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4 articles related to "Hati"

Articles

Original Research

Published on 10 Mar 2026

Peptidomic profiling and molecular dynamics study of bioactive peptides from fermented camel milk: considering the fermentation time dependent proteolysis by Lactobacillus and Saccharomyces with antidiabetic, antioxidative and anti-inflammatory activities

in Nutrition and Food Science Technology

  • Subrota Hati
  • Prashantkumar Natubhai Padhiyar
  • Pooja M. Mankad
  • Krupali Ramanuj
  • Amar A. Sakure
  • Arka Bhattacharya
  • Kanthi Kiran Kondepudi
  • Bipransh Kumar Tiwary
  • Zhenbin Liu
  • Ashish Patel
Frontiers in Nutrition
doi 10.3389/fnut.2026.1709521
  • 510 views

Original Research

Published on 30 Apr 2024

Peptidomics-based identification of antihypertensive and antidiabetic peptides from sheep milk fermented using Limosilactobacillus fermentum KGL4 MTCC 25515 with anti-inflammatory activity: in silico, in vitro, and molecular docking studies

in Chemical Biology

  • Subrota Hati
  • Rinkal Pipaliya
  • Bethsheba Basaiawmoit
  • Amar A. Sakure
  • Ruchika Maurya
  • Mahendra Bishnoi
  • Kanthi Kiran Kondepudi
  • Brij Pal Singh
  • Souparno Paul
  • Zhenbin Liu
Frontiers in Chemistry
doi 10.3389/fchem.2024.1389846
  • 5,933 views
  • 16 citations