High Density Cultivation | List of Frontiers open access articles

Original Research

Published on 29 May 2025

Multiple strategies were adopted to optimize the enzymatic characteristics and improve the expression of bovine chymosin BtChy in Kluyveromyces lactis for cheese production

in Microbiotechnology

Ying Han
Liu-Qun Zhang
De-Ming Rao
Lei Lei
Jiang-Ke Yang

Frontiers in Microbiology

doi 10.3389/fmicb.2025.1605229

2,888 views
2 citations

Original Research

Published on 01 Dec 2022

Automatic instance segmentation of orchard canopy in unmanned aerial vehicle imagery using deep learning

in Technical Advances in Plant Science

Weirong Zhang
Xuegeng Chen
Jiangtao Qi
Sisi Yang

Frontiers in Plant Science

doi 10.3389/fpls.2022.1041791

5,308 views
8 citations

Original Research

Published on 12 Dec 2022

Milk fermentation by monocultures or co-cultures of Streptococcus thermophilus strains

in Industrial Biotechnology

Mei Han
Yanfeng Wu
Xiaojuan Guo
Lili Jiang
Xin Wang
Zhonghui Gai

Frontiers in Bioengineering and Biotechnology

doi 10.3389/fbioe.2022.1097013

9,042 views
27 citations

Original Research

Published on 27 Jun 2019

Process Intensification for an Insect Antimicrobial Peptide Elastin-Like Polypeptide Fusion Produced in Redox-Engineered Escherichia coli

in Bioprocess Engineering

Mathias Joachim
Nicolas Maguire
Johannes Schäfer
Doreen Gerlach
Peter Czermak

Frontiers in Bioengineering and Biotechnology

doi 10.3389/fbioe.2019.00150

6,189 views
9 citations

Original Research

Published on 10 Mar 2020

A Combinational Strategy for Effective Heterologous Production of Functional Human Lysozyme in Pichia pastoris

in Synthetic Biology

Huahua He
Shijie Wu
Meng Mei
Jiali Ning
Chaoyin Li
Lixin Ma
Guimin Zhang
Li Yi

Frontiers in Bioengineering and Biotechnology

doi 10.3389/fbioe.2020.00118

11,886 views
31 citations

Original Research

Published on 31 Oct 2025

Canopy architectural and physiological traits for optimizing maize yield under high planting density

in Crop Biology and Sustainability

Muhammad Azrai
Muhammad Aqil
Roy Efendi
Bunyamin Zainuddin
Elkawakib Syam’un
Muhammad Fuad Anshori
Muhammad Riadi
Slamet Bambang Priyanto
Nining Nurini Andayani
Muhammad Yasin

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1469305

1,821 views

Original Research

Published on 26 Feb 2021

Optimizing a Fed-Batch High-Density Fermentation Process for Medium Chain-Length Poly(3-Hydroxyalkanoates) in Escherichia coli

in Industrial Biotechnology

Ryan A. Scheel
Truong Ho
Yuki Kageyama
Jessica Masisak
Seamus McKenney
Benjamin R. Lundgren
Christopher T. Nomura

Frontiers in Bioengineering and Biotechnology

doi 10.3389/fbioe.2021.618259

24,566 views
20 citations

Articles

Multiple strategies were adopted to optimize the enzymatic characteristics and improve the expression of bovine chymosin BtChy in Kluyveromyces lactis for cheese production

Automatic instance segmentation of orchard canopy in unmanned aerial vehicle imagery using deep learning

Milk fermentation by monocultures or co-cultures of Streptococcus thermophilus strains

Process Intensification for an Insect Antimicrobial Peptide Elastin-Like Polypeptide Fusion Produced in Redox-Engineered Escherichia coli

A Combinational Strategy for Effective Heterologous Production of Functional Human Lysozyme in Pichia pastoris

Canopy architectural and physiological traits for optimizing maize yield under high planting density

Optimizing a Fed-Batch High-Density Fermentation Process for Medium Chain-Length Poly(3-Hydroxyalkanoates) in Escherichia coli