Carcass Composition | List of Frontiers open access articles

Original Research

Published on 30 Mar 2021

Identification of Major Loci and Candidate Genes for Meat Production-Related Traits in Broilers

in Livestock Genomics

Xinting Yang
Jiahong Sun
Guiping Zhao
Wei Li
Xiaodong Tan
Maiqing Zheng
Furong Feng
Dawei Liu
Jie Wen
Ranran Liu

Frontiers in Genetics

doi 10.3389/fgene.2021.645107

5,553 views
17 citations

Systematic Review

Published on 24 Nov 2022

Systematic review and meta-analysis of the growth performance and carcass composition of Nile tilapia (Oreochromis niloticus) fed dietary copra meal

in Aquatic Foods

Tzodoq Obrero Magbanua
Janice Alano Ragaza

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2022.1025538

4,950 views
7 citations

Original Research

Published on 04 Nov 2025

Influence of diverse finishing systems on carcass characteristics, proximate composition, and meat quality attributes of striploins from bison heifers

in Conservation and Restoration Ecology

Lydia M. O’Sullivan
Reid F. Anema
Garrett T. Weldy
Benjamin J. Carpenter
M. Sebastian Hernandez
Keith R. Underwood
Judson K. Grubbs
Christina E. Bakker
Jerrad F. Legako
Jessica Lovitt

Frontiers in Ecology and Evolution

doi 10.3389/fevo.2025.1686159

1,595 views
1 citation

Original Research

Published on 28 Jan 2025

Daily feeding frequency impacts muscle characteristics and fat deposition in finishing pigs associated with alterations in microbiota composition and bile acid profile

in Microorganisms in Vertebrate Digestive Systems

Luga Hu
Huayu Tang
Zhaoxi Xie
Hongyu Yi
Lunjie Feng
Pan Zhou
Yong Zhang
Jingbo Liu
Xiang Ao
Jianchuan Zhou

Frontiers in Microbiology

doi 10.3389/fmicb.2025.1510354

2,817 views
4 citations

Original Research

Published on 28 Apr 2025

Gene co-expression network analysis reveals positive effects of concentrate supplementation on energy metabolism in early-weaned Nellore calves

in Animal Breeding and Genetics

Gustavo Henrique Russo
Gustavo Lucas Bezerra Tinoco
Marcelo Ricardo Vicari
Rebeca Soares Nogueira
Paloma Leandra Garcia Melo
Juliana Akamine Torrecilhas
Rogério Curi
Philipe Moriel
Welder Angelo Baldassini
Luis Artur Loyola Chardulo

Frontiers in Animal Science

doi 10.3389/fanim.2025.1533043

1,968 views

Original Research

Published on 13 Jan 2026

Fermentation of rice milling by-products can completely replace soybean meal in the diet of Oreochromis niloticus fingerlings

in Marine Fisheries, Aquaculture and Living Resources

Mark Henry F. De Leon
Dinah Grace D. Bienes
Mary Jessa Bell B. Pagapulan
Emelyn Joy G. Mameloco
Vyenge Erre D. Gayosa
Fredson H. Huervana
Carmelo S. del Castillo
Rex Ferdinand M. Traifalgar

Frontiers in Marine Science

doi 10.3389/fmars.2025.1718289

1,782 views
1 citation

Original Research

Published on 28 Jan 2021

Characterization of Autozygosity in Pigs in Three-Way Crossbreeding

in Livestock Genomics

Audrey Ganteil
Silvia T. Rodriguez-Ramilo
Bruno Ligonesche
Catherine Larzul

Frontiers in Genetics

doi 10.3389/fgene.2020.584556

4,609 views
12 citations

Original Research

Published on 03 Apr 2024

Mysid meal as a dietary replacement for fishmeal in the diets of Pacific white shrimp Penaeus vannamei (Boone, 1931) postlarvae

in Aquatic Foods

Michael B. Andam
Rex Ferdinand M. Traifalgar
Liberato V. Laureta
Sharon N. Nuñal
Mae Grace G. Nillos

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1322314

4,767 views
1 citation

Original Research

Published on 27 Oct 2023

The use of linseed oil cake in the diets of rohu, Labeo rohita (Hamilton), after solid-state fermentation with a fish gut bacterium, Bacillus pumilus (KF640221): an appraisal on growth, digestibility, body composition, and hematobiochemical profile

in Marine Fisheries, Aquaculture and Living Resources

Sudeshna Banerjee
Zulhisyam Abdul Kari
Guillermo Téllez-Isaías
Koushik Ghosh

Frontiers in Marine Science

doi 10.3389/fmars.2023.1278704

4,085 views
6 citations

Original Research

Published on 14 Dec 2021

Effect of Changes in Dietary Net Energy Concentration on Growth Performance, Fat Deposition, Skatole Production, and Intestinal Morphology in Immunocastrated Male Pigs

in Animal Nutrition and Metabolism

Nina Batorek-Lukač
Marjeta Čandek-Potokar
Martin Škrlep
Valentina Kubale
Etienne Labussière

Frontiers in Veterinary Science

doi 10.3389/fvets.2021.789776

4,304 views
4 citations

Original Research

Published on 03 Jun 2025

Seaweed (Pterocladia capillacea) nanoparticles improves growth performances, digestive enzymes, antioxidant activities, innate immunity, and related-immunity gene expressions of Litopenaeus vannamei

in Marine Fisheries, Aquaculture and Living Resources

Mohamed Ashour
Mohamed M. Mabrouk
Ahmed I. A. Mansour
Mohammed A. E. Naiel
Abdallah Tageldein Mansour
Ehab Mohamed
Ahmed F. Abdelhamid

Frontiers in Marine Science

doi 10.3389/fmars.2025.1600260

2,715 views
2 citations

Original Research

Accepted on 27 Apr 2026

Effects of Dietary Zinc and Selenium Levels on Growth Performance, Immune Function, and Tissue Integrity in Gilthead Seabream (Sparus aurata)

in Marine Fisheries, Aquaculture and Living Resources

Mohamed Toutou
Abdullah Saber
Amr Elkelish
Manal El Barbary
Fady R. Michael
Ehab El-Haroun
Norhan El-Sayed Saleh
Emad Gad

Frontiers in Marine Science

Articles

Identification of Major Loci and Candidate Genes for Meat Production-Related Traits in Broilers

Systematic review and meta-analysis of the growth performance and carcass composition of Nile tilapia (Oreochromis niloticus) fed dietary copra meal

Influence of diverse finishing systems on carcass characteristics, proximate composition, and meat quality attributes of striploins from bison heifers

Daily feeding frequency impacts muscle characteristics and fat deposition in finishing pigs associated with alterations in microbiota composition and bile acid profile

Gene co-expression network analysis reveals positive effects of concentrate supplementation on energy metabolism in early-weaned Nellore calves

Fermentation of rice milling by-products can completely replace soybean meal in the diet of Oreochromis niloticus fingerlings

Characterization of Autozygosity in Pigs in Three-Way Crossbreeding

Mysid meal as a dietary replacement for fishmeal in the diets of Pacific white shrimp Penaeus vannamei (Boone, 1931) postlarvae

The use of linseed oil cake in the diets of rohu, Labeo rohita (Hamilton), after solid-state fermentation with a fish gut bacterium, Bacillus pumilus (KF640221): an appraisal on growth, digestibility, body composition, and hematobiochemical profile

Effect of Changes in Dietary Net Energy Concentration on Growth Performance, Fat Deposition, Skatole Production, and Intestinal Morphology in Immunocastrated Male Pigs

Seaweed (Pterocladia capillacea) nanoparticles improves growth performances, digestive enzymes, antioxidant activities, innate immunity, and related-immunity gene expressions of Litopenaeus vannamei

Effects of Dietary Zinc and Selenium Levels on Growth Performance, Immune Function, and Tissue Integrity in Gilthead Seabream (Sparus aurata)