Editorial
Published on 18 Sep 2024
Editorial: Sustainable coffee production
in Crop Biology and Sustainability
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2024.1490869
- 1,878 views
40 articles related to "Coffee Production"
Articles
Original Research
Published on 10 Jul 2024
Changes in the economics of coffee production between 2008 and 2019: a tale of two Central American countries
in Climate-Smart Food Systems
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2024.1376051
- 5,254 views
- 5 citations
Original Research
Published on 06 Jan 2026
Stingless bees in coffee: yield gains and assessing neonicotinoid impact
in Bees in Pollination
Frontiers in Bee Science
doi 10.3389/frbee.2025.1644205
- 1,873 views
Community Case Study
Published on 18 May 2022
Case Study: Efficacy of Engineering Controls in Mitigating Diacetyl and 2,3-Pentanedione Emissions During Coffee Grinding
in Occupational Health and Safety
Frontiers in Public Health
doi 10.3389/fpubh.2022.750289
- 2,973 views
- 4 citations
Original Research
Published on 25 Oct 2023
ThIRST: Targeted IRrigation Support Tool for sustainable coffee production
in Crop Biology and Sustainability
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2023.1267388
- 4,647 views
- 4 citations
Original Research
Published on 04 Jul 2024
Reservoirs of P and fertilizer with technology on the path to sustainability in coffee production
in Crop Biology and Sustainability
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2024.1403744
- 2,286 views
- 2 citations
Original Research
Published on 09 Jun 2022
Determinants of Task-Based Exposures to Alpha-Diketones in Coffee Roasting and Packaging Facilities Using a Bayesian Model Averaging Approach
in Occupational Health and Safety
Frontiers in Public Health
doi 10.3389/fpubh.2022.878907
- 3,256 views
- 1 citation
Review
Published on 28 Apr 2022
Shaded-Coffee: A Nature-Based Strategy for Coffee Production Under Climate Change? A Review
in Crop Biology and Sustainability
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2022.877476
- 34,812 views
- 97 citations
Original Research
Published on 27 May 2020
Evaluating the Sustainability Performance of Typical Conventional and Certified Coffee Production Systems in Brazil and Ethiopia Based on Expert Judgements
in Land, Livelihoods and Food Security
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2020.00049
- 15,761 views
- 40 citations
Brief Research Report
Published on 12 Aug 2022
Decrements in lung function and respiratory abnormalities associated with exposure to diacetyl and 2,3-pentanedione in coffee production workers
in Occupational Health and Safety
Frontiers in Public Health
doi 10.3389/fpubh.2022.966374
- 3,380 views
- 4 citations
Original Research
Published on 16 Jul 2025
Evaluating lowland coffee genotypes against leaf rust and wilt diseases in southwestern Ethiopia
in Plant Pathogen Interactions
Frontiers in Plant Science
doi 10.3389/fpls.2025.1560091
- 2,948 views
- 2 citations
Brief Research Report
Published on 10 Sep 2025
Association between higher coffee quality, bioactive chemical profile and sustainable practices
in Climate-Smart Agronomy
Frontiers in Agronomy
doi 10.3389/fagro.2025.1645329
- 2,222 views
- 1 citation
Original Research
Published on 20 May 2021
The Altitude of Coffee Cultivation Causes Shifts in the Microbial Community Assembly and Biochemical Compounds in Natural Induced Anaerobic Fermentations
in Food Microbiology
Frontiers in Microbiology
doi 10.3389/fmicb.2021.671395
- 11,753 views
- 36 citations
Original Research
Published on 11 Dec 2025
Traditional values that sustain agroecological coffee production among small scale coffee-growing families in Chiapas, Mexico
in Agroecological Cropping Systems
Frontiers in Agronomy
doi 10.3389/fagro.2025.1680400
- 1,466 views
Original Research
Published on 20 Jun 2023
Biocontrol-based strategies for improving soil health and managing plant-parasitic nematodes in coffee production
in Plant Pathogen Interactions
Frontiers in Plant Science
doi 10.3389/fpls.2023.1196171
- 7,074 views
- 12 citations
Systematic Review
Published on 05 Nov 2025
Mitigating climate risks in coffee production through agroforestry: global evidence from a systematic review and meta-analysis
in Climate Services
Frontiers in Climate
doi 10.3389/fclim.2025.1699037
- 3,219 views
- 2 citations