ORIGINAL RESEARCH article
Front. Built Environ.
Sec. Indoor Environment
Volume 11 - 2025 | doi: 10.3389/fbuil.2025.1602552
This article is part of the Research TopicAdvancements in Mitigation Strategies And Regulations For Mold Growth In Building Materials Affecting Indoor EnvironmentsView all articles
Exploring the Impact of Light Wavelength on Indoor Mould Growth
Provisionally accepted- 1Faculty of Architecture, Dokuz Eylul University, İzmir, İzmir, Türkiye
- 2The Advanced Centre for Biochemical Engineering, Department of Biochemical Engineering, Faculty of Engineering Sciences, University College London, London, England, United Kingdom
- 3School of Environment, Energy and Resources, Bartlett Faculty of the Built Environment, University College London, London, England, United Kingdom
Select one of your emails
You have multiple emails registered with Frontiers:
Notify me on publication
Please enter your email address:
If you already have an account, please login
You don't have a Frontiers account ? You can register here
Mould growth adversely impacts the structural integrity of buildings, human health and indoor air quality. Traditional mould prevention in buildings primarily focuses on humidity control and ventilation, while the potential of lighting as a non-chemical strategy remains underexplored. This research examines how various lighting configurations affect the growth dynamics of two common indoor mould species found in UK dwellings. In this study, cultures were incubated under continuous illumination with either longwavelength (650-700 nm) or short-wavelength (435-465 nm) LED light alongside dark conditions at two water activity levels (aw 0.95 and aw 0.91). Mycelial growth was quantified by measuring colony diameter and dry cell weight, and spore concentration was measured using a hemacytometer. Results showed that for Aspergillus Niger, long-wavelength light significantly increased both mycelial growth and conidia production in both high and low-water activities. Short-wavelength light irradiation resulted in the lowest conidia production, suggesting that short wavelengths could inhibit spore formation. For Cladosporium sphaerospermum, long wavelength light also increased conidia production; however, it only resulted in higher mycelial growth in higher water activity media. This study shows that incorporating spectrally optimised lighting systems into building designs could generate mould-resistant conditions and minimise the need for chemical treatments while enhancing indoor air quality. Further research is recommended to investigate broad-spectrum lighting with a wide range of wavelengths on mould growth to determine the most effective spectral conditions for mould prevention in the built environment.
Keywords: mould growth light wavelength water activity built environment sustainability indoor air quality indoor environmental quality (IEQ) CS, Cladosporium sphaerospermum, aw, water activity, MEA, Malt Extract Agar, DG18, Dichloran Glycerol Agar, dcw, dry cell weight, PBS, phosphate-buffered saline, LED, lightemitting diode, UV-C, ultraviolet C light
Received: 29 Mar 2025; Accepted: 28 Apr 2025.
Copyright: © 2025 Izmir Tunahan, Hetherington, Barrett and Altamirano. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) or licensor are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
* Correspondence: Ella Hetherington, The Advanced Centre for Biochemical Engineering, Department of Biochemical Engineering, Faculty of Engineering Sciences, University College London, London, WC1E 6BT, England, United Kingdom
Disclaimer: All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article or claim that may be made by its manufacturer is not guaranteed or endorsed by the publisher.