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4 articles related to "Flow Behavior Index"

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Articles

Original Research

Published on 16 Jan 2023

Features of the power-law fluid over cylinders in a channel via gap aspects: Galerkin finite element method (GFEM)-based study

in Statistical and Computational Physics

Naeem Faraz
Afraz Hussain Majeed
Asif Mehmood
Haseeba Sajad
Y. Khan

Frontiers in Physics

doi 10.3389/fphy.2022.1081130

1,764 views
8 citations

Original Research

Published on 30 May 2025

Sauerkraut juice fermented with different symbiotic starter cultures: comprehensive assessment of physicochemical, rheological, antioxidant, and microbiological characteristics

in Sustainable Food Processing

Richardos Nikolaos Salek
Pavel Pleva
Daniela Sumczynski
Štěpán Vinter
Jana Kopečková
Anita Rejdlová
Eva Lorencová

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1570465

2,793 views
2 citations

Original Research

Published on 22 Jan 2020

The Complex Effect of Food Matrix Fat Content on Thermal Inactivation of Listeria monocytogenes: Case Study in Emulsion and Gelled Emulsion Model Systems

in Food Microbiology

Davy Verheyen
Marlies Govaert
Ti Kian Seow
Jonela Ruvina
Vivek Mukherjee
Maria Baka
Torstein Skåra
Jan F. M. Van Impe

Frontiers in Microbiology

doi 10.3389/fmicb.2019.03149

6,563 views
36 citations

Original Research

Published on 09 Oct 2020

Rheological Behavior, Antimicrobial and Quorum Sensig Inhibition Study of an Argentinean Oregano Essential Oil Nanoemulsion

in Nutrition and Food Science Technology

Claudia Mariana Asensio
Patricia Raquel Quiroga
Ammar Al-Gburi
Quingron Huang
Nelson Rubén Grosso

Frontiers in Nutrition

doi 10.3389/fnut.2020.569913

6,247 views
19 citations