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2 articles related to "Superchilling"

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Articles

Original Research

Published on 18 Jan 2022

Effect of Gum Tragacanth-Sodium Alginate Active Coatings Incorporated With Epigallocatechin Gallate and Lysozyme on the Quality of Large Yellow Croaker at Superchilling Condition

in Nutrition and Food Science Technology

Juxin Pei
Jun Mei
Huijie Yu
Weiqiang Qiu
Jing Xie

Frontiers in Nutrition

doi 10.3389/fnut.2021.812741

5,410 views
23 citations

Original Research

Published on 19 May 2017

Lactic Acid Bacteria Selection for Biopreservation as a Part of Hurdle Technology Approach Applied on Seafood

in Marine Biotechnology and Bioproducts

Norman Wiernasz
Josiane Cornet
Mireille Cardinal
Marie-France Pilet
Delphine Passerini
Françoise Leroi

Frontiers in Marine Science

doi 10.3389/fmars.2017.00119

13,471 views
55 citations