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ORIGINAL RESEARCH article

Front. Agron., 24 October 2024
Sec. Agroecological Cropping Systems

Organic input incorporation for enhancing sustainability and economic viability of cowpea in North-Western Himalayan region

Tarun SharmaTarun Sharma1Janardan SinghJanardan Singh1Sparsh MadaikSparsh Madaik2Pardeep KumarPardeep Kumar1Akashdeep Singh,*Akashdeep Singh1,3*Bharat Bhushan Rana*Bharat Bhushan Rana1*Garima Chauhan*Garima Chauhan1*
  • 1Department of Agronomy, Chaudhary Sarwan Kumar Himachal Pradesh Krishi Vishvavidyalaya, Palampur, India
  • 2College of Horticulture and Forestry, Dr. Yashwant Singh Parmar University of Horticulture and Forestry, Neri, Himachal Pradesh, India
  • 3Faculty of Agriculture, School of Agricultural Sciences, Nirwan University, Jaipur, India

Cowpea (Vigna unguiculata L. [Walp.]) cultivation encounters a plethora of challenges such as suboptimal productivity levels, declined income levels, and poor soil health under conventional fertilization systems. Therefore, the present field investigation was undertaken at the Research Farm, Department of Agronomy, CSKHPKV, Palampur in the rainy season of 2019 to evaluate eight combinations of organic farming and Zero Budget Natural Farming (NF) based inputs, i.e., Beejamrita (100 ml kg−1 of seed) + Jeewamrita (187.5 L ha−1); Beejamrita (100 ml kg−1 of seed) + GhanaJeewamrita (250 kg ha−1); Beejamrita (100 ml kg−1 of seed) + Jeewamrita (187.5 L ha−1) + GhanaJeewamrita (250 kg ha−1); farm yard manure (FYM) 10 Mg ha−1; FYM (10 Mg ha−1) + GhanaJeewamrita (250 kg ha−1); biofertilizers (PSBs and Rhizobium at 10 g kg−1 of seed) + FYM (10 Mg ha−1) + vermiwash (1:10); biofertilizers (PSBs and Rhizobium at 10 g kg−1 of seed) + vermicompost (7.5 Mg ha−1) + vermiwash (1:10); absolute (untreated) control; in a randomized complete block design with three replications for their influence over cowpea productivity, profitability, and energetics. The results of the investigation revealed that applying FYM (10 Mg ha−1) and GhanaJeewamrita (250 kg ha−1) in combination resulted in significantly higher grain yield(1,070.5 kg ha−1), economic net returns (766.61 USD ha−1), net energy gains (78,230 MJ ha−1), and considerably improved soil microbial biomass carbon (133.92 mg g−1 of soil), nitrogen (27.40 mg g−1 of soil), urease (52.20 (mg g−1 urea of soil h−1), and dehydrogenase activity (5.21mg g−1 TPF of soil h−1). Improved soil biological properties in the present study might have been responsible for considerable increment in cowpea yield and profitability. Therefore, in-combination application-based module of FYM (10 Mg ha−1) and GhanaJeewamrita (250 kg ha−1) can be recommended for enhancing productivity and profitability of cowpea cultivation under North-Western Himalayan agro-ecological conditions. This study contributes valuable insights for organic input strategies in regions facing similar challenges.

1 Introduction

Cowpea (Vigna unguiculata L. [Walp.]) holds a significant place as a valuable legume crop of the Fabaceae family cultivated globally, with a particular dominance in Africa and Asia, where it serves as a prominent protein source in human vegetarian diet (Duraipandian et al., 2022). Cowpea is cultivated globally across 15.19 million hectares of area with an estimated output of 9.77 million tonnes and a biomass productivity of approximately 6,435 kg ha−1 (FAOSTAT, 2024). Raw cowpea is a rich source of protein (23.8%), total dietary fibre (10.7%), carbohydrates (59.6%), and vitamin B3 (2.08 ppm) (United States Department of Agriculture (USDA), 2024). Among the mineral elements, cowpea serves as a substantial source of calcium (85 mg), magnesium (333 mg), and phosphorus (438 mg) in human and animal diets (United States Department of Agriculture (USDA), 2024). Besides acting as a quality enhancer in human diet, cowpea can fix significant amounts of atmospheric nitrogen (337 kg nitrogen ha−1) and supply substantial amount of food to soil microbes as organic matter and thus helps in improving the quality of soil (Yahaya, 2019; Mndzebele et al., 2020).

Field investigations have categorically highlighted the deleterious effects of inorganic fertilisers on soil quality (Mandal et al., 2020; Tripathi et al., 2020; Pahalvi et al., 2021), necessitating sustainable approaches to intensify cowpea production. In the context of sustainable farming, inclusion of organic inputs as an alternative to chemical farming represents a strong stance to improve soil quality while enhancing crop productivity. This encompasses variety of formulation derivatives of animal dung, urine, green manure crops, biofertilizers, etc. Recently, there have been noticeable surge in global interest with respect to (w.r.t.) organic and natural inputs and their influence over crop productivity and soil quality especially in case of minor pulses such as cowpea (Ulzen et al., 2020; Adegbite et al., 2021; Hossain and Sarkar, 2021; Dhunagana et al., 2022). Incorporation of organic inputs have demonstrated significant positive impacts over cowpea production across field investigations conducted in diverse agro-ecological conditions. For instance, a field investigation conducted in East Africa reported 25% increment in grain yield when cowpea seed was inoculated using organic inputs (Kyei-Boahen et al., 2017). Similarly, in Bangladesh, application of kitchen compost and bio-slurry led to a 2.23- and 5-fold increase in cowpea grain yield, respectively, when compared to untreated crop (Hossain and Sarkar, 2021). Furthermore, in Nepal, farmyard manure (FYM) application enhanced cowpea yield by 70% in comparison to the application of recommended dose of inorganic fertilisers (Dhunagana et al., 2022).

In addition to organic farming, Zero Budget Natural Farming (ZBNF) has emerged as a noble production system, particularly in India. This approach relies predominantly on inputs such as Beejamrita, GhanaJeewamrita, and Jeewamrita, emphasising low-cost, low-energy, and soil-biology-friendly practices (Duddigan et al., 2022). The term “zero-budget” does not signify no cost cultivation; however, it implies zero dependence over external financing or avoidance of external input application (Bharucha et al., 2020). The distinguishing feature of ZBNF system lies in its strict reliance on indigenous cow species for variable inputs and utilisation of on-farm resources to produce solid and liquid formulations (Sharma et al., 2023). The affordability and ecosystem-friendly nature of ZBNF-based inputs make them particularly suitable for marginalized farmers of drylands of India, where conventional inputs may be financially burdensome and less effective due to poor soil conditions (Bharucha et al., 2020; Sharma et al., 2023).

However, despite its such potential benefits, cowpea cultivation has not gained widespread traction in India with only, 0.32 million hectares of area under cultivation and gross production reaching 0.198 million tonnes (Indiastat, 2024). The low-cost input systems such as organic farming and ZBNF have the potential to serve the marginal farming community owing to characteristics such as low cost, low energy intensity, and enhanced productivity of pulse legume crops through supply of substantial organic matter levels. Organic matter supply can boost up food availability for soil microbes and thus enhance the availability of soil nutrients in soil active pool and thus crop productivity. Recognising the benefits of cowpea in north-western drylands, particularly for marginal farming community, it was imperative to explore the cowpea as a potential dry land legume crop, which can serve well in crop rotations with cereals or as contingent crop in dry land ecosystems especially under low-cost input farming. Therefore, this investigation was planned and carried out with the hypothesis that organic inputs alone or in combination with ZBNF-based inputs may sustain cowpea productivity and profitability particularly under rainfed conditions while maintaining soil health. The objectives of the present investigation were to explore the effect of organic nutrient sources based on organic farming and ZBNF system on cowpea productivity, profitability, energetics, and soil biology.

2 Experimental materials and employed methods

2.1 Study site details

The field investigation was carried out during the rainy season of 2019 at a research farm affiliated with Department of Agronomy, Chaudhary Sarwan Kumar Himachal Pradesh Krishi Vishvavidyalaya (CSKHPKV), Palampur. The investigation site was located at a longitude of 76°3′E and a latitude of 32°6′N with an altitude of 1,290.8 m above mean sea level. The study site region falls under the mid-hill sub-humid zone of Himachal Pradesh agro-climatically, characterised by mild summers (March to June) and cool winters (October to February). The predominant soil texture was identified as silty clay loam, categorised within the “Alfisols” order with “Hapludalfs” as the great group. Historically, the field was managed under integrated nutrient management systems involving conjunctive soil application of FYM and chemical fertilisers for maize (rainy season) and fodder oat (winter season) cultivation. Pre-sowing composite sample was derived based on five soil samples collected at random locations within the designated field area from soil depth of 0–15 cm using stainless steel auger. Subsequently, the sample was further taken to the departmental laboratory for comprehensive analysis of soil biological properties. However, post-harvest samples were collected treatment wise, and subsequently stored at 4°C until used for biological analysis.

2.2 Experimental layout

A semi-determinate type cultivar Himachal Lobia-2 (C-519) recommended and released by CSKHPKV for organic farming systems was used in the experiment. The cultivar was selection from the germplasm received from IITA Nigeria through IARI, New Delhi. Biofertilizer cultures, namely, Rhizobium and phosphorus-solubilising bacteria (PSBs) and organic inputs such as farmyard manure (FYM), vermiwash, vermicompost, GhanaJeewamrita, Jeewamrita, and Beejamrita were acquired from the Department of Organic Agriculture and Natural Farming, CSKHPKV, Palampur. The experiment employed a randomised complete block design (RCBD) wherein eight treatments were replicated three times for robust validation.

The treatment combinations were formulated based on organic and ZBNF-based input combinations, integrating biofertilizer inoculation and organic inputs, sole application of organic inputs, and a non-inoculated control. The input combinations were formulated to explore the synergistic impact of organic and ZBNF-based inputs over crop productivity and cost effectiveness for cowpea cultivation. Table 1 further elucidates the eight treatment combinations. Gross size of experimental plots was 13.23 m2 (6.3 m × 2.1 m) wherein 14 rows of cowpea were arranged at a spacing of 45 cm each. The recommended spacing of 45 ×15 cm was used in the experiment.

Table 1
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Table 1. Experimental details.

Before initiation of field investigation, soil was acidic in reaction with pH of 5.38 and organic carbon content of 0.64%, whereas the available nitrogen, phosphorus, and potassium content were 172.30 kg/ha, 21.03 kg/ha, and 248.40 kg/ha, respectively. The land was ploughed using a power tiller followed by manual levelling and layout of the experimental field. The land preparation, experimental layout, and sowing of the crop were carried out on 24 June 2019. Before sowing, the seed was inoculated using biofertilizers and Beejamrita at 10 g and 100 ml kg−1 of seed, respectively. The sowing was done at a recommended rate (by state agricultural university, i.e., CSKHPKV, Palampur) of 20 kg ha−1. To avoid contamination in non-inoculation-based treatments, the sowing for inoculation-based plots was carried out first. The line sowing and the weeding was carried out manually. The hand weeding carried on 24 July 2019. Except for the pre-sown irrigation, which was carried out on 21 June 2019, no further irrigation was done during the cropping season. Among the plant protection practices, the application of fermented butter milk was done to prevent crop damage following anthracnose infection. The crop was harvested manually on 15 November 2019 using stainless steel sickles.

2.3 Experimental inputs

Beejamrita, a liquid formulation for seed inoculation, was derived through mixing of farm-based inputs such as 5 kg of cow dung, 20 L of water, 5 L of cow urine, 50 g of lime, and a handful of soil serving as the microbial inoculum sourced from the field intended for application of the formulation. The formulation was kept overnight and used for seed treatment the subsequent day. The nutrient composition of the Beejamrita is given in Table 2 (Kumar et al., 2023).

Table 2
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Table 2. Nutrient concentration for ZBNF based inputs.

Jeewamrita, a liquid formulation for soil drenching was derived by mixing the farm available inputs such as 10 kg of cow dung, 2 kg of gram flour, 10 L of cow urine, 2 kg of jaggery, 200 L of water, and a bit of soil from the field where the crop was to be sown. The liquid formulation was hermetically sealed and subjected to a 20-day incubation period, and subsequently, it was used in soil application. The nutrient composition of the Jeewamrita is given in Table 2 (Kumar et al., 2023).

GhanaJeewamrita was formulated utilising farm-based inputs such as 100 kg of cow dung, 100 g of jaggery and gram flour, 100 L of cow urine, and a bit of soil from the field to be cultivated serving as a starter inoculum. GhanaJeewamrita as a distinguished ingredient was derived by mixing the ingredients using cow urine instead of water. The mixture was spread in the shade and allowed to dry. It was pulverized and spread directly in the soil. The nutrient composition of the GhanaJeewamrita is given in Table 2 (Choudhary et al., 2022).

Farm yard manure was prepared using trench method wherein farm and animal shed wastes were put into a trench and allowed to decompose. The farm yard manure had 0.65%, 0.36%, and 0.58% nitrogen, phosphorus, and potassium content, respectively, on dry matter basis.

Vermicompost was prepared using 15 days old cow dung, which was mixed with organic farm waste such as farm litter and crop residues. The vermicompost was prepared using peat method and layer-wise arrangement of raw materials. The earthworm species utilised was Eudrilus eugienae. The primary macronutrient composition is given in Table 2.

Vermiwash was prepared using the pitcher method wherein cow dung, biomass, and earthworms were used to prepare vermiwash. The vermiwash has to be utilised at the ratio of 1:10 to water. The nutrient composition of the vermiwash is given in Table 2.

Biofertilizer ready for application cultures of Rhizobium and phosphate-solubilising bacteria (PSBs) were procured from Department of Organic and Natural Farming, CSKHPKV, Palampur.

2.4 Data collection

For data collection pertaining to the yield contributing characters of cowpea such as pod count/plant, grain count/pod, and pod weight, five plants were selected randomly for each plot (Rana and Kumar, 2014). Following crop harvest and sun drying for a week, the crop was manually threshed to separate the grains and determine the grain yield. After separating grains, the rest of the biomass was quantified as the straw yield for respective treatments. The biological yield was determined based on summation of grain and straw yields observed for respective treatments (Rana and Kumar, 2014).

The crude protein concentration of the grains was determined by multiplying the total grain nitrogen concentration by 6.25 (Sosulski and Imafidon, 1990), whereas the protein yield was the crop that was derived using the below given Equation 1:

Protein yield (kg ha1)=Grain Yield (kg ha1)×Protein concentration (%)100(1)

The cultivation cost was assessed based on contemporary input market prices (seed, Beejamrita, Jeewamrita, GhanaJeewamrita, FYM, vermicompost, vermiwash, and biofertilisers) and cost of cultural operations (irrigation, land preparation, seed inoculation, sowing, weeding, nutrient application, harvesting, and threshing). The returns for the respective treatments were derived based on yield harvested and the prevailing market prices of cowpea grain and straw.

2.5 Estimation of microbial biomass carbon and microbial biomass nitrogen

Soil microbial biomass carbon (MBC) is an important metric of microbial activity and nutrient cycling potential. The method prescribed for soil MBC determination was by Vance et al., 1987, i.e., fumigation extraction method was employed to determine soil MBC (Debnath et al., 2017). Based on this, 20 g of soil sample was weighed and fumigated with 50 ml of chloroform (ethanol-free) in a desiccator. The samples were then incubated for 24 h and extracted using potassium sulphate, followed by filtering. A similar process was done for the unfumigated sample except the exposure to chloroform. The samples were refluxed using potassium dichromate and heated using an acid mixture. It was then titrated against ammonium ferrous sulphate. To determine soil MBC, the difference in extractable carbon for the unfumigated and fumigated samples was computed.

For the estimation of microbial biomass nitrogen (MBN), 20 ml of K2SO4 extract was combined with 10 ml of digestion mixture and 300 mg of zinc powder, left to stand for 2 h. Then, 0.6 ml of 0.19 M CuSO4 and 5 ml of concentrated H2SO4 were added, and digestion occurred using a Kjeldatherm digester for 2 h. A boric acid solution of 10 ml was placed in a marked 100-ml Erlenmeyer flask under a steam distillation apparatus. The digested mixture was transferred to the distillation flask, and distillation was initiated. Distillate was titrated with 0.005 M H2SO4, and the resulting extractable N was calculated by multiplying 2.22 with the difference of extractable nitrogen in fumigated soil and the unfumigated soil.

2.6 Estimation of dehydrogenase and urease activity

For the estimation of soil dehydrogenase enzymatic activity, the method prescribed by Casida et al. (1964) was employed (Małachowska-Jutsz and Matyja, 2019). Triphenyl tetrazolium chloride (TTC) was added and incubated to the soil sample for 24 h at 30°C. TTC is reduced to red-coloured water-insoluble triphenyl formazan (TPF) by microbial activity. TPF was extracted using methanol and measured spectrophotometrically at a recommended wavelength of 485 nm.

For the determination of urease enzymatic activity, a fresh sample of 5 mg was placed in a 125-ml of volumetric flask. Following this, a millimetre of urea solution was introduced, and the derived mixture underwent incubation at 37°C for 5 h. Subsequently, 2M of KCl-PMA (potassium chloride-phenyl mercuric acetate) solution was introduced, and the combination was agitated for 1 h. The resulting mixture underwent infiltration using Whatman No. 2 filter paper. Subsequently, 2 ml of the obtained extractant was transferred into a 50-ml volumetric flask. To this, 2M of KCl-PMA solution and 30 ml of colouring agent were added. The amalgam was subjected to boiling using water bath for 30 min, followed by immediate cooling. The red colour of the solution was measured at 527 nm wavelength (Douglas and Bremner, 1970).

2.7 Energy indices

Energies were assessed quantitatively for the variable organic input application-based treatments. Energy inputs or expenses were assessed based on farming operations and inputs involved, whereas the energy outputs were derived using the produce obtained for cowpea. Corresponding energy coefficients (unit basis) were multiplied by the unit quantities utilised or produced to calculate the energy inputs and outputs (Table 3). Followed by this, energy indices for the respective treatments such as energy use efficiency, net energy, energy productivity, and profitability were derived based on equations given below (Mittal et al., 1985; Ram and Verma, 2017; Vijayakumar et al., 2019; Hulmani et al., 2022):

Table 3
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Table 3. Energy coefficients.

Energy Use Efficiency= Energy OutputEnergy Input(2)
Net Energy= Energy  output  Energy input(3)
Energy Productivity (kg/MJ)=Cowpea grain yieldEnergy Input(4)
Energy Profitability=Net EnergyInput Energy(5)

2.8 Data analysis

ANOVA was conducted using R-software as prescribed by Gomez and Gomez for RCBD (1984) (Version 4.3.1) (R Core Team, 2023). Parameters analysed include pod count/plant, grain count/pod, grain, straw, biological and protein yield, protein concentration, soil dehydrogenase activity, urease activity, biomass carbon, biomass nitrogen, and pod weight. The normality of the data was determined using Shapiro–Wilk normality test. The post-hoc mean separation test employed was Duncan’s multiple range test (DMRT). The R-Studio Version 4.3.1 based “agricolae” package was used for the respective data analysis. To determine the relationship between yield contributing characters, yield attributes, quality attributes, and soil biological properties, a Pearson’s correlation matrix was generated using “Hmisc” and “ggplot2” packages. The R-Studio Version 4.3.1 based “ggplot2” and “patchwork” packages were employed for data visualisation.

2.9 Weather

Data for weather parameters were recorded from the agro-meteorology laboratory of the Department of Agronomy, CSKHPKV, Palampur (Figure 1). The average weekly rainfall and temperature recorded for the growing season were 56 mm and 21.7°C. The average weekly rainfall for the growing season was above the average during the mid of growing season (July–August), whereas it remained below average for the remaining growing season. The average weekly temperature remained above average for the growing season, except the later part especially after second fortnight of September wherein it decreased continuously for the rest of the growing season.

Figure 1
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Figure 1. Weather parameters for the growing season (June–November).

3 Results

3.1 Yield and yield contributing characters

The application of organic and ZBNF-based natural inputs improved the yield contributing characters substantially (Figures 2, 3). Pod count/plant, grain count/pod, and pod weight were improved to an extent of 3%–55%, 4%–19%, and 4%–27%, respectively, under the influence of treatment-based inputs. Conjunctively applying FYM and GhanaJeewamrita increased the pod count/plant, grain count/pod, and pod weight by 55%, 19%, and 27%, respectively, in comparison to the crop receiving no external supply of organic inputs. Conjoint application of ZBNF-based inputs, i.e., Beejamrita, GhanaJeewamrita, and Jeewamrita, was found to be responsible for 10%, 10%, and 6% improvements in pod weight, pod count/plant, and grain count/pod as compared to uninoculated control. The impact on yield contributing characters was further reflected in yield levels wherein grain yield improved by 2%–39% under the influence of conjunctive application of FYM and GhanaJeewamrita. Similarly, in straw, biological yield increments ranging from 3% to 48% and 3% to 47%, respectively, were observed. ZBNF-based inputs (Beejamrita, GhanaJeewamrita, and Jeewamrita) (Trt3) when applied in combination improved the grain yield levels by 20% in comparison to control. However, applying only Beejamrita and GhanaJeewamrita (Trt2) in combination did not improve the grain yield significantly as compared to untreated control.

Figure 2
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Figure 2. Effect of in-combination application of organic nutrient inputs on yield attributes of cowpea. Error bars display associated standard errors. Treatment means with different alphabetical letters are significantly different by DMRT. Trt1, Beejamrita (100 ml kg−1 of seed) + Jeewamrita (187.5 L ha−1); Trt2, Beejamrita (100 ml kg−1 of seed) + GhanaJeewamrita (250 kg ha−1); Trt3, Beejamrita (100 ml kg−1 of seed) + Jeewamrita (187.5 L ha−1) + GhanaJeewamrita (250 kg ha−1); Trt4, FYM (10 Mg ha−1); Trt5, FYM (10 Mg ha−1) + GhanaJeewamrita (250 kg ha−1); Trt6, biofertilisers (PSBs and Rhizobium at 10 g kg−1 of seed) + FYM (10 Mg ha−1) + vermiwash (1:10); Trt7, biofertilisers (PSBs and Rhizobium at 10 g kg−1 of seed) + vermicompost (7.5 Mg ha−1) + vermiwash (1:10); Trt8, absolute control.

Figure 3
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Figure 3. Effect of in-combination application of organic nutrient inputs on yield levels of cowpea. Error bars display associated standard errors. Treatment means with different alphabetical letters are significantly different by DMRT. Trt1, Beejamrita (100 ml kg−1 of seed) + Jeewamrita (187.5 L ha−1); Trt2, Beejamrita (100 ml kg−1 of seed) + GhanaJeewamrita (250 kg ha−1); Trt3, Beejamrita (100 ml kg−1 of seed) + Jeewamrita (187.5 L ha−1) + GhanaJeewamrita (250 kg ha−1); Trt4, FYM (10 Mg ha−1); Trt5, FYM (10 Mg ha−1) + GhanaJeewamrita (250 kg ha−1); Trt6, biofertilisers (PSBs and Rhizobium at 10 g kg−1 of seed) + FYM (10 Mg ha−1) + vermiwash (1:10); Trt7, biofertilisers (PSBs and Rhizobium at 10 g kg−1 of seed) + vermicompost (7.5 Mg ha−1) + vermiwash (1:10); Trt8, absolute control.

3.1.1 Protein yield

Protein yield was significantly under the influence of treatments based on organic nutrient inputs. Protein yield varied from 156.3 kg/ha to 236.5 kg/ha wherein the highest protein yield was recorded for the treatment involving application of conjoint application of FYM and GhanaJeewamrita. Protein yield was recorded to be improved by 51% in comparison to absolute control under the influence of conjoint application of FYM and GhanaJeewamrita. ZBNF-based inputs (Beejamrita + GhanaJeewamrita + Jeewamrita) increased the protein yield by 25% compared to untreated control. Similarly, organic-farming-based inputs (biofertilisers + vermicompost + vermiwash) increased the protein yield by 39%.

3.2 Quality attributes

Protein concentration was significantly affected under the influence of organic nutrient application (Figures 4). Protein concentration was recorded to be varying from 20.4% to 22.1%. The highest protein concentration was recorded to be the highest with the combined application of FYM and GhanaJeewamrita (Trt5). Protein concentration improved by 8.6% with the application of FYM and GhanaJeewamrita (Trt5). The lowest protein concentration was recorded in absolute control. ZBNF-based inputs (Beejamrita + GhanaJeewamrita + Jeewamrita) (Trt3) increased the protein concentration by 4.6% compared to untreated control. Similarly, organic farming-based inputs (biofertilisers + farm yard manure + vermiwash) increased the protein concentration by 6.4%.

Figure 4
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Figure 4. Effect of in-combination application of organic nutrient inputs on quality attributes of cowpea. Error bars display associated standard errors. Treatment means with different alphabetical letters are significantly different by DMRT. Trt1, Beejamrita (100 ml kg−1 of seed) + Jeewamrita (187.5 L ha−1); Trt2, Beejamrita (100 ml kg−1 of seed) + GhanaJeewamrita (250 kg ha−1); Trt3, Beejamrita (100 ml kg−1 of seed) + Jeewamrita (187.5 L ha−1) + GhanaJeewamrita (250 kg ha−1); Trt4, FYM (10 Mg ha−1); Trt5, FYM (10 Mg ha−1) + GhanaJeewamrita (250 kg ha−1); Trt6, biofertilisers (PSBs and Rhizobium at 10 g kg−1 of seed) + FYM (10 Mg ha−1) + vermiwash (1:10); Trt7, biofertilisers (PSBs and Rhizobium at 10 g kg−1 of seed) + vermicompost (7.5 Mg ha−1) + vermiwash (1:10); Trt8, absolute control. The treatments were replicated thrice.

3.3 Soil biological properties

The mean activities of dehydrogenase and urease enzyme were significantly influenced under the influence of treatment-based inputs (Table 4). Dehydrogenase (15.62 μg g−1 TPF of soil h−1) and urease activity (52.2 μg g−1 urea of soil h−1) were highest with the conjunctive application of FYM and GhanaJeewamrita. Similarly, applying FYM and GhanaJeewamrita conjunctively resulted in the highest values for MBC (133.92 μg g−1 of soil) and MBN (27.4 μg g−1 of soil). However, abandoning of organic input application in untreated control was found to be responsible for the lowest mean enzymatic activities of dehydrogenase and urease and the lowest MBC and MBN.

Table 4
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Table 4. Effect of application of organic inputs on soil biological properties.

3.4 Economic benefits with organic and natural inputs-based cowpea cultivation

Economic analysis of the data showed that applying organic inputs significantly improved the gross and net margins in comparison to the crop wherein no organic inputs were applied (Table 5). Gross margins ranged from 916.33 to 1,294.65 USD ha−1, whereas the net margins generated ranged from 394.17 to 766.61 USD ha−1. Applying FYM and GhanaJeewamrita in combination improved the gross and net margins acquired by 378.32 and 220.88 USD ha−1, respectively, when compared to untreated control. Similarly, conjoint application of ZBNF-based inputs (Beejamrita + GhanaJeewamrita + Jeewamrita) improved the gross and net margins acquired by 17 (158.49 USD ha−1) and 15% (81.24 USD ha−1), respectively. Among organic-farming-based inputs, conjunctive application of FYM, biofertilisers (PSBs and Rhizobium), and vermiwash improved the gross and net returns by 289.90 and 137.91 USD ha−1, respectively, when compared to untreated control. Benefit/cost ratio was highest for conjoint application of Beejamrita and Jeewamrita (2.62) followed by combined application of GhanaJeewamrita and FYM (2.45).

Table 5
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Table 5. Effect of in-combination application of organic inputs on economic benefits.

3.5 Energy indices

Energies of cowpea cultivation were significantly influenced by various organic inputs (Figure 5). Energy input varied from 926 to 4714 MJ ha−1 wherein control (no inputs) recorded the lowest energy input, whereas the biofertiliser + vermicompost + vermiwash-based application had the highest energy expenses. The magnitude for the energy output ranged from 55,921 to 82,161 MJ ha−1. Applying FYM in combination with GhanaJeewamrita yielded 47% more energy than control. ZBNF-based input application consumed considerably lesser energy than organic-farming-based inputs. Although net energy gains (78230 MJ ha−1) were significantly higher for conjunctive application of GhanaJeewamrita and FYM, energy use efficiency (64.9), profitability (63.9 MJ ha−1), and productivity (0.96 MJ ha−1) were recorded to be substantially higher for conjoint application of Beejamrita + Jeewamrita + GhanaJeewamrita. Contrary to this, the application of biofertiliser + vermicompost + vermiwash resulted in the lowest energy use efficiency (14.6), profitability (13.6 MJ ha−1) and productivity (0.20 MJ ha−1).

Figure 5
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Figure 5. Effect of application of organic inputs on energy indices. Error bars display the associated standard error. Treatment means with different alphabetical letters are significantly different by DMRT. Trt1, Beejamrita (100 ml kg−1 of seed) + Jeewamrita (187.5 L ha−1); Trt2, Beejamrita (100 ml kg−1 of seed) + GhanaJeewamrita (250 kg ha−1); Trt3, Beejamrita (100 ml kg−1 of seed) + Jeewamrita (187.5 L ha−1) + GhanaJeewamrita (250 kg ha−1); Trt4, FYM (10 Mg ha−1); Trt5, FYM (10 Mg ha−1) + GhanaJeewamrita (250 kg ha−1); Trt6, biofertilisers (PSBs and Rhizobium at 10 g kg−1 of seed) + FYM (10 Mg ha−1) + vermiwash (1:10); Trt7, biofertilisers (PSBs and Rhizobium at 10 g kg−1 of seed) + vermicompost (7.5 Mg ha−1) + vermiwash (1:10); Trt8, absolute control. The treatments were replicated thrice.

3.6 Correlation studies

Correlation studies for the grain yield, protein concentration, soil biological properties, and energy indices are presented in Figure 6. Grain yield was observed to be positively correlated with protein yield (r=1), dehydrogenase (r=0.92) and urease activity (r=0.94), biomass carbon (r=0.93), nitrogen (r=0.94), and net energy gains (r=0.90). However, a significant but negative correlation was observed across grain yield and energy use efficiency (r=0.79), productivity (r=0.76), and profitability (r=0.79). Soil biological properties such as dehydrogenase (r=0.78) and urease activity (r=0.77), biomass carbon (r=0.81), and nitrogen (r=0.76) were also observed to be positively related to the net energy gains. However, a negative correlation was observed among net energy grains and energy use efficiency (r=−0.71), productivity (r=−0.72), and profitability (r=−0.71).

Figure 6
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Figure 6. Correlation studies among cowpea productivity, quality, energetics, and soil biological properties. Dehydrogenase, dehydrogenase activity; urease, urease activity; biomass C, biomass carbon; biomass N, biomass nitrogen; EUE, energy use efficiency. Red and blue colour indicate negative and positive correlation, respectively.

4 Discussion

Crop productivity potential lies with variable factors such as innate production potential, environment, and the agronomic practices adopted (Mahmood et al., 2022). Among agronomic practices, nutrient inputs play a significant role in sustaining and promoting crop growth and productivity. Leguminous crops or plants prefer organic nutrient sources as opposed to synthetic chemical fertilisers due to the presence of nitrogen fixing bacteria, Rhizobium, in their root nodules. The presence of chemical fertilisers might induce salt stress that may lead to comparatively low rhizobacterial population (Ladha et al., 2022). In the present field investigation, conjunctive application of farm yard manure (10 t ha−1) and Ghanajiwamrita (at 250 kg ha−1) resulted in the highest crop yield levels for cowpea. Applying organic inputs in combinations have been observed across several scientific studies to be highly efficient in terms of their benign impact over crop productivity (Avasthe et al., 2016; Singh et al., 2023; Vinutha et al., 2023). The reason is the active influence of higher microbial population resulting in notable enhancement in soil biomass carbon and enzymatic activity. The enhanced microbial activity ensures a steady supply of nutrients from the soil native pool due to solubilisation processes and the mineralisation of the organic inputs (Dey et al., 2019; Choudhary et al., 2022). Enhanced nutrient availability that resulted under the influence of significant elevated microbial activity and nutrient availability might have considerably improved the cowpea yield under the influence of in-combination application of FYM and GhanaJeewamrita.

A 40% increase in grain yield of cowpea was recorded under the influence of combined application of GhanaJeewamrita and FYM as compared to control (uninoculated treatment). Similar result was reported by Choudhary et al. (2022) wherein the integrated organic input application (GhanaJeewamrita and Jeewamrita) in wheat and gram resulted in 43% and 48% increase in grain yield under the influence of GhanaJeewamrita and Jeewamrita application. Kour et al. (2021) also reported a 68% increase in cowpea grain yield with the in-combination application of organic farming-based inputs such as FYM, compost, and vermiwash over the untreated control. Improved grain yields were mainly ascribed to cumulative effect of significantly higher yield contributing characters, augmented nutrient supplies, and optimised source–sink relationship in terms of photosynthate supply under the influence of combination application of FYM and GhanaJeewamrita (Kumar et al., 2023). Contrary to this, the absence of external input led to drastic reduction in pod weight, pod count/plant, and grain count/pod (Kour et al. 2021). Furthermore, the integration of organic inputs sustains the crop cultivation systems with their benign influence over soil health especially the soil biological properties such as microbial biomass carbon and microbial biomass nitrogen (Choudhary et al., 2022; Gupta et al., 2022). Enzymatic activity especially of dehydrogenase and urease also saw considerable improvements with regular supply of organic substrates (Kumari et al., 2024).

Economic viability of any research outcome significantly influences the probability of its adoption by farmers (Kumar et al., 2023). Economic analysis in the present investigation revealed highest returns under the influence of in-combination application of GhanaJeewamrita and FYM owing to significantly higher yield levels observed for the treatment. FYM application has earlier been reported to enhance the gross margins by 30% in cowpea cultivation by Joshi et al. (2016). Singh et al. (2023) also revealed a similar impact of integrated application of FYM with organic inputs on margins acquired under French bean cultivation. Applying vermicompost along with vermiwash and biofertilisers led to second best gross returns; however, the net returns generated declined drastically mainly because of higher cost of vermicompost (Babu et al., 2020). Returns per USD invested were considerably higher for combined application of Beejamrita and Jeewamrita mainly because of least costs or expenses involved in their production. Thus, owing to low cost of such inputs, their application in dry land farming systems pose a greater potential to uplift the economic status of marginal farmers in Indian drylands.

Organic and ZBNF-based inputs have been characterised as low-energy inputs especially while compared to energy-intensive inorganic inputs (Chmelíková et al., 2021). Considerable higher yield levels with combined application of GhanaJeewamrita and FYM must have been responsible for substantially higher energy outputs and net energy gains obtained for the respective input combination. However, in spite of substantially lower energy outputs and net energy gains, ZBNF-based inputs such as Beejamrita, Jeewamrita, and GhanaJeewamrita were observed to be responsible for significantly higher energy use efficiency, productivity, and profitability owing to least energy expenses in their production. ZBNF-based inputs such as Beejamrita, Jeewamrita, and GhanaJeewamrita being based on renewable and recycled farm wastes or resources conserve a vast amount of energy and thus sustain the crop production systems (Sharma et al., 2023). Organic input-based treatments, although resulted in significantly higher energy outputs and net gains, their efficiency, productivity, and profitability were drastically reduced owing to their substantially higher energy expenses. As such, utilisation of less energy intensive inputs or input combinations will play a vital role in reducing dependence over high-cost and energy-intensive inputs while sustaining crop productivity and profitability levels.

5 Conclusion

The outcomes of the investigation indicate that integrating organic input applications, especially the combination of FYM (10 Mg ha−1) + GhanaJeewamrita (250 kg ha−1), significantly enhanced the productivity, profitability, energy gains, and soil biology in cowpea cultivation. The treatment based on conjunctive application of FYM (10 Mg ha−1) + GhanaJeewamrita (250 kg ha−1) was the best in terms of cowpea productivity, profitability, and energy gains. The findings strongly suggest that application of FYM (10 Mg ha−1) + GhanaJeewamrita (250 kg ha−1) represents a promising organic input strategy for augmenting cowpea productivity and profitability under the agro-ecological conditions of North-Western Himalayas. Diversifying the low cost and energy-intensive organic input applications from cowpea monocropping to cereal-pulse intercropping or other mixed systems can emphasise the benefits of cowpea towards improving farmer’s income, food security, and ecosystem health in the future especially taking in consideration the long-term field experiments.

Data availability statement

The raw data supporting the conclusions of this article will be made available by the authors, without undue reservation.

Author contributions

TS: Data curation, Investigation, Methodology, Visualization, Writing – original draft, Writing – review & editing. JS: Conceptualization, Methodology, Resources, Supervision, Writing – review & editing. SM: Writing – review & editing. PK: Conceptualization, Methodology, Supervision, Writing – review & editing. AS: Formal Analysis, Writing – original draft, Writing – review & editing, Software, Visualization. BR: Data curation, Writing – review & editing. GC: Writing – review & editing.

Funding

The author(s) declare that no financial support was received for the research, authorship, and/or publication of this article.

Conflict of interest

The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.

The author(s) declared that they were an editorial board member of Frontiers, at the time of submission. This had no impact on the peer review process and the final decision.

Publisher’s note

All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article, or claim that may be made by its manufacturer, is not guaranteed or endorsed by the publisher.

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Keywords: cowpea, energetics, organic, profitability, soil biology, yield

Citation: Sharma T, Singh J, Madaik S, Kumar P, Singh A, Rana BB and Chauhan G (2024) Organic input incorporation for enhancing sustainability and economic viability of cowpea in North-Western Himalayan region. Front. Agron. 6:1458603. doi: 10.3389/fagro.2024.1458603

Received: 02 July 2024; Accepted: 13 September 2024;
Published: 24 October 2024.

Edited by:

Nasim Ahmad Yasin, University of the Punjab, Pakistan

Reviewed by:

Jiban Shrestha, Nepal Agricultural Research Council, Nepal
Firmin N. Anago, University of Abomey-Calavi, Benin

Copyright © 2024 Sharma, Singh, Madaik, Kumar, Singh, Rana and Chauhan. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.

*Correspondence: Akashdeep Singh, YWthc2guYWdlcmN1bHR1cmFAZ21haWwuY29t; Bharat Bhushan Rana, YmhhcmF0Ymh1c2hhbjU1MDBAZ21haWwuY29t; Garima Chauhan, Z2FyaW1hYzIwMTBAZ21haWwuY29t

Disclaimer: All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article or claim that may be made by its manufacturer is not guaranteed or endorsed by the publisher.