Original Research
Accepted on 27 Feb 2026
Sustainable Urban Futures Reimagined: Technology-Driven Food Production with Precision Fermentation
in Land, Livelihoods and Food Security
Frontiers in Sustainable Food Systems
49 articles related to "Food Technologies"
Articles
Original Research
Published on 14 Sep 2023
Not getting laid: consumer acceptance of precision fermentation made egg
in Nutrition and Sustainable Diets
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2023.1209533
- 9,388 views
Review
Published on 04 Jun 2012
Biogenic Amines in Raw and Processed Seafood
in Food Microbiology
Frontiers in Microbiology
doi 10.3389/fmicb.2012.00188
- 35,184 views
- 183 citations
Original Research
Published on 22 Feb 2023
How can the unnaturalness of cellular agricultural products be familiarized?: Modeling public attitudes toward cultured meats in Japan
in Social Movements, Institutions and Governance
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2023.1129868
- 5,649 views
- 12 citations
Review
Published on 25 Jun 2019
Food Processing at a Crossroad
in Nutrition and Food Science Technology
Frontiers in Nutrition
doi 10.3389/fnut.2019.00085
- 42,315 views
- 119 citations
Original Research
Published on 14 Jul 2015
Ultra high pressure homogenization (UHPH) inactivation of Bacillus amyloliquefaciens spores in phosphate buffered saline (PBS) and milk
in Food Microbiology
Frontiers in Microbiology
doi 10.3389/fmicb.2015.00712
- 11,479 views
- 34 citations
Original Research
Published on 21 Nov 2025
Digital narrative and food technology neophobia: a study on the behavioral mechanisms of consumers’ acceptance of sustainable agricultural foods
in Agricultural and Food Economics
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2025.1715970
- 1,485 views
Mini Review
Published on 19 Aug 2014
(Ultra) High Pressure Homogenization for Continuous High Pressure Sterilization of Pumpable Foods – A Review
in Nutrition and Food Science Technology
Frontiers in Nutrition
doi 10.3389/fnut.2014.00015
- 16,663 views
- 68 citations
Original Research
Published on 22 Aug 2025
Meat quality and fatty acid profile in broilers as affected by low-fat Tenebrio molitor meal in the diet
in Animal Nutrition
Frontiers in Animal Science
doi 10.3389/fanim.2025.1629411
- 2,347 views
- 4 citations
Original Research
Published on 19 Feb 2026
Impact of agro-industrial by-products on nutritional value and microbiota composition of black soldier fly larvae
in Microbial Symbioses
Frontiers in Microbiology
doi 10.3389/fmicb.2026.1766582
- 532 views
Mini Review
Published on 06 Jun 2019
Nutritional Sustainability Inside–Marketing Sustainability as an Inherent Ingredient
in Nutrition and Sustainable Diets
Frontiers in Nutrition
doi 10.3389/fnut.2019.00084
- 6,959 views
- 8 citations
Editorial
Published on 11 Mar 2024
Editorial: Plant's bioactivity in modern health and diet: benefits, limitations and trendy application
in Food Chemistry
Frontiers in Nutrition
doi 10.3389/fnut.2024.1385444
- 1,777 views
Original Research
Published on 05 Feb 2025
Innovation systems for emerging food technologies: evidence from the development of cultured proteins in Thailand
in Social Movements, Institutions and Governance
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2025.1497792
- 7,245 views
- 1 citation
Original Research
Published on 31 Aug 2023
Socio-economic futures for cellular agriculture: the development of a novel framework
in Social Movements, Institutions and Governance
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2023.970369
- 4,339 views
- 9 citations
Original Research
Published on 12 Feb 2025
Green technology upgrade path for food supply chain enterprises: insights from grounded theory and fuzzy-set qualitative comparative analysis (fsQCA)
in Sustainable Food Processing
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2025.1550511
- 6,808 views
- 2 citations
Original Research
Published on 21 Oct 2022
To the farm, Mars, and beyond: Technologies for growing food in space, the future of long-duration space missions, and earth implications in English news media coverage
in Science and Environmental Communication
Frontiers in Communication
doi 10.3389/fcomm.2022.1007567
- 46,157 views
- 14 citations