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1 article related to "Fermentation Biotechnology"

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Articles

Review

Published on 12 Apr 2019

Fermentation Biotechnology Applied to Cereal Industry By-Products: Nutritional and Functional Insights

in Food Microbiology

Michela Verni
Carlo Giuseppe Rizzello
Rossana Coda

Frontiers in Nutrition

doi 10.3389/fnut.2019.00042

41,054 views
187 citations