Limousine | List of Frontiers open access articles

Original Research

Published on 29 Mar 2021

Are Marbling and the Prediction of Beef Eating Quality Affected by Different Grading Sites?

in Livestock Genomics

Jingjing Liu
Grzegorz Pogorzelski
Alix Neveu
Isabelle Legrand
David Pethick
Marie-Pierre Ellies-Oury
Jean-François Hocquette

Frontiers in Veterinary Science

doi 10.3389/fvets.2021.611153

8,369 views
19 citations

Original Research

Published on 14 Jun 2017

Histological Characteristics, Fatty Acid Composition of Lipid Fractions, and Cholesterol Content of Semimembranosus and Triceps Brachii Muscles in Maremmana and Limousine Bovine Breeds

in Animal Nutrition and Metabolism

Andrea Serra
Giuseppe Conte
Elisabetta Giannessi
Laura Casarosa
Carla Lenzi
Alessandro Baglini
Francesca Ciucci
Alice Cappucci
Marcello Mele

Frontiers in Veterinary Science

doi 10.3389/fvets.2017.00089

3,615 views
7 citations

Original Research

Published on 13 Mar 2015

Auditory and motion metaphors have different scalp distributions: an ERP study

in Speech and Language

Gwenda L. Schmidt-Snoek
Ashley R. Drew
Elizabeth C. Barile
Stephen J. Agauas

Frontiers in Human Neuroscience

doi 10.3389/fnhum.2015.00126

7,569 views
18 citations

Original Research

Published on 24 Apr 2025

Grape pomace in diets for Podolian and crossbred young bulls: effects on growth performance, meat quality, and economic analysis of meat production

in Product Quality Archive

Francesco Giannico
Alessandro Petrontino
Francesco Bozzo
Despoina Karatosidi
Maria Selvaggi
Claudia Carbonara
Simona Tarricone
Marco Ragni
Maria Antonietta Colonna

Frontiers in Animal Science

doi 10.3389/fanim.2025.1547585

2,136 views

Original Research

Published on 29 Sep 2023

Effect of low-dose blanched Saccharina latissima in finishing bulls’ diets on carcass and meat quality traits

in Animal Nutrition

Vladana Grabež
Liv Torunn Mydland
Dimitrios Papoutsis
Margareth Øverland
Bjørg Egelandsdal

Frontiers in Animal Science

doi 10.3389/fanim.2023.1233244

2,747 views
1 citation

Original Research

Published on 28 Jun 2021

Factors Affecting the Development of Bovine Respiratory Disease: A Cross-Sectional Study in Beef Steers Shipped From France to Italy

in Veterinary Epidemiology and Economics

Barbara Padalino
Francesco Cirone
Martina Zappaterra
Daniele Tullio
Gigliola Ficco
Antonio Giustino
Linda Amarachi Ndiana
Annamaria Pratelli

Frontiers in Veterinary Science

doi 10.3389/fvets.2021.627894

25,141 views
48 citations

Articles

Are Marbling and the Prediction of Beef Eating Quality Affected by Different Grading Sites?

Histological Characteristics, Fatty Acid Composition of Lipid Fractions, and Cholesterol Content of Semimembranosus and Triceps Brachii Muscles in Maremmana and Limousine Bovine Breeds

Auditory and motion metaphors have different scalp distributions: an ERP study

Grape pomace in diets for Podolian and crossbred young bulls: effects on growth performance, meat quality, and economic analysis of meat production

Effect of low-dose blanched Saccharina latissima in finishing bulls’ diets on carcass and meat quality traits

Factors Affecting the Development of Bovine Respiratory Disease: A Cross-Sectional Study in Beef Steers Shipped From France to Italy