Editorial
Published on 02 Dec 2022
Editorial: Immune-boosting effects of dietary bioactive polysaccharides
in Nutritional Immunology
Frontiers in Nutrition
doi 10.3389/fnut.2022.1102641
- 2,734 views
- 3 citations
18 articles related to "Immune Boosting"
Articles
Original Research
Published on 13 Oct 2022
Immunoinformatic-based design of immune-boosting multiepitope subunit vaccines against monkeypox virus and validation through molecular dynamics and immune simulation
in Viral Immunology
Frontiers in Immunology
doi 10.3389/fimmu.2022.1042997
- 8,010 views
- 43 citations
Original Research
Published on 17 Oct 2022
Glutamic acid assisted hydrolysis strategy for preparing prebiotic xylooligosaccharides
in Nutrition and Food Science Technology
Frontiers in Nutrition
doi 10.3389/fnut.2022.1030685
- 2,894 views
- 3 citations
Original Research
Published on 21 Oct 2024
Advanced optimal control approaches for immune boosting and clinical treatment to enhance dengue viremia models using ABC fractional-order analysis
in Infectious Diseases: Epidemiology and Prevention
Frontiers in Public Health
doi 10.3389/fpubh.2024.1398325
- 1,480 views
- 8 citations
Mini Review
Published on 23 Feb 2024
From feed to fork: immunity, performance and quality of products from farm animals fed sugarcane products
in Product Quality Archive
Frontiers in Animal Science
doi 10.3389/fanim.2024.1352961
- 4,425 views
- 4 citations
Original Research
Published on 29 Jul 2021
Zap70 Regulates TCR-Mediated Zip6 Activation at the Immunological Synapse
in Nutritional Immunology
Frontiers in Immunology
doi 10.3389/fimmu.2021.687367
- 8,283 views
- 21 citations
Original Research
Published on 20 Jul 2023
Protective effects of yeast extract against alcohol-induced liver injury in rats
in Systems Microbiology
Frontiers in Microbiology
doi 10.3389/fmicb.2023.1217449
- 6,389 views
- 10 citations
Original Research
Published on 12 Jan 2024
Enhancing nutritional value and health benefits of gluten-free confectionery products: innovative pastilles and marshmallows
in Nutrition and Food Science Technology
Frontiers in Nutrition
doi 10.3389/fnut.2023.1321004
- 12,669 views
- 5 citations
Original Research
Published on 07 Jan 2025
Traditional Chinese medicine trade among RCEP countries: structural characteristics and determinants
in Health Economics
Frontiers in Public Health
doi 10.3389/fpubh.2024.1508839
- 5,367 views
- 1 citation
Original Research
Published on 08 Jul 2021
Exploring Phytochemicals of Traditional Medicinal Plants Exhibiting Inhibitory Activity Against Main Protease, Spike Glycoprotein, RNA-dependent RNA Polymerase and Non-Structural Proteins of SARS-CoV-2 Through Virtual Screening
in Ethnopharmacology
Frontiers in Pharmacology
doi 10.3389/fphar.2021.667704
- 18,100 views
- 70 citations
Original Research
Published on 12 Mar 2024
An in vitro study to elucidate the effects of Product Nkabinde on immune response in peripheral blood mononuclear cells of healthy donors
in Ethnopharmacology
Frontiers in Pharmacology
doi 10.3389/fphar.2024.1308913
- 3,344 views
- 4 citations
Original Research
Published on 03 Sep 2025
Ethnobotanical survey of herbal medicines for anti-COVID-19 used by traditional Chinese medicine pharmacies in Taiwan
in Ethnopharmacology
Frontiers in Pharmacology
doi 10.3389/fphar.2025.1586334
- 3,088 views
Original Research
Published on 31 Oct 2024
Synergistic effect in the co-extraction of Ginseng and Schisandra protein
in Food Chemistry
Frontiers in Nutrition
doi 10.3389/fnut.2024.1482125
- 2,576 views
- 2 citations
Review
Published on 31 Jul 2023
Plants against cancer: the immune-boosting herbal microbiome: not of the plant, but in the plant. Basic concepts, introduction, and future resource for vaccine adjuvant discovery
in Cancer Immunity and Immunotherapy
Frontiers in Oncology
doi 10.3389/fonc.2023.1180084
- 9,441 views
- 3 citations
Original Research
Published on 07 Feb 2025
Mulberry leaf extract reduces damage by regulating the oxidative response, immune response and intestinal flora of largemouth bass (Micropterus salmoides) under chronic heat stress
in Marine Fisheries, Aquaculture and Living Resources
Frontiers in Marine Science
doi 10.3389/fmars.2025.1543540
- 1,913 views
- 2 citations
Original Research
Published on 29 Sep 2022
Association of fruits, vegetables, and fiber intake with COVID-19 severity and symptoms in hospitalized patients: A cross-sectional study
in Clinical Nutrition
Frontiers in Nutrition
doi 10.3389/fnut.2022.934568
- 6,724 views
- 24 citations