Market Development | List of Frontiers open access articles

Original Research

Published on 11 Apr 2024

Research on the spatial spillover effect of carbon trading market development on regional emission reduction

in Environmental Economics and Management

Yuxin Cui
Wei Feng
Xuesong Gu

Frontiers in Environmental Science

doi 10.3389/fenvs.2024.1356689

2,531 views
6 citations

Mini Review

Published on 05 Aug 2020

Field Exploitation of Multiple Functions of Beneficial Microorganisms for Plant Nutrition and Protection: Real Possibility or Just a Hope?

in Microbe and Virus Interactions with Plants

Jolanta Kowalska
Józef Tyburski
Kinga Matysiak
Bartosz Tylkowski
Eligio Malusá

Frontiers in Microbiology

doi 10.3389/fmicb.2020.01904

8,337 views
28 citations

Policy Brief

Published on 16 Oct 2024

Nurturing the sustainable food systems: crafting policies and practices for crop diversification in Bangladesh

in Agricultural and Food Economics

Ravi Nandi
Timothy J. Krupnik
Wais Kabir
Tamara Jackson

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1459526

4,556 views
8 citations

Policy and Practice Reviews

Published on 30 Nov 2022

Textiles in a circular economy: An assessment of the current landscape, challenges, and opportunities in the United States

in Circular Economy

Kelsea A. Schumacher
Amanda L. Forster

Frontiers in Sustainability

doi 10.3389/frsus.2022.1038323

55,778 views
56 citations

Original Research

Published on 20 May 2022

Can China’s Market-Oriented Reform Improve the Efficiency of Industrial Land Use? A Panel Data Empirical Analysis at Prefecture Level From 2007–2019

in Land Use Dynamics

Wenfang Pu
Anlu Zhang

Frontiers in Environmental Science

doi 10.3389/fenvs.2022.884958

3,511 views
7 citations

Original Research

Published on 02 Aug 2024

Is carbon trading working for construction companies green development ? Evidence from listed Chinese companies

in Environmental Policy and Governance

Jinzhao Tian
Yisheng Liu
Mengru Lan

Frontiers in Environmental Science

doi 10.3389/fenvs.2024.1414086

3,790 views
3 citations

Original Research

Published on 04 Jul 2025

A deep dive into the dynamics of indigenous crops: nutritional value, production patterns, and market accessibility in Southern Highlands of Tanzania

in Nutrition and Sustainable Diets

Innocensia John
Victor Vicent

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1570750

2,988 views
1 citation

Original Research

Accepted on 23 Apr 2026

Investigating the Mechanisms Influencing Consumers' Purchase Intention toward Upcycled Foods: An Integration of the Value–Attitude–Behavior Framework and the Theory of Planned Behavior

in Agricultural and Food Economics

Gan Weiqi
Gao Shuang
Song Chaoying
Liu Yang

Frontiers in Sustainable Food Systems

193 views

Original Research

Published on 22 May 2023

Did China's dual-credit policy promote innovation in new energy vehicle enterprises? An empirical study based on the PSM-DID method

in Energy Economics

Jianguo Sun
Mingfu Tian

Frontiers in Environmental Economics

doi 10.3389/frevc.2023.1173925

5,135 views
2 citations

Original Research

Published on 20 Dec 2023

Labor transfer, market development, and the outsourcing of forestry production by farmers: a case study in Fujian, China

in Agricultural and Food Economics

Yaping Wen
Liangming Feng
Weiping Liu

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2023.1282444

3,787 views
6 citations

Original Research

Published on 21 Jun 2023

Consumers behavior, attitudes, and beliefs regarding baobab (Adansonia digitata L.) fruit and pulp consumption in Sudan

in Social Movements, Institutions and Governance

Hassabelrasoul A. M. Saeed
Yahia Omar Adam
Emmanuel Donkor
Dagmar Mithöfer

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2023.1118714

4,127 views
11 citations

Original Research

Published on 08 Sep 2025

Impact of China’s National Volume-Based Procurement policy exclusively for insulin on the volume, expenditure and price: an interrupted time series analysis in Guangdong Province

in Health Economics

Changsong Jiang
Manling Nie
Yun Lu
Ting Jiang
Dan Guo
Peng Qi
Na Li
Feng Chang

Frontiers in Public Health

doi 10.3389/fpubh.2025.1659721

2,498 views
1 citation

Original Research

Published on 15 Jan 2021

Livestock Mobility Through Integrated Beef Production-Scapes Supports Rangeland Livestock Production and Conservation

in Agroecology and Ecosystem Services

Sheila Barry

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2020.549359

9,315 views
21 citations

Original Research

Published on 01 Aug 2025

Sociopsychological determinants of functional foods consumption in China: based on the theory of the planned behavior expansion model

in Nutrition, Psychology and Brain Health

Huimin Jia
Shuang Liu

Frontiers in Nutrition

doi 10.3389/fnut.2025.1624390

3,064 views
3 citations

Original Research

Published on 20 Mar 2026

From wind to hydrogen: mapping the competitiveness of hybrid offshore configurations in the Mediterranean Sea

in Sustainable Energy Systems

Viola De Clerck
Ermando Petracca
Farhan Haider Joyo
Andro Bacan
Gabriele Mangia
Christos Nikolakakos
Gorica Radulovic
João Francisco Marques
Aris Dimeas
Daniele Groppi

Frontiers in Energy Research

doi 10.3389/fenrg.2026.1765111

540 views

Original Research

Published on 14 Dec 2023

Does the agglomeration of high-tech industries improve the efficiency of China’s green economy? Analysis based on the marketization

in Environmental Economics and Management

Na Zhang
Jinqian Deng
Yue Gu
Fayyaz Ahmad

Frontiers in Environmental Science

doi 10.3389/fenvs.2023.1326393

2,999 views
4 citations

Articles

Research on the spatial spillover effect of carbon trading market development on regional emission reduction

Field Exploitation of Multiple Functions of Beneficial Microorganisms for Plant Nutrition and Protection: Real Possibility or Just a Hope?

Nurturing the sustainable food systems: crafting policies and practices for crop diversification in Bangladesh

Textiles in a circular economy: An assessment of the current landscape, challenges, and opportunities in the United States

Can China’s Market-Oriented Reform Improve the Efficiency of Industrial Land Use? A Panel Data Empirical Analysis at Prefecture Level From 2007–2019

Is carbon trading working for construction companies green development ? Evidence from listed Chinese companies

A deep dive into the dynamics of indigenous crops: nutritional value, production patterns, and market accessibility in Southern Highlands of Tanzania

Investigating the Mechanisms Influencing Consumers' Purchase Intention toward Upcycled Foods: An Integration of the Value–Attitude–Behavior Framework and the Theory of Planned Behavior

Did China's dual-credit policy promote innovation in new energy vehicle enterprises? An empirical study based on the PSM-DID method

Labor transfer, market development, and the outsourcing of forestry production by farmers: a case study in Fujian, China

Consumers behavior, attitudes, and beliefs regarding baobab (Adansonia digitata L.) fruit and pulp consumption in Sudan

Impact of China’s National Volume-Based Procurement policy exclusively for insulin on the volume, expenditure and price: an interrupted time series analysis in Guangdong Province

Livestock Mobility Through Integrated Beef Production-Scapes Supports Rangeland Livestock Production and Conservation

Sociopsychological determinants of functional foods consumption in China: based on the theory of the planned behavior expansion model

From wind to hydrogen: mapping the competitiveness of hybrid offshore configurations in the Mediterranean Sea

Does the agglomeration of high-tech industries improve the efficiency of China’s green economy? Analysis based on the marketization