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ORIGINAL RESEARCH article

Front. Microbiomes

Sec. Environmental Microbiomes

Volume 4 - 2025 | doi: 10.3389/frmbi.2025.1619859

This article is part of the Research TopicWomen in Environmental Microbiomes Vol. II: 2024View all articles

Diverse cultivation strategies are necessary to capture microbial diversity in High Arctic lake sediment

Provisionally accepted
  • 1Broad Institute, Cambridge, MA, United States
  • 2Department of Biology, Northeastern University, Boston, United States
  • 3University of Nevada Reno, Reno, United States
  • 4Ningbo Institute of Marine Medicine, Peking University, Ningbo, China
  • 5Department of Chemical Engineering, Northeastern University, Boston, United States

The final, formatted version of the article will be published soon.

While metagenomics has revolutionized our understanding of microbial diversity and function, the cultivation of microorganisms remains indispensable for elucidating their physiological characteristics and potential biotechnological applications. Cultivation provides context to the vast metagenomic datasets and helps verify metagenome-based hypotheses on microbial interactions. The majority of microorganisms remain uncultivated, and this is particularly prominent from extreme environments such as the Arctic. Here we aimed to contribute to the growing body of work investigating microbial ecology in extreme environments by assessing the efficacy of a variety of cultivation approaches in lake sediment in the High Arctic. To try and capture the full breadth of organisms present, we used standard, in situ, and anoxic cultivation methods. We cultured a total of 1,109 microorganisms which clustered into 155 OTUs (97% rRNA gene sequence similarity), representing organisms from Proteobacteria, Actinobacteria, Bacteroidota, and Firmicutes. Importantly, no single method of cultivation proved to be sufficient to represent the cultivable organisms within the environment. Rather, each method resulted in many unique OTUs. Therefore, multiple approaches should be used in conjunction to access the bulk of microbial taxa in a given environment.

Keywords: microbial cultivation, in situ cultivation, uncultured microbiota, arctic microbiology, Microbial Diversity

Received: 01 May 2025; Accepted: 05 Sep 2025.

Copyright: © 2025 Berdy, Williams, Sizova, Jung, Tandogan, Goluch and Epstein. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) or licensor are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.

* Correspondence:
Brittany M Berdy, Broad Institute, Cambridge, MA, United States
Slava Epstein, Department of Biology, Northeastern University, Boston, United States

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