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4 articles related to "Hyper Aerotolerant"

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Articles

Original Research

Published on 12 Nov 2015

High Prevalence of Hyper-Aerotolerant Campylobacter jejuni in Retail Poultry with Potential Implication in Human Infection

in Food Microbiology

Euna Oh
Lynn McMullen
Byeonghwa Jeon

Frontiers in Microbiology

doi 10.3389/fmicb.2015.01263

10,527 views
61 citations

Original Research

Published on 30 May 2017

Differential Survival of Hyper-Aerotolerant Campylobacter jejuni under Different Gas Conditions

in Food Microbiology

Euna Oh
Lynn M. McMullen
Linda Chui
Byeonghwa Jeon

Frontiers in Microbiology

doi 10.3389/fmicb.2017.00954

6,347 views
35 citations

Original Research

Published on 12 Dec 2018

Campylobacter coli From Retail Liver and Meat Products Is More Aerotolerant Than Campylobacter jejuni

in Food Microbiology

Anand B. Karki
Daya Marasini
Clark K. Oakey
Kaitlin Mar
Mohamed K. Fakhr

Frontiers in Microbiology

doi 10.3389/fmicb.2018.02951

6,677 views
36 citations

Original Research

Published on 16 Jul 2021

Hyper-Aerotolerant Campylobacter coli From Swine May Pose a Potential Threat to Public Health Based on Its Quinolone Resistance, Virulence Potential, and Genetic Relatedness

in Food Microbiology

Jae-Ho Guk
Hyokeun Song
Saehah Yi
Jae-Uk An
Soomin Lee
Woo-Hyun Kim
Seongbeom Cho

Frontiers in Microbiology

doi 10.3389/fmicb.2021.703993

5,872 views
8 citations