Corrigendum: Augmenting Pentose Utilization and Ethanol Production of Native Saccharomyces Cerevisiae LN Using Medium Engineering and Response Surface Methodology
- 1Division of Microbiology, ICAR-Indian Agricultural Research Institute, New Delhi, India
- 2ICAR-Indian Agricultural Statistics Research Institute, New Delhi, India
- 3Amity Institute of Biotechnology, Amity University, Noida, India
by Sharma, S., Varghese, E., Arora, A., Singh, K. N., Singh, S., Nain, L., et al. (2018) Front. Bioeng. Biotechnol. 6:132. doi: 10.3389/fbioe.2018.00132
In the original article, there was a mistake in Table 2 as published. SEm and CD@5% of ethanol (%) and sugars consumed (g L−1) were erroneously exchanged. The corrected Table 2 appears below. The authors apologize for this error and state that this does not change the scientific conclusions of the article in any way. The original article has been updated.
Conflict of Interest Statement
The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.
Keywords: Saccharomyces cerevisiae, co-fermentation, inhibitors, hydrolysates, response surface methodology, optimization
Citation: Sharma S, Varghese E, Arora A, Singh KN, Singh S, Nain L and Paul D (2018) Corrigendum: Augmenting Pentose Utilization and Ethanol Production of Native Saccharomyces Cerevisiae LN Using Medium Engineering and Response Surface Methodology. Front. Bioeng. Biotechnol. 6:168. doi: 10.3389/fbioe.2018.00168
Received: 08 October 2018; Accepted: 24 October 2018;
Published: 13 November 2018.
Edited and reviewed by: Sachin Kumar, Sardar Swaran Singh National Institute of Renewable Energy, India
Copyright © 2018 Sharma, Varghese, Arora, Singh, Singh, Nain and Paul. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
*Correspondence: Anju Arora, email@example.com