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HYPOTHESIS AND THEORY article

Front. Hum. Dyn.

Sec. Institutions and Collective Action

Volume 7 - 2025 | doi: 10.3389/fhumd.2025.1627513

This article is part of the Research TopicMarketplace Exchange across History: Transcending Theoretical DividesView all 6 articles

Food, Markets, and Governance: A New Lens on the Emergence of Collective Institutions

Provisionally accepted
  • 1Professor Emeritus of Anthropology, Purdue University, West Lafayette IN, United States
  • 2Field Museum of Natural History, Chicago, IL, United States

The final, formatted version of the article will be published soon.

We employ access to food as an analytical lens to compare and explore the interplay between economic practices and political change in three premodern complex societies:Early Imperial China (primarily the Han dynasty), the Athenian democracy, and Medieval to Early Modern Europe. Explicitly framed by the theory of political collective action and economists' notions of capital and competitive markets, we illustrate how food economies had a key role in shaping the political evolution of collective governing institutions. Although the three cases had divergent historical trajectories, we focus on a persistent and dynamic social process, outcomes of an active discordance between two expressions of economic action, the "capitalist impulse" and the "egalitarian impulse." In the former, a wealthy elite, enabled by autocratic rulers, strived to realize unearned profits by free riding on the labor of subaltern populations. The egalitarian impulse reflected responses of effected persons to counter such actions through their own agency and by encouraging institution-building that spurred phases of egalitarian political change. Through this comparative processual analysis, we elaborate a key dynamic that spurred past episodes of political transformation while also providing a useful new vantage on current rhetorical arguments concerning the interrelationship between state formation/political institutions and commercial economies.

Keywords: premodern states, premodern markets, collective action theory, Food economies, Capitalist impulse, egalitarian impulse

Received: 12 May 2025; Accepted: 24 Jul 2025.

Copyright: © 2025 Blanton and Feinman. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) or licensor are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.

* Correspondence: Richard Edward Blanton, Professor Emeritus of Anthropology, Purdue University, West Lafayette IN, United States

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