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10 articles related to "Spinoff"

Articles

Original Research

Published on 04 Apr 2024

Whole-genome analysis suggesting probiotic potential and safety properties of Pediococcus pentosaceus DSPZPP1, a promising LAB strain isolated from traditional fermented sausages of the Basilicata region (Southern Italy)

in Food Microbiology

  • Madhura S. Tathode
  • Maria Grazia Bonomo
  • Silvia Zappavigna
  • Stefania Mirela Mang
  • Marco Bocchetti
  • Ippolito Camele
  • Michele Caraglia
  • Giovanni Salzano
Frontiers in Microbiology
doi 10.3389/fmicb.2024.1268216
  • 5,940 views
  • 14 citations