Iaas | List of Frontiers open access articles

Original Research

Published on 11 Sep 2023

A plant virus protein, NIa-pro, interacts with Indole-3-acetic acid-amido synthetase, whose levels positively correlate with disease severity

in Plant Pathogen Interactions

Prabu Gnanasekaran
Ying Zhai
Hira Kamal
Andrei Smertenko
Hanu R. Pappu

Frontiers in Plant Science

doi 10.3389/fpls.2023.1112821

4,267 views
11 citations

Original Research

Published on 12 Feb 2026

Beyond daily totals: meal-level digestible indispensable amino acid score reveals how food groups shape protein quality in vegan diets

in Nutrition and Sustainable Diets

Bi Xue Patricia Soh
Matthieu Vignes
Nick W. Smith
Pamela R. von Hurst
Warren C. McNabb

Frontiers in Nutrition

doi 10.3389/fnut.2026.1752697

2,268 views
1 citation

Mini Review

Published on 28 May 2024

Protein quality, nutrition and health

in Nutrition and Metabolism

Juliane Calvez
Dalila Azzout-Marniche
Daniel Tomé

Frontiers in Nutrition

doi 10.3389/fnut.2024.1406618

16,507 views
32 citations

Original Research

Published on 22 Apr 2026

Improving the protein quality of New Zealand vegan diets: an optimisation modelling approach incorporating energy constraints and diet acceptability

in Nutrition and Sustainable Diets

Bi Xue Patricia Soh
Matthieu Vignes
Nick W. Smith
Pamela R. von Hurst
Warren C. McNabb

Frontiers in Nutrition

doi 10.3389/fnut.2026.1807755

368 views

Original Research

Published on 28 Jan 2019

Matured Hop Bitter Acids in Beer Improve Lipopolysaccharide-Induced Depression-Like Behavior

in Neuroenergetics and Brain Health

Takafumi Fukuda
Rena Ohya
Keiko Kobayashi
Yasuhisa Ano

Frontiers in Neuroscience

doi 10.3389/fnins.2019.00041

6,774 views
25 citations

Original Research

Published on 22 May 2024

Exploring the potential of Paris polyphylla var. yunnanensis pollen manipulation in modifying seed dormancy

in Plant Breeding

Meng Wang
Qiuxia Wang
Xiao Wang
Dingkang Wang
Xudong Yin
Yanwen Qiao
Mingkai Ma
Yanli Du
Bin Wang

Frontiers in Plant Science

doi 10.3389/fpls.2024.1389357

3,896 views
1 citation

Articles

A plant virus protein, NIa-pro, interacts with Indole-3-acetic acid-amido synthetase, whose levels positively correlate with disease severity

Beyond daily totals: meal-level digestible indispensable amino acid score reveals how food groups shape protein quality in vegan diets

Protein quality, nutrition and health

Improving the protein quality of New Zealand vegan diets: an optimisation modelling approach incorporating energy constraints and diet acceptability

Matured Hop Bitter Acids in Beer Improve Lipopolysaccharide-Induced Depression-Like Behavior

Exploring the potential of Paris polyphylla var. yunnanensis pollen manipulation in modifying seed dormancy