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ORIGINAL RESEARCH article

Front. Agron.

Sec. Plant-Soil Interactions

Volume 7 - 2025 | doi: 10.3389/fagro.2025.1670025

Tea Plantation Slope Position Modulates Nutrient and Heavy Metal Allocation in Tea Plant Organs: Implications for Health Risks and Sustainable Plantation Management

Provisionally accepted
Liming  ChenLiming Chen*Yao  ChenYao ChenJiahong  AoJiahong Ao
  • Jingdezhen University, Jingdezhen, China

The final, formatted version of the article will be published soon.

Slope position is a crucial topographic factor influencing tea plant growth and element accumulation, yet its impact on nutrient uptake and metal distribution across organs remains unclear. This study analyzed stems, mature leaves, litter, young leaves, and tea fruits collected from upper, middle, and lower slopes of low mountainous and hilly tea plantations. Concentrations of nitrogen (N), phosphorous (P), potassium (K), iron (Fe), manganese (Mn), copper (Cu), zinc (Zn), cadmium (Cd), lead (Pb), and chromium (Cr) were measured across plant organs with respect to slope position. The N, P, and K contents in organs from upper slopes were significantly higher (by 29.33%–52.25%, 14.59%–80.58%, and 16.20%–85.19%, respectively) than those from lower slopes, with the most pronounced enrichment occurring in fruits and young leaves. Fe and Mn accumulation was significantly elevated in stems, leaves, and tea fruits at the upper and middle slopes, respectively. Cu enrichment observed in mature leaves (upper slope) and young leaves (lower slope), while Zn accumulation was highest in young leaves and fruits on lower slopes. Cd and Pb were primarily concentrated in mature leaves at upper slopes, whereas Cr was significantly elevated across all organs, especially stems and fruits, at lower slopes. Health risk assessment revealed total hazard quotients (THQ) remained within safe limits (0.194–0.233), but total carcinogenic risks slightly exceeded 1×10-4 at both upper (1.05×10-4) and lower (1.15×10-4) slopes, primarily driven by Cd (93.9%) on upper slopes and Cr (70.4%) on lower slopes. These results advocate for slope-specific management strategies in low hilly tea plantations, entailing coordinated regulation of both fertilization practices and pollution sources to ensure product safety as well as mitigate toxic element accumulation.

Keywords: Camellia sinensis, slope position, Nutrient absorption, heavy metals, health risk assessment

Received: 21 Jul 2025; Accepted: 08 Sep 2025.

Copyright: © 2025 Chen, Chen and Ao. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) or licensor are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.

* Correspondence: Liming Chen, Jingdezhen University, Jingdezhen, China

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