Articles

The impact of modern agricultural technology promotion and adoption on agri-food system resilience

in Food Policy and Economics

• Yuting Zhang
• Juan Shang
• Ziling Yu

Promoting agri-food systems resilience through ICT in developing countries amid COVID-19

in Social Movements, Institutions and Governance

• GM Monirul Alam
• Most Nilufa Khatun
• Md Nazirul Islam Sarker
• Niraj Prakash Joshi
• Humnath Bhandari

Building sustainable and resilient agri-food systems under multiple shocks

in Social Movements, Institutions and Governance

• Jianguo Liu
• Julie A. Winkler
• R. Brent Ross
• Andrés Viña
• Kenneth A. Frank
• Megan Konar
• Chyi-lyi Liang
• Maria I. Marshall
• Sue Nichols
• Jennifer Meta Robinson

Co-creative research for transitioning toward a fair and sustainable agri-food system in Brussels, Belgium

in Social Movements, Institutions and Governance

• Julie Hermesse
• Audrey Vankeerberghen
• François Lohest
• Alice Truyffaut

Harnessing agri-food system microbiomes for sustainability and human health

• Paula Fernández-Gómez
• Dara Leong
• Gabriele Berg
• Fiona Brennan
• Tancredi Caruso
• Trevor C. Charles
• Luca S. Cocolin
• Lene Lange
• Olivia McAuliffe
• Emmanuelle Maguin

Participatory Systems Modeling to Identifyand Support Gender-Responsive Agri-Food System Strategies

in Climate-Smart Food Systems

• Emma C. Stephens
• Marie L. Spiker
• Ramya Ambikapathi
• Jennifer Rebecca Wiegel
• Erica Phillips
• James L. Garrett
• Daniel Mason-D'Croz
• Laura Katherine Cramer
• Sandra Yanni
• Philip Thornton

Examining proximity factors in public-private collaboration models for sustainable agri-food system transformation: a comparative study of two rural communities

in Social Movements, Institutions and Governance

• Katrin Martens
• Sebastian Rogga
• Ulrike Hardner
• Annette Piorr

Assessment of consumers’ knowledge, attitude and perception of the impact of the COVID-19 pandemic on household food security in Caribbean Small Island Developing States

in Social Movements, Institutions and Governance

• Oral Daley
• Ronald Roopnarine
• Wendy-Ann P. Isaac
• Donald Palmer
• Afiya John
• Marquitta Webb
• Nequesha Dalrymple
• Omardath Maharaj

Hardware and software system for adaptive precision agriculture management within the consolidation of modern agrotechnologies in the crop production sector of the Kyrgyz Republic

in Mobile and Ubiquitous Computing

• Alex Karpov
• Oleg Dorofeev
• Yuliya Smirnova
• Irina Kulibaba
• Yana Beresneva

Diversified Farming Systems: Impacts and Adaptive Responses to the COVID-19 Pandemic in the United States, Norway and China

in Social Movements, Institutions and Governance

• Inger Elisabeth Måren
• Heidi Wiig
• Kathryn McNeal
• Sally Wang
• Sebrina Zu
• Ren Cao
• Kathinka Fürst
• Robin Marsh

Fifty years of Teikei: the evolution of the movement’s ten principles and its impact on alternative food initiatives in Japan

in Social Movements, Institutions and Governance

• Chika Kondo
• Simona Zollet
• Mai Kobayashi
• Nami Yamamoto

An Assessment of the Impact of COVID-19 on the Agri-Food System in Caribbean Small Island Developing States

in Land, Livelihoods and Food Security

• Oral Daley
• Wendy-Ann P. Isaac
• Afiya John
• Ronald Roopnarine
• Keon Forde

Resilience of the agri-food system of quesillo: tensions and benefits of its transformation

in Agricultural and Food Economics

• Fernando Adrihel Sarubbi-Baltazar
• Maria del Rosario Herrera-Rivera
• José Carmen Morales-Sala
• Cecilia Hernández-Ramírez
• Ezequiel Notario-Priego
• Marbella Sánchez-Soriano

Business models for sustainable food systems: a typology based on a literature review

in Social Movements, Institutions and Governance

• Mechthild Donner
• Hugo de Vries

A low-carbon and hunger-free future for Bangladesh: An ex- ante assessment of synergies and trade-offs in different transition pathways

in Interdisciplinary Climate Studies

• Saeed Moghayer
• Monika Zurek
• Maliha Muzammil
• Daniel Mason-D’Croz
• John Magrath
• Andrzej Tabeau
• Joost Mattheus Vervoort
• Thom Achterbosch

The economic and environmental sustainability dimensions of agriculture: a trade-off analysis of Italian farms

in Agricultural and Food Economics

• Brunella Arru
• Federica Cisilino
• Paola Sau
• Roberto Furesi
• Pietro Pulina
• Fabio A. Madau