Original Research
Published on 13 Jul 2021
Comparison of Two Aspergillus oryzae Genomes From Different Clades Reveals Independent Evolution of Alpha-Amylase Duplication, Variation in Secondary Metabolism Genes, and Differences in Primary Metabolism
in Food Microbiology
Frontiers in Microbiology
doi 10.3389/fmicb.2021.691296
- 9,624 views
- 21 citations
