Original Research
Published on 17 Mar 2021
Estimating Market Potential for Solar Photovoltaic Systems in Uganda
in Sustainable Energy Systems
Frontiers in Energy Research
doi 10.3389/fenrg.2021.602468
- 14,281 views
- 24 citations
22 articles related to "Market Potential"
Articles
Original Research
Published on 03 Jun 2025
Survey analysis on the market potential of an agricultural energy management system
in Sustainable Energy Systems
Frontiers in Energy Research
doi 10.3389/fenrg.2025.1536448
- 3,096 views
Review
Published on 21 Jul 2020
Bacterial Pigments: Sustainable Compounds With Market Potential for Pharma and Food Industry
in Sustainable Food Processing
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2020.00100
- 57,825 views
- 154 citations
Review
Published on 02 Sep 2022
Precision nutrition: Maintaining scientific integrity while realizing market potential
in Clinical Nutrition
Frontiers in Nutrition
doi 10.3389/fnut.2022.979665
- 35,312 views
- 70 citations
Original Research
Published on 20 Nov 2023
Identifying New England’s underutilized seafood species and evaluating their market potential in a changing climate
in Marine Fisheries, Aquaculture and Living Resources
Frontiers in Marine Science
doi 10.3389/fmars.2023.1226219
- 8,368 views
- 7 citations
Original Research
Published on 04 Nov 2025
The Blue Carbon Cost Tool – understanding market potential and investment requirements for high-quality coastal wetland projects
in Marine Affairs and Policy
Frontiers in Marine Science
doi 10.3389/fmars.2025.1622255
- 4,445 views
- 1 citation
Original Research
Published on 20 Dec 2021
Acceptability of Edible Food Packaging in Slovakia: A Case Study on Young Generation
in Sustainable Food Processing
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2021.720700
- 7,469 views
- 8 citations
Original Research
Published on 01 Aug 2022
Assessing the potential of the unexploited Atlantic purple sea urchin, Arbacia punctulata, for the edible market
in Marine Fisheries, Aquaculture and Living Resources
Frontiers in Marine Science
doi 10.3389/fmars.2022.895061
- 4,503 views
- 7 citations
Original Research
Published on 23 Dec 2020
Moving Biofortified Cassava Products Closer to Market in Nigeria
in Nutrition and Sustainable Diets
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2020.589424
- 7,394 views
- 13 citations
Mini Review
Published on 04 Jul 2022
Leveraging mRNA Platform Technology to Accelerate Development of Vaccines for Some Emerging and Neglected Tropical Diseases Through Local Vaccine Production
in Vaccines for Tropical Diseases
Frontiers in Tropical Diseases
doi 10.3389/fitd.2022.844039
- 7,163 views
- 10 citations
Original Research
Published on 09 Jul 2025
Efficient expression of a novel α-amylase for reduction of tobacco starch and smoke hazard
in Microbiotechnology
Frontiers in Microbiology
doi 10.3389/fmicb.2025.1603337
- 2,072 views
- 1 citation
Original Research
Published on 29 Aug 2024
Enhancing broiler product consumption: the influence of consumer perceptions and information delivery—evidence from five Chinese provinces
in Agricultural and Food Economics
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2024.1420489
- 2,592 views
- 2 citations
Original Research
Published on 18 Jan 2022
Assessing Consumer Preferences and Intentions to Buy Edamame Produced in the U.S.
in Nutrition and Sustainable Diets
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2021.736247
- 3,309 views
- 5 citations
Review
Published on 08 May 2025
Significance of gene therapy in neurodegenerative diseases
in Neurodegeneration
Frontiers in Neuroscience
doi 10.3389/fnins.2025.1515255
- 7,854 views
- 5 citations
Review
Published on 23 Dec 2015
Biothreat Reduction and Economic Development: The Case of Animal Husbandry in Central Asia
in Infectious Agents and Disease
Frontiers in Public Health
doi 10.3389/fpubh.2015.00270
- 6,330 views
- 7 citations
Original Research
Published on 28 Jul 2023
Potential antidepressant effects of a dietary supplement from Huáng qà and its complex in aged senescence-accelerated mouse prone-8 mice
in Nutrition, Psychology and Brain Health
Frontiers in Nutrition
doi 10.3389/fnut.2023.1235780
- 4,120 views
- 5 citations