Articles

Developing a Roadmap for Improving Neglected and Underutilized Crops: A Case Study of South Africa

in Agroecology

• Tafadzwanashe Mabhaudhi
• Vimbayi G. P. Chimonyo
• Tendai P. Chibarabada
• Albert T. Modi

Diversity and Diversification: Ecosystem Services Derived From Underutilized Crops and Their Co-benefits for Sustainable Agricultural Landscapes and Resilient Food Systems in Africa

in Agroecological Cropping Systems

• Tafadzwanashe Mabhaudhi
• Sithabile Hlahla
• Vimbayi Grace Petrova Chimonyo
• Rebecka Henriksson
• Tendai Polite Chibarabada
• Vongai G. Murugani
• Vivienne P. Groner
• Zerihun Tadele
• Nafiisa Sobratee
• Rob Slotow

Behavioral barriers in the inclusion of neglected and underutilized species into mainstream diets

in Nutrition and Sustainable Diets

• Pelin Atakan
• Cihat Günden
• Murat Yercan
• Konstadinos Mattas
• Marija Knez

Underutilized crops for diverse, resilient and healthy agri-food systems: a systematic review of sub-Saharan Africa

in Climate-Smart Food Systems

• Mendy Ndlovu
• Pauline Scheelbeek
• Mjabuliseni Ngidi
• Tafadzwanashe Mabhaudhi

Can common dietary assessment methods be better designed to capture the nutritional contribution of neglected, forest, and wild foods to diets?

in Nutrition and Sustainable Diets

• Jessica E. Raneri
• Julia Boedecker
• Diego A. Fallas Conejo
• Giulia Muir
• Giles Hanley-Cook
• Carl Lachat

Local actors’ perceptions and adaptation strategies in response to agricultural policies on neglected and underutilized species in Benin

in Social Movements, Institutions and Governance

• Baké Dado Tossou
• Soulé Akinhola Adéchian
• Janvier Egah
• Ismaïl Moumouni-Moussa
• Mohamed Nasser Baco

Underutilised food crops for improving food security and nutrition health in Nigeria and Uganda—a review

in Nutrition and Sustainable Diets

• Chikere G. Nkwonta
• Carolyn I. Auma
• Yunyun Gong

Neglected and Underutilized Crop Species: The Key to Improving Dietary Diversity and Fighting Hunger and Malnutrition in Asia and the Pacific

in Nutrition and Sustainable Diets

• Xuan Li
• Rashmi Yadav
• Kadambot H. M. Siddique

Study Protocol for a Randomized Controlled Trial of Choral Singing Intervention to Prevent Cognitive Decline in At-Risk Older Adults Living in the Community

in Neurocognitive Aging and Behavior

• Jasmine Tan
• F. H. Maurine Tsakok
• Elisabeth K. Ow
• Bernard Lanskey
• Kian Siong Darius Lim
• Lee Gan Goh
• Chay-Hoon Tan
• Irwin Kee-Mun Cheah
• Anis Larbi
• Roger Foo

Color Constancy via Multi-Scale Region-Weighed Network Guided by Semantics

• Fei Wang
• Wei Wang
• Dan Wu
• Guowang Gao

How can the sustainable goal of cultivated land use in the Qinghai-Tibet Plateau be realized?—based on a research framework of cultivated land use patterns

in Land Use Dynamics

• Ximeng Wang
• Dingyang Zhou
• Guanghui Jiang
• Chen Peng

Training Population Design With the Use of Regional Fusarium Head Blight Nurseries to Predict Independent Breeding Lines for FHB Traits

in Plant Pathogen Interactions

• Virginia L. Verges
• Jeanette Lyerly
• Yanhong Dong
• David A. Van Sanford

High-Frequency Ultrasonography and Evaporimetry in Non-invasive Evaluation of the Nail Unit

in Dermatology

• Marta Szymoniak-Lipska
• Adriana Polańska
• Dorota Jenerowicz
• Adam Lipski
• Ryszard Żaba
• Zygmunt Adamski
• Aleksandra Dańczak-Pazdrowska

Sleep Deprivation Alters Valuation Signals in the Ventromedial Prefrontal Cortex

in Motivation and Reward

• Camilo Libedinsky
• David Victor Smith
• Chieh Schen Teng
• Praneeth Namburi
• Vanessa W Chen
• Scott A Huettel
• Michael W L Chee

A multidisciplinary effort to increase COVID-19 vaccination among the older adults

in Family Medicine and Primary Care

• Aminath S. Moosa
• Yi M. S. Wee
• Meng H. Jaw
• Qifan F. Tan
• Wan L. D. Tse
• Chui Y. Loke
• Guan L. A. Ee
• Chee C. D. Ng
• Wai K. Aau
• Yi L. E. Koh

Targeting gut microbiota to regulate the adaptive immune response in atherosclerosis

in Atherosclerosis and Vascular Medicine

• Meritxell Nus
• Despina Giakomidi
• Ayoola Ishola