Abstract
Tannic acid, a hydrolysable gallotannin present in plant tissues, consists of a central glucose molecule esterified with gallic acid molecules. Some microorganisms, including several Aspergillus species, can metabolize tannic acid by releasing gallic acid residues from tannic acid by secreting tannic acid specific esterases into the medium. The expression of these so-called tannases is induced by tannic acid or gallic acid. In this study, we identified a conserved transcriptional activator-repressor module involved in the regulation of predicted tannases and other genes involved in gallic acid metabolism. The transcriptional activator-repressor module regulating tannic acid utilization resembles the transcriptional activator-repressor modules regulating galacturonic acid and quinic acid utilization. Like these modules, the Zn(II)2Cys6 transcriptional activator (TanR) and the putative repressor (TanX) are located adjacent to each other. Deletion of the transcriptional activator (ΔtanR) results in inability to grow on gallic acid and severely reduces growth on tannic acid. Deletion of the putative repressor gene (ΔtanX) results in the constitutive expression of tannases as well as other genes with mostly unknown function. Known microbial catabolic pathways for gallic acid utilization involve so-called ring cleavage enzymes, and two of these ring cleavage enzymes show increased expression in the ΔtanX mutant. However, deletion of these two genes, and even deletion of all 17 genes encoding potential ring cleavage enzymes, did not result in a gallic acid non-utilizing phenotype. Therefore, in A. niger gallic acid utilization involves a hitherto unknown pathway. Transcriptome analysis of the ΔtanX mutant identified several genes and gene clusters that were significantly induced compared to the parental strain. The involvement of a selection of these genes and gene clusters in gallic acid utilization was examined by constructing gene deletion mutants and testing their ability to grow on gallic acid. Only the deletion of a gene encoding an FAD-dependent monooxygenase (NRRL3_04659) resulted in a strain that was unable to grow on gallic acid. Metabolomic studies showed accumulation of gallic acid in the ΔNRRL3_04659 mutant suggesting that this predicted monooxygenase is involved in the first step of gallic acid metabolism and is likely responsible for oxidation of the aromatic ring.
Introduction
Tannins are polyphenolic aromatic compounds present in plant tissues such as leaves, bark, and wood (Aguilar et al., ). In plants, tannins are able to form strong complexes with proteins and polysaccharides like starch and cellulose to protect plants from degradation by fungal enzymes (Lekha and Lonsane, ). Tannic acid is a hydrolysable gallotannin, and consists of a central glucose molecule esterified with on average eight gallic acid molecules (Chávez-González et al., ).
Some microorganisms can use tannic acid as a carbon source. To utilize tannic acid, these microorganisms secrete tannin acyl hydrolases (also called tannases). Tannases catalyze the hydrolysis of the carboxylic ester bonds, resulting in the degradation of tannic acid to release gallic acid. Microorganisms that are capable of producing tannases include the bacterium Pseudomonas putida (Nogales et al., ), the yeast Blastobotrys (Arxula) adeninivorans (Meier et al., ) as well as several filamentous fungi of which Aspergillus species have been studied the most (Pinto et al., ; van Diepeningen et al., ). Although the amino acid sequences of bacterial, yeast, and fungal tannases are rather divergent, they all contain the active site motif of Gly-X-Ser-X-Gly, which is a characteristic of serine hydrolases (de las Rivas et al., ). The expression of fungal tannases is transcriptionally controlled. Their expression is induced when tannins or some of their hydrolysis products–such as gallic acid, pyrogallol, or methyl gallate–are present (Bajpai and Patil, ; Lekha and Lonsane, ; Aguilar et al., ). However, gallic acid was also reported to repress tannase synthesis under solid state fermentation conditions in Aspergillus niger (Aguilar et al., ).
Based on available data, mainly derived from studies in bacteria, the ring structure in aromatic compounds, including gallic acid, is considered to be opened by specific so-called ring cleavage enzymes. Up to now, seven major monocyclic aromatics have been shown to be substrates of specific ring cleavage enzymes [reviewed by Lubbers et al. ()]. These substrates, besides gallic acid, include catechol, protocatechuic acid, hydroxyquinol, hydroquinone, gentisic acid, and pyrogallol. After oxygenation, the ring-opened compounds are further metabolized and channeled into central metabolism (Lubbers et al., ).
Two mechanisms of ring cleavage have been described and are catalyzed by either intradiol or extradiol ring cleavage dioxygenases. Ring cleavage using the intradiol dioxygenases, also called ortho-cleavage dioxygenases, takes place between hydroxyl groups of the ring structure, while the extradiol- or meta-cleavage dioxygenases cleave adjacent to a hydroxyl group (Harwood and Parales, ). Bacterial species use both intra- and extradiol dioxygenases for the catabolism of aromatic compounds, but in fungi only intradiol cleavage has been described (e.g., Cain et al., ). In A. niger, four aromatic intradiol ring cleavage dioxygenases have been characterized for the catabolism of hydroxyquinol, catechol, and protocatechuate (Semana and Powlowski, ). The involvement of certain ring opening enzymes involved in protocatechuate was further confirmed by deletion analysis (Lubbers et al., ). In the research presented here, we have identified several additional genes annotated as putative extradiol dioxygenase in the genome of A. niger whose encoding enzymes have not yet been studied.
The catabolic pathway of gallic acid in bacteria and yeast species has been studied in detail and shown in Figure 1. In P. putida, ring cleavage of gallic acid is catalyzed by the Fe2+-dependent extradiol dioxygenase GalA, resulting in the intermediate 4-oxalomesaconic acid (OMA)keto, which is converted into OMAenol by the GalD isomerase. After hydration of OMAenol by the Zn2+-dependent hydratase GalB, the degradation of the intermediate 4-carboxy-4-hydroxy-2-oxoadipic acid is catalyzed by GalC into pyruvic acid and oxaloacetic acid which channel into central metabolism (Nogales et al., ). A different metabolic pathway has been identified for the yeast B. adeninivorans. In this pathway, gallic acid is decarboxylated to form pyrogallol by the gallic acid decarboxylase Agdc1p. Ring cleavage of pyrogallol is believed to be catalyzed by a still unidentified catechol 1,2 dioxygenase to produce 2-hydroxymuconic acid, which is further degraded into pyruvate and acetaldehyde (Meier et al., ). Apart from Agdc1p, no other genes or gene products involved in the catabolism of gallic acid in B. adeninivorans have been identified.
Figure 1
Knowledge about the degradation pathways of aromatic acids in filamentous fungi is limited. Best studied is the 3-oxoadipate pathway, or β-ketoadipate pathway, which has branches for the catabolism of protocatechuate and catechol using intradiol cleavage and channeling the products via β-ketoadipate into the TCA cycle (Martins et al.,
Biochemical studies on the catabolism of gallic acid have been performed in A. niger and A. flavus (Watanabe,
Saprophytic fungi, including A. niger, produce an arsenal of extracellular enzymes to degrade plant derived biomass (Pel et al.,
In this study, key players in the regulatory mechanism related to tannic acid utilization and gallic acid catabolism have been identified in A. niger. Its transcriptional control is mediated by an activator TanR and the corresponding putative repressor TanX. Like the GaaR/GaaX and QutA/QutR activator-repressor modules, TanR [Zn(II)2Cys6 activator] and TanX (repressor) are located next to each other in the genome.
Materials and Methods
Strains, Media, and Growth Conditions
The A. niger strains used in this study are listed in Table 1. Strains were grown on liquid or solidified [containing 1.5 % (w/v) Scharlau agar] minimal medium (MM) or on complete medium (CM) as described (Arentshorst et al.,
Table 1
| Strain | Genotype | References |
|---|---|---|
| N402 | cspA | Bos et al., |
| MA169.4 | cspA, pyrG378, kusA::DR-amdS-DR | Carvalho et al., |
| MA234.1 | cspA, kusA::DR-amdS-DR | Alazi et al., |
| MA514.1 | tanR::hygR in MA234.1 | This study |
| MA586.1 | tanX::hygR in MA234.1 | This study |
| TS6.4 | NRRL3_04659::AopyrG in MA169.4 | This study |
| MA831.1 | NRRL3_06002::AopyrG in MA169.4 | This study |
| TS2.1 | NRRL3_08632::AopyrG in MA169.4 | This study |
| MA835.1 | NRRL3_04277::hygB in TS2.1 | This study |
| MA829.1 | NRRL3_01651-01656::AopyrG | This study |
| MA852.1 | NRRL3_02180-02185::AopyrG | This study |
| TS10.1 | NRRL3_06147-06150::AopyrG | This study |
| MA857.2 | NRRL3_08290-08292::AopyrG | This study |
| MA963.4 | NRRL3_09054-09057::AopyrG | This study |
| MA860.2 | NRRL3_10365-10375::AopyrG | This study |
| MA925.2 | ΔNRRL3_00414, ΔNRRL3_00984, ΔNRRL3_01405, ΔNRRL3_02496, ΔNRRL3_02522, ΔNRRL3_02644, ΔNRRL3_02896, ΔNRRL3_03141, ΔNRRL3_03148, ΔNRRL3_03326, ΔNRRL3_04277, ΔNRRL3_04335, ΔNRRL3_04787, ΔNRRL3_05330, ΔNRRL3_05564, ΔNRRL3_08632, ΔNRRL3_11743 in MA234.1 | This study |
Strains used in this study.
Bioreactor Cultures, RNA Isolation, and RNAseq
Bioreactor controlled batch fermentation on fructose of the ΔtanX strain MA586.1 was performed as described previously (Jørgensen et al.,
Molecular Techniques and Construction of Gene Deletion Strains
The gene deletion strains used in this study were created using either the split marker method (Arentshorst et al.,
To create a strain with all the seventeen putative ring cleavage enzymes deleted (Δrce 17x) from its genome, the marker-free CRISPR/Cas9 genome editing method (van Leeuwe et al.,
For each gene deletion, a repair DNA fragment was constructed to allow homologous recombination at the locus of the gene of interest. This repair DNA fragment consists of the 5′ flank and the 3′ flank of the gene, separated by a 23 bp spacer. The flanks of all ring cleavage enzymes were PCR amplified with genomic DNA of N402 as template and primers that are listed in Supplementary Table 1. The overlapping spacer sequence in all PCR products is used in a subsequent fusion PCR to fuse together the 5′ flank and 3′ flank, resulting in the repair DNA fragment. The sizes of the flanks and repair DNA fragments for each ring cleavage enzyme are shown in Supplementary Table 1. Deletion of genes encoding the ring cleavage enzymes was achieved by transforming strain MA234.1 (Δku70) with plasmids pFC332-gRNA1 and pFC332-gRNA2 (both 2–5 μg DNA) and the repair DNA fragment (1–2 μg DNA). Transformants were purified on MM supplemented with hygromycin, followed by a purification step on MM to allow loss of the hygR-AMA1 pFC332 plasmids. Afterwards the loss of these plasmids was confirmed by growth analyses on MM supplemented with hygromycin and correct integration of the repair DNA was verified by diagnostic PCR. In one transformation two or three genes were deleted simultaneously resulting in the seventeen ring-cleavage enzyme deletion strain MA925.2 (Table 1), confirmed by diagnostic PCR (Supplementary Figure 12).
Metabolite Analysis
The extracellular metabolite production by parental and mutant A. niger strains was performed using a two-step culture; a primary culture generating fungal biomass and a secondary culture to induce protein and metabolite production. For primary culture generation, 100 mL of CM with 2% fructose was inoculated with 2 × 106 spores/mL and incubated for 24 h at 30°C with shaking at 220 rpm. Primary cultures were filtered through with a Buchner funnel lined with Miracloth (Calbiochem). The collected mycelia was rinsed with sterile ddH2O and a volume of 5 mL of mycelia was used to start secondary cultures in 250 mL flasks containing 50 mL MM, 1% gallic acid, and 0.1% fructose. Secondary cultures were incubated at 30°C with shaking at 220 rpm. Two mL of culture liquid was harvested at 0, 4, 8, 18, and 24 h. For each time point, the sample was centrifuged at 15 000 × g for 15 min. A 100 μL aliquot of supernatant was transferred to a tube with 200 μL cold methanol and left at −20°C overnight. The samples were centrifuged at 15 000 × g for 30 min, then a 30 μL aliquot of the supernatant was mixed with 150 μL of 0.1% formic acid. A 10 μL aliquot was analyzed by high resolution liquid chromatography-mass spectrometry using an Agilent 1,260 Infinity II HPLC system (Agilent technologies, Santa Clara, CA, USA) connected in-line to 7 Tesla Thermo-Finnigan LTQ-FT mass spectrometer (Thermo Electron Corporation, San Jose, CA). Chromatography separation of sample components was done using a Synergi Hydro-RP 150 × 2.0 mm, 4 μm column (Phenomenex, Torrence, CA, USA). The solvents used to generate the gradient during reversed-phase separation were 0.1% formic acid in water for Solvent A and 0.1% formic acid in acetonitrile for Solvent B. Solvent flow rate was 300 μL/min and the gradient started at 1% B, increased to 30% B in 6 min, increased to 80% B in 2 min, increased to 90% B in 0.1 min, maintained at 90% for 1 min, decreased to 1% B in 0.1 min and kept at 1% B for 4 min. Column eluate was connected to a Thermo-Finnigan Ion Max electrospray source. Spectra were acquired in negative mode from 60 to 800 m/z at 50,000 resolution at 200 m/z. LC-MS data were processed for ion feature extraction and compound annotation using Compound Discoverer 3.0 (Thermo-Fisher Scientific, Waltham, MA). Compound annotation was done by querying the metabolite databases from ChEBI, ChEMBL, and MoNA using a 5 ppm mass accuracy search window criteria. The relative abundance of selected compounds of interest were compared across samples using extracted chromatogram peak area values calculated by the Xcalibur 2.2. Quan Browser software (Thermo-Fisher Scientific, Waltham, MA).
Results
Tannases Are Constitutively Expressed in Putative Repressor Mutant ΔNRRL3_08276
We identified a transcriptional activator-repressor module in A. niger which shows similarities in both genomic organization and protein sequence to the activator-repressor modules involved in galacturonic acid or quinic acid utilization (Niu et al.,
Figure 2

Schematic overview of the genomic organization of activator/repressor modules in the genome of A. niger and the presence of PFAM domains in putative repressor proteins. (A) Four modules consisting of an activator and a putative repressor protein are present in the genome of A. niger. The genes ecoding the activator and repressor proteins are localized adjacent to each other and either expressed in a head to tail orientation (gaaR/gaaX) or a potential bidirectional promotor (qutA/qutR; tanR/tanX and NRRL3_07604/ NRRL3_07605). The length of the bidirectional promoter is indicated. (B) Schematic representation of the phylogeny and relevant PFAM domains present in identified putative repressor protein in A. niger (NRRL3), A. nidulans (AN), and N. crassa (Ncu), compared to AROM. Protein sequences were retrieved using BLASTP with the AromA protein sequence of A. niger (NRRL3_11273) as a query against A. nidulans (FGSCA4) or N. crassa (OR74A). Orthologs of identified repressor in the tree fungal species are indicated by the colored boxes. PFAM searches were performed at https://www.ebi.ac.uk/Tools/pfa/pfamscan/. The unrooted tree was constructed using standard settings in Clustal Omega at https://www.ebi.ac.uk/Tools/msa/clustalo/.
Loss of function of the galacturonic acid specific repressor protein (GaaX) or the quinic acid specific repressor protein (QutR) results in constitutive activation of expression of genes involved in pectin utilization and galacturonic acid metabolism (ΔgaaX) or quinic acid metabolism (ΔqutR), respectively (Niu et al.,
To identify which metabolic pathways are controlled by this regulatory module, RNAseq analysis was carried out. The deletion mutant (ΔNRRL3_08276) and its parent (MA234.1), were cultivated in bioreactors and RNA was isolated from exponentially growing cells on fructose medium. Fructose was chosen as a carbon source as it is generally less strong as a carbon catabolite repressing sugar compared to glucose. The specific growth rate (0.217 ± 0.002 g dry weight/kg broth/h) and maximal biomass accumulation (4.289 ± 0.194 g dry weight/kg broth) of the ΔNRRL3_08276 strain were similar to the growth rate and maximal biomass accumulation (0.214 ± 0.007 g dry weight/kg broth/ h and 4.151 ± 0.134 g dry weight/kg broth) of parental strain MA234.1. The cultures and transcriptomic data of MA234.1 used for comparison have been previously described (Niu et al.,
Table 2
| Transcript | Description | FC (Dseq2) | FDR |
|---|---|---|---|
| NRRL3_01655*a | O-methyltransferase, COMT-type | 5,712.8 | 0 |
| NRRL3_04659 | FAD-binding protein, putative monoxygenase | 2,392.2 | 0 |
| NRRL3_03155 | Ser-Thr-rich GPI-anchored protein | 452.7 | 0 |
| NRRL3_01653*a | Multicopper oxidase | 297.1 | 3.37E−150 |
| NRRL3_08632 | Extradiol ring-cleavage dioxygenase | 232.7 | 2.64E−204 |
| NRRL3_01656*a | Hypothetical protein | 189.8 | 6.69E−167 |
| NRRL3_03935 | MFS-type transporter | 179.7 | 0 |
| NRRL3_07468 | Carboxylesterase | 142.5 | 7.40E−268 |
| NRRL3_00063 | Tannase/feruloyl esterase family protein | 111.3 | 0 |
| NRRL3_06002 | Putative decarboxylase, SnoaL-like domain containing protein | 95.8 | 0 |
| NRRL3_01654*a | Prenyltransferase, UbiA family | 94.5 | 3.87E−77 |
| NRRL3_06149*b | Hypothetical protein | 93.1 | 0 |
| NRRL3_09057*b | PAN-1 domain-containing protein | 79.8 | 3.94E−67 |
| NRRL3_10195 | WW domain-containing protein | 65.9 | 9.40E−276 |
| NRRL3_11834 | ABC transporter, family 2, CDR-type | 65.6 | 3.69E−65 |
| NRRL3_09055*b | Hypothetical protein | 65.0 | 1.32E−58 |
| NRRL3_09054*b | Glucan endo-1,3-alpha-glucosidase | 57.7 | 4.40E−64 |
| NRRL3_04136 | Guanyl-Specific ribonuclease | 51.6 | 4.17E−218 |
| NRRL3_06367 | Tannase/feruloyl esterase family protein | 47.6 | 1.59E−90 |
| NRRL3_06150*a | Isochorismatase family protein | 40.7 | 1.26E−52 |
Top 20 of genes with the highest fold change (FC) in expression between the ΔtanX mutant and the parental strain during exponential growth on fructose.
FC, Fold change; FDR, False discovery rate.
Genes belonging to gene cluster comprising NRRL3_01649-NRRL3_01658.
Genes belonging to gene cluster comprising NRRL3_09054-NRRL3_09057.
The Zn(II)2Cys6 Transcription Factor NRRL3_08275 Is Required for Growth on Tannic Acid and Gallic Acid
To test whether the module is indeed related to tannic acid utilization, the Zn(II)2Cys6 transcriptional activator NRRL3_08275 (An03g6810) was deleted (Supplementary Figure 2). Growth on substrates including tannic acid and its main monomeric constituent gallic acid was analyzed. As shown in Figure 3, growth of ΔNRRL3_08275 was severely reduced on tannic acid and no growth occurred on gallic acid, confirming that NRRL3_08275 regulates tannic acid degradation. To determine whether the growth defect of ΔNRRL3_08275 was specific for tannic acid and gallic acid, growth of ΔNRRL3_08275 on galacturonic acid, quinic acid (Figure 3) and on various aromatics including ferulic acid, p-hydroxybenzoic acid, protochatechuic acid, caffeic acid, vanillic acid, p-coumaric acid, gentisic (2,5-dihydroxybenzoic) acid, salicylic acid, and catechol (Supplementary Figure 13) was tested. ΔNRRL3_08275 grew on these substrates equally well as the control strain (MA234.1), indicating that the growth defect of ΔNRRL3_08275 is specifically related to the utilization of tannic acid and its main degradation product gallic acid (Figure 3; Supplementary Figure 13). Growth of the putative repressor knockout (ΔNRRL3_08276) was not affected by any of the compounds tested (Figure 3; Supplementary Figure 13). We therefore refer to the Zn(II)2Cys6 transcriptional activator NRRL3_08275 as TanR and the putative repressor protein NRRL3_08276 as TanX, analogous to the GaaR/GaaX activator-repressor module (Niu et al.,
Figure 3

Growth analysis of A. niger reference strain (MA234.1), ΔtanR, ΔtanX, Δrce 17x, and ΔgacA (ΔNRRL3_04659) on various carbon sources. Spores were point inoculated on minimal medium (MM) supplemented with the indicated carbon source (5 mM). Strains were grown for 5 days at 30°C before pictures were taken.
A Putative Gallic Acid Decarboxylase That Is Induced in the ΔtanX Strain Is Not Required for Growth on Gallic Acid
Having established that the TanR/TanX module is likely to control degradation of tannic acid by inducing the expression of predicted tannases and the utilization of gallic acid, we further examined the gene expression pattern of the tanX mutant compared to its parental strain for genes possibly involved in catabolism of gallic acid (Table 2). The first candidate gene was identified based on homology to Agdc1p, a gallic acid decarboxylase involved in the utilization of gallic acid in the yeast B. adeninivorans. BLASTp searches using Agdc1p identified a possible ortholog, NRRL3_06002, which showed the highest similarity (51% identity and 69% similarity) to Agdc1p. The expression of NRRL3_06002 is strongly induced in the ΔtanX mutant compared to the parental strain (FC = 95.9; FDR < 0.001) (Table 2; Supplementary Table 2). A deletion mutant of NRRL3_06002 was constructed, verified via diagnostic PCR (Supplementary Figure 3), and its growth on tannic acid and gallic acid analyzed. The ΔNRRL3_06002 mutant grew normally on tannic acid and gallic acid, indicating that this gene is not required for growth on gallic acid. This result therefore indicates that gallic acid catabolism in A. niger is different from that of B. adeninivorans, possibly via redundant or alternative pathways.
Gene Clusters That Are Upregulated in the ΔtanX Strain Are Dispensable for Growth on Gallic Acid
Six gene clusters (NRRL3_01651-NRRL3_01656; NRRL3_02180-NRRL3_02185; NRRL3_06147-NRRL3_06150; NRRL3_08290-NRRL3_08292; NRRL3_09054-NRRL3_09057; NRRL3_10365-NRRL3_10375) were identified because the genes in these clusters were upregulated in the ΔtanX mutant compared to the parental strain (Supplementary Table 3). Since in some cases genes encoding enzymes involved in catabolic pathways are clustered (e.g., quinic acid or galacturonic acid), we examined the possibility that genes in these clusters were involved in tannic acid or gallic utilization by deleting these gene clusters. Deletion mutants [ΔNRRL3_01651-NRRL3_01656 (MA829.1); ΔNRRL3_02180-NRRL3_02185 (MA852.1); ΔNRRL3_06147-NRRL3_06150 (TS10.1); ΔNRRL3_08290-NRRL3_08292 (MA857.2); ΔNRRL3_09054-NRRL3_09057 (MA963.4); ΔNRRL3_10365-NRRL3_10375 (MA860.2)] were verified by diagnostic PCR (Supplementary Figures 4–9) and tested for growth on gallic acid and tannic acid. All deletion mutants grew normally on gallic acid and tannic acid indicating that these gene clusters are not exclusively required for tannic acid degradation and gallic acid utilization (data not shown). Since the gene clusters were deleted individually, it cannot be formally excluded that these gene clusters have redundant functions in gallic acid catabolism.
Intra- or Extradiol Ring Cleavage Enzymes in the A. niger Genome Are Not Required for Growth on Gallic Acid
In a further attempt to identify genes encoding proteins involved in gallic acid utilization, the role of putative ring cleavage enzymes, identified to be relevant for growth on gallic acid in bacteria, was addressed. Two putative ring cleavage enzymes encoded by NRRL3_08632 and NRRL3_04277 were 232 and 38-fold induced in the ΔtanX mutant (Table 2; Supplementary Table 4). Single and double deletion mutants were constructed, verified (Supplementary Figure 10), and tested for growth on gallic acid and tannic acid. The growth on gallic acid of either single mutants or the double mutant was not affected (data not shown) indicating that the ring cleavage of gallic acid does not exclusively depend on these two ring cleavage enzymes, leaving the possibility that other ring cleavage enzymes might take over their function. To address this possibility, we searched the A. niger genome and identified seventeen genes encoding potential ring cleavage enzymes based on BlastP results in combination with PFAM domain analysis. These seventeen proteins were selected because of the presence of PF00775.11, PF02900.8, and/or PF04444.4 domains which are related to a dioxygenase_C domain, the catalytic LigB subunit of aromatic ringopening dioxygenase domain and/or the Dioxygenase_N domain, respectively. The domain structure in combination with the phylogenetic relationship of these proteins are shown in Figure 4. The expression of these seventeen genes was analyzed in the ΔtanX/parental expression data set and is shown in Supplementary Table 4. To address the possibility that functionally redundant ring cleavage enzymes occur within this group of seventeen enzymes, we constructed an A. niger strain in which all seventeen genes encoding ring cleavage enzymes were deleted (Supplementary Figure 12). Growth of the 17-fold ring cleavage enzyme mutant on gallic acid or tannic acid was not impaired compared to the parental strain, indicating that none of the ring cleavage enzymes is required for gallic acid utilization (Figure 3). Growth of the 17-fold deletion strain on quinic acid is abolished (Figure 3) which is due to deletion of NRRL3_01405 (Sgro, Arentshorst, Ram and Tsang, manuscript in preparation).
Figure 4

Overview of phylogeny and PFAM domains of 17 ring cleavage enzymes in the genome of A. niger. Phylogenetic relationship of the proteins, their length in amino acids are given. Gray bars indicate the enzymes with the colored bars indicating PFAM domains present on the enzyme. PFAM domains include: Blue: PF00775.11: dioxygenase, Green: PF02900.8: catalytic LigB subunit of aromatic ring-opening dioxygenase, Orange: PF04444.4: catechol dioxygenase N-terminus. In red/orange the presence of a predicted signal sequence is given. PFAM predictions were taken from https://mycocosm.jgi.doe.gov/pages/search-for-genes.jsf?organism=Aspni_NRRL3_1. Signal sequence predictions were carried out using SignalP-5.0 at http://www.cbs.dtu.dk/services/SignalP/. The unrooted tree was constructed using standard settings in Clustal Omega at https://www.ebi.ac.uk/Tools/msa/clustalo/.
A FAD Domain-Containing Monooxygenase Is Required for Growth on Gallic Acid
In the transcriptome data the second most induced gene (Table 2) is NRRL3_04659. This gene encodes a FAD domain-containing monooxgenase with sequence similarity to salicylate hydroxylase (NahG) of P. putida. As ring cleavage has also been reported to be mediated by monooxygenases and because of its strong induction in the ΔtanX mutant, a knockout strain for this gene was made and verified by diagnostic PCR (Supplementary Figure 11). Growth assays on various aromatic compounds revealed that the ΔNRRL3_04659 mutant does not grow on gallic acid and shows strongly reduced growth on tannic acid (Figure 3). Growth on galacturonic acid, quinic acid, and aromatic compounds such as ferulic acid, p-hydroxybenzoic acid, protocatechuic acid, caffeic acid, vanillic acid, p-coumaric acid, gentisic acid, salicylic acid, and catechol was not affected by deletion of NRRL3_04659 (Figure 3; Supplementary Figure 13), implying that this monooxygenase gene, which we called gacA for gallic acid catabolism, is required and specific for the initial ring cleavage of gallic acid.
Growing the ΔgacA on agar plates containing 2.5 mM fructose as a carbon source and comparing the growth on agar plates containing 2.5 mM fructose and 25 mM gallic acid revealed that the addition of gallic acid reduced growth of the ΔgacA mutant (as well as the ΔtanR mutant) compared to the parental strain (Supplementary Figure 14). This preliminary result indicates that the ability to metabolize gallic acid also contributes to the detoxification of gallic acid.
Further indications that GacA is required for ring cleavage of gallic acid was obtained by extracellular metabolite analysis. The parental strain (MA234.1) and the ΔgacA strains (TS6.4) were grown on fructose/gallic acid medium for 18 and 24 h. The ΔtanR strain was also included in the same experiment. Extracellular metabolites present in the medium after 18 and 24 h were detected by LC-MS-MS as described in the Materials and Methods. The analysis showed that levels of gallic acid in the medium of the ΔgacA remain the same during the time course (Figure 5A). In contrast, gallic acid levels in the parental strain (MA234.1) dropped over time, and after 24 h of growth hardly any gallic acid remained. Interestingly, in the ΔtanR mutant, gallic acid levels dropped over time and other metabolites which could be identified as muconate and 2-carboxy-cis,cis-muconate were accumulating in the medium. Possibly 2-carboxy-cis,cis-muconate and muconate are intermediates in the catabolism of gallic acid and the expression of the gene encoding the enzyme acting on 2-carboxy-cis_cis-muconate is no longer induced in the ΔtanR mutant (Figure 5B). This could result in accumulation of 2-carboxy-cis-cis-muconate if gacA was still expressed to sufficient levels to convert gallic acid into 2-carboxy-cis-cis-muconate.
Figure 5

(A) Extracellular metabolites analysis of A. niger strains grown after transfer to 1% gallic acid/0.1% fructose. A. niger strains MA234.1 (reference strain), the ΔtanR mutant, and the ΔgacA (NRRL3_04659) mutant were pregrown in CM supplemented with fructose for 24 h, mycelium was washed and transferred MM supplemented with 1% gallic acid/0.1% fructose for the indicated times. Most abundant extracellular metabolites (gallic acid, 2-carboxy-cis,cis-muconate and cis,cis-muconate) were detected and their relative abundance over time course (0, 4, 8, 16, and 24 h after transfer) were analyzed as described in Materials and Methods. (B) Proposed first steps in catabolism of gallic acid in A. niger based on the accumulation of intermediates in the ΔtanR mutant.
Discussion
In the genome of A. niger over 440 different Zn(II)2Cys6 transcription factors can be found (Ram, unpublished). Most of the Zn(II)2Cys6 transcription factors are expected to be transcriptional activators and are responsible for the controlled expression of their target genes in response to the right inducer. The functional characterization of this large family of Zn(II)2Cys6 transcription factors is still very limited and even less is known about the detailed activation mechanisms. Among the large set of Zn(II)2Cys6 transcription factors in A. niger, we previously noticed the presence of four Zn(II)2Cys6 transcription factors, each of their encoding gene is co-localized in the genome with a gene encoding a putative repressor protein (Niu et al.,
The transcriptomic analysis of the putative repressor knockout mutant (ΔtanX) revealed a number of genes under the control of the TanR/TanX module. By analogy with the studies we carried out with the repressor mutant related to galacturonic acid utilization (the ΔgaaX mutant), we expected target genes of the module to be expressed in higher levels in the repressor knockout mutant compared to the parental strain. In this study, our interest was drawn to the genes involved in the utilization of gallic acid which is not well-characterized in fungi. One of the most highly induced genes, NRRL3_06002, encodes a putative decarboxylase with high sequence similarity to a gallic acid decarboxylase from the yeast B. adeninivorans (Agdc1). In B. adeninivorans, gallic acid is degraded to pyrogallol before further degradation via 2-hydroxymuconic acid and oxalocrotonate (Meier et al.,
Analysis of the top 20 genes that were fold-change wise the highest expressed in the ΔtanX strain compared to the parental strain identified several genes that were clustered to each other (Table 2). Therefore, the entire transcriptome data was analyzed for gene clusters that were significantly upregulated in the ΔtanX mutant compared to the parental strain. This resulted in the identification of six clusters consisting of three genes or more that were induced in the ΔtanX mutant (Supplementary Table 3). These gene clusters were individually deleted from the genome, but the deletion mutants were still able to grow as well as the parental strains on gallic acid indicating that none of the genes in these clusters is exclusively required for gallic acid utilization. Two gene clusters (cluster NRRL3_10365-NRRL3_10375 and cluster NRRL3_02180-NRRL3_02185) contain a polyketide synthase encoding gene and a non-ribosomal peptide encoding gene (NRRL3_10375 and NRRL3_02185, respectively), which suggests that these clusters could be related to secondary metabolite production.
The molecular mechanism on how the putative TanX repressor protein controls the activity of the TanR transcription factor is not known. By analogy with the modules regulating quinic acid utilization in A. nidulans (QutA/QutR) and N. crassa (QA-1F/QA-1S) and galacturonic acid utilization in A. niger (GaaR/GaaX) a highly speculative model can be envisioned. In this model, we expect the transcriptional repressor and the transcriptional activator to be bound to each other under non-inducing conditions, leading to an inactive transcription factor complex. Upon the presence of an inducer, we expect binding of the inducer to the putative repressor protein as discussed previously (Niu et al.,
Another intriguing result of our study is that in A. niger potential ring cleavage enzymes (both intra- and extradiol acting) are not involved in gallic acid utilization. Even though two potential ring cleavage enzymes (NRRL3_04277 and NRRL3_08632) were highly induced in the ΔtanX strain, their simultaneous deletion did not result in a growth defect on gallic acid. To rule out the possibility that other ring cleavage enzymes would take over each other's function in gallic acid utilization, all seventeen genes annotated to encode potential ring cleavage enzymes were deleted using marker-free CRISPR-CAS9 genome editing. The 17-fold mutant was still able to grow on gallic acid, indicating an alternative way of ring-opening. The proposed function of two intradiol-acting dioxygenases based on their biochemical characterization (Semana and Powlowski,
The identification of the transcription factors controlling tannase expression also offers the possibility to optimize and increase the production of tannases. Tannases are biotechnologically interesting enzymes that are applied both in the clarification of wines, fruit juices and coffee-flavored drinks as well as in the production of gallic acid (Dhiman et al.,
Statements
Data availability statement
The datasets presented in this study can be found in online repositories. RNA seq data regarding the parental strains (MA234.1) were previously deposited in the Short Read Archive under accession number SRP078415 (Niu et al.,
Author contributions
MA: conceptualization, investigation, validation, data analysis, methodology, and visualization. MF: investigation, data analysis, methodology, investigation, and data analysis. M-CM: investigation and data analysis. IR: RNA sequencing and data analysis. TS and JD: investigation and data analysis. ED: conceptualization, data analysis, and manuscript draft writing. JP: conceptualization and data analysis. PP: conceptualization and manuscript draft writing. AT: conceptualization, data analysis, and funding. AR: conceptualization, data analysis, original draft writing, funding acquisition, and supervision. All authors contribute to the writing and agree to be accountable for the content of the work.
Funding
This project was partially funded by BE Basic program (Flagship 10) and was partially funded by the Genome Canada and Génome Québec.
Acknowledgments
We thank Dr. Tim van Leeuwe, Dr. Astri Kusumawardhani, Sjoerd Seekles, Prof. Dr. Kees van den Hondel, and Prof. Dr. Han de Winde for stimulating discussions. We thank Jevan Kolk and Tijs Tonkens for experimental contributions during their internships.
Conflict of interest
The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.
Supplementary material
The Supplementary Material for this article can be found online at: https://www.frontiersin.org/articles/10.3389/ffunb.2021.681631/full#supplementary-material
Supplementary Figure 1Southern blot analysis to verify tanX::hygR deletion in MA234.1 (A) Schematic representation of the tanX locus and the tanX::hygR locus in the deletion strain. DNA fragments expected to hybridize with the probe after digestion of genomic DNA with EcoRI are indicated. (B) Genomic DNA of putative ΔtanX::hygR transformants and the recipient strain MA234.1 was analyzed. MA586.1 was selected for further analysis.
Supplementary Figure 2Diagnostic PCR to verify tanR::hygR deletion in MA234.1 (A) Schematic representation of the tanX::hygR locus in the deletion strain. Diagnostic PCR is performed using primer set 08275_P5f and hygP5r (5′ PCR) and primer set hygP2f and 08275_P6r (3′ PCR). The locations where the primers anneal are indicated. (B) PCR reactions were performed with genomic DNA of putative tanR::hygR transformants as template and PCR products were analyzed using gel electrophoresis. MA514.1 was selected for further analysis.
Supplementary Figure 3Diagnostic PCR to verify NRRL3_06002::AopyrG deletion in MA169.4 (A) Schematic representation of the NRRL3_06002 locus in the wild type (wt) strain and the NRRL3_06002::AopyrG locus in the deletion strain. Diagnostic PCR is performed using primer set 06002_P9f and 06002_P10r (wt 5′ PCR), primer set 06002_P7f and 06002_P8r (wt 3′ PCR), primer set 06002_P9f and AopyrGP16r (Δ 5′ PCR) and primer set AopyrGP17f and 06002_P8r (Δ 3′ PCR). The location where the primers anneal is indicated. (B) PCR reactions were performed with genomic DNA of a putative NRRL3_06002::AopyrG transformant and genomic DNA of wt strain N402 as template and PCR products were analyzed using gel electrophoresis. MA831.1 was used for further analysis.
Supplementary Figure 4Diagnostic PCR to verify NRRL3_01651-56::AopyrG deletion in MA169.4. (A) Schematic representation of the NRRL3_01651-56 locus in the wild type (wt) strain and the NRRL3_01651-56::AopyrG locus in the deletion strain. Diagnostic PCR is performed using primer set 01651_P5f and 01651_P6r (wt 5′ PCR), primer set 01656_P7f and 01656_P8r (wt 3′ PCR), primer set 01651_P5f and AopyrGP16r (Δ 5′ PCR) and primer set AopyrGP17f and 01656_P8r (Δ 3′ PCR). The location where the primers anneal is indicated. (B) PCR reactions were performed with genomic DNA of twelve putative NRRL3_01651-56::AopyrG transformants and genomic DNA of wt strain N402 as template and PCR products were analyzed using gel electrophoresis. MA829.1 was used for further analysis.
Supplementary Figure 5Diagnostic PCR to verify NRRL3_02180-85::AopyrG deletion in MA169.4. (A) Schematic representation of the NRRL3_02180-85 locus in the wild type (wt) strain and the NRRL3_02180-85::AopyrG locus in the deletion strain. Diagnostic PCR is performed using primer set 02185_P5f and 02185_P6r (wt 5′ PCR), primer set 02180_P7f and 02180_P8r (wt 3′ PCR), primer set 02185_P5f and AopyrGP16r (Δ 5′ PCR) and primer set AopyrGP17f and 02180_P8r (Δ 3′ PCR). The location where the primers anneal is indicated. (B) PCR reactions were performed with genomic DNA of three putative NRRL3_02180-85::AopyrG transformants and genomic DNA of wt strain N402 as template and PCR products were analyzed using gel electrophoresis. MA852.1 was used for further analysis.
Supplementary Figure 6Diagnostic PCR to verify NRRL3_06147-50::AopyrG deletion in MA169.4. (A) Schematic representation of the NRRL3_06147-50 locus in the wild type (wt) strain and the NRRL3_06147-50::AopyrG locus in the deletion strain. Diagnostic PCR is performed using primer set 06147_P5f and 06147_P6r (wt 5′ PCR), primer set 06150_P7f and 06150_P8r (wt 3′ PCR), primer set 06147_P5f and AopyrGP16r (Δ 5′ PCR) and primer set AopyrGP17f and 06150_P8r (Δ 3′ PCR). The location where the primers anneal is indicated. (B) PCR reactions were performed with genomic DNA of four putative NRRL3_06147-50::AopyrG transformants and genomic DNA of wt strain N402 as template and PCR products were analyzed using gel electrophoresis. TS10.1 was used for further analysis.
Supplementary Figure 7Diagnostic PCR to verify NRRL3_08290-92::AopyrG deletion in MA169.4. (A) Schematic representation of the NRRL3_08290-92 locus in the wild type (wt) strain and the NRRL3_08290-92::AopyrG locus in the deletion strain. Diagnostic PCR is performed using primer set 08290_P5f and 08290_P6r (wt 5′ PCR), primer set 08292_P7f and 08292_P8r (wt 3′ PCR), primer set 08290_P5f and AopyrGP16r (Δ 5′ PCR) and primer set AopyrGP17f and 08292_P8r (Δ 3′ PCR). The location where the primers anneal is indicated. (B) PCR reactions were performed with genomic DNA of two putative NRRL3_08290-92::AopyrG transformants and genomic DNA of wt strain N402 as template and PCR products were analyzed using gel electrophoresis. MA857.2 was used for further analysis.
Supplementary Figure 8Diagnostic PCR to verify NRRL3_09054-57::AopyrG deletion in MA169.4. (A) Schematic representation of the NRRL3_09054-57 locus in the wild type (wt) strain and the NRRL3_09054-57::AopyrG locus in the deletion strain. Diagnostic PCR is performed using primer set 09054_P3f and 09054_P4r (wt 5′ PCR), primer set 09057_P3f and 09057_P4r (wt 3′ PCR), primer set 09054_P3f and AopyrGP16r (Δ 5′ PCR) and primer set AopyrGP17f and 09057_P4r (Δ 3′ PCR). The location where the primers anneal is indicated. (B) PCR reactions were performed with genomic DNA of four putative NRRL3_09054-57::AopyrG transformants and genomic DNA of wt strain N402 as template and PCR products were analyzed using gel electrophoresis. MA963.4 was used for further analysis.
Supplementary Figure 9Diagnostic PCR to verify NRRL3_10365-75::AopyrG deletion in MA169.4. (A) Schematic representation of the NRRL3_10365-75 locus in the wild type (wt) strain and the NRRL3_10365-75::AopyrG locus in the deletion strain. Diagnostic PCR is performed using primer set 10365_P5f and 10365_P6r (wt 5′ PCR), primer set 10375_P9f and 10375_P10r (wt 3′ PCR), primer set 10365_P5f and AopyrGP16r (Δ 5′ PCR) and primer set AopyrGP17f and 10375_P10r (Δ 3′ PCR). The location where the primers anneal is indicated. (B) PCR reactions were performed with genomic DNA of a putative NRRL3_10365-75::AopyrG transformant and genomic DNA of wt strain N402 as template and PCR products were analyzed using gel electrophoresis. MA860.2 was used for further analysis.
Supplementary Figure 10Diagnostic PCR to verify NRRL3_08632::AopyrG and NRRL3_04277::hygR deletion mutants. (A) Schematic representation of the NRRL3_08632 locus in the wild type (wt) strain and the NRRL3_08632::AopyrG locus in the deletion strain. Diagnostic PCR is performed using primer set 08632_P5f and 08632_P6r (wt 5′ PCR), primer set 08632_P7f and 08632_P8r (wt 3′ PCR), primer set 08632_P5f and AopyrGP16r (Δ 5′ PCR) and primer set AopyrGP17f and 08632_P8r (Δ 3′ PCR). The location where the primers anneal is indicated. (B) PCR reactions were performed with genomic DNA of a putative NRRL3_08632::AopyrG transformant and genomic DNA of wt strain N402 as template and PCR products were analyzed using gel electrophoresis. TS2.1 was used for further analysis. (C) Schematic representation of the NRRL3_04277 locus in the wild type (wt) strain and the NRRL3_04277::hygR locus in the deletion strain. Diagnostic PCR is performed using primer set 04277_P5f and 04277_P6r (wt 5′ PCR), primer set 04277_P7f and 04277_P8r (wt 3′ PCR), primer set 04277_P5f and hygP5r (Δ 5′ PCR) and primer set hygP2f and 04277_P8r (Δ 3′ PCR). The location where the primers anneal is indicated. (D) PCR reactions were performed with genomic DNA of a putative NRRL3_04277::hygR transformant and genomic DNA of wt strain N402 as template and PCR products were analyzed using gel electrophoresis. MA835.1 was used for further analysis.
Supplementary Figure 11Diagnostic PCR to verify NRRL3_04659::AopyrG deletion in MA169.4. (A) Schematic representation of the NRRL3_04659 locus in the wild type (wt) strain and the NRRL3_04659::AopyrG locus in the deletion strain. Diagnostic PCR is performed using primer set 04659_P20f and 04659_P21r (wt 5′ PCR), primer set 04659_P22f and 04659_P23r (wt 3′ PCR), primer set 04659_P20f and AopyrGP16r (Δ 5′ PCR) and primer set AopyrGP17f and 04659_P23r (Δ 3′ PCR). The location where the primers anneal is indicated. (B) PCR reactions were performed with genomic DNA of a putative NRRL3_04659::AopyrG transformant and genomic DNA of wt strain N402 as template and PCR products were analyzed using gel electrophoresis. TS6.4 was used for further analysis.
Supplementary Figure 12Diagnostic PCR to verify deletion of 17 putative ring cleavage enzymes in MA234.1. (A) Schematic representation of a ring cleavage enzyme (RCE) locus in the wild type (wt) strain and the RCE locus in the deletion strain. The location where the primers anneal is indicated. (B) For each RCE deletion, a diagnostic PCR is performed using the primer sets shown in the table. Predicted lengths of PCR products for both the wt locus and the deletion locus are also shown. (C) PCR reactions were performed with genomic DNA of two putative transformants with a deletion of the 17 RCEs and genomic DNA of wt strain N402 as template and PCR products were analyzed using gel electrophoresis. MA925.2 was used for further analysis.
Supplementary Figure 13Growth analysis of A. niger reference strain (MA234.1), ΔtanR, ΔtanX, Δrce 17x, and ΔNRRL3_04659 on various carbon sources. Spores were point inoculated on minimal medium (MM) supplemented with the indicated carbon source (5 mM). Strains were grown for 5 days at 30°C before pictures were taken.
Supplementary Figure 14Growth analysis of A. niger reference strain (MA234.1), ΔtanR, and ΔgacA strains on 2.5 mM fructose (left), 2.5 mM fructose and 25 mM gallic acid (middle), or 25 mM gallic acid (right). Spores were point inoculated on minimal medium (MM) supplemented with the indicated carbon source. Strains were grown for 3 days at 30°C before pictures were taken.
Supplementary Table 1Overview of the primers used in this study.
Supplementary Table 2TPM expression values.
Supplementary Table 3Gene clusters higher expressed in ΔtanX.
Supplementary Table 4Expression values of genes encoding ring cleavages enzymes.
References
1
AguilarC. N.AugurC.Favela-TorresE.Viniegra-GonzálezG. (2001). Induction and repression patterns of fungal tannase in solid-state and submerged cultures. Process Biochem.36, 565–570. 10.1016/S0032-9592(00)00251-X
2
AguilarC. N.RodríguezR.Gutiérrez-SánchezG.AugurC.Favela-TorresE.Prado-BarraganL. A.et al. (2007). Microbial tannases: advances and perspectives. Appl. Microbiol. Biotechnol. 76, 47–59. 10.1007/s00253-007-1000-2
3
AlaziE.KhosraviC.HomanT. G.du PréS.ArentshorstM.di FalcoM.et al. (2017). The pathway intermediate 2-keto-3-deoxy-L-galactonate mediates the induction of genes involved in D-galacturonic acid utilization in Aspergillus niger. FEBS Lett. 591, 1408–1418. 10.1002/1873-3468.12654
4
AlaziE.KnetschT.Di FalcoM.ReidI. D.ArentshorstM.VisserJ.et al. (2018). Inducer-independent production of pectinases in Aspergillus niger by overexpression of the D-galacturonic acid-responsive transcription factor gaaR. Appl. Microbiol. Biotechnol. 102, 2723–2736. 10.1007/s00253-018-8753-7
5
AlaziE.NiuJ.KowalczykJ. E.PengM.Aguilar PontesM. V.van KanJ. A.et al. (2016). The transcriptional activator GaaR of Aspergillus niger is required for release and utilization of D-galacturonic acid from pectin. FEBS Lett. 590, 1804–1815. 10.1002/1873-3468.12211
6
ArentshorstM.NiuJ.RamA. F. J. (2015). Efficient generation of Aspergillus niger knock out strains by combining NHEJ mutants and a split marker approach, in Genetic Transformation Systems in Fungi, Vol. 1, eds van den BergM. A.MaruthachalamK. (Cham: Springer International Publishing), 263–272. 10.1007/978-3-319-10142-2_25
7
ArentshorstM.RamA. F.MeyerV. (2012). Using non-homologous end-joining-deficient strains for functional gene analyses in filamentous fungi. Methods Mol. Biol. 835, 133–150. 10.1007/978-1-61779-501-5_9
8
BajpaiB.PatilS. (1997). Induction of tannin acyl hydrolase (EC 3.1.1.20) activity in some members of fungi imperfecti. Enzyme Microbiol Technol.20, 612–614. 10.1016/S0141-0229(96)00206-2
9
BeniwalV.KumarA.SharmaJ.ChhokarV. (2013). Recent advances in industrial application of tannases: a review. Recent Pat. Biotechnol. 7, 228–233. 10.2174/18722083113076660013
10
BenocciT.Aguilar-PontesM. V.ZhouM.SeibothB.de VriesR. P. (2017). Regulators of plant biomass degradation in ascomycetous fungi. Biotechnol. Biofuels10:152. 10.1186/s13068-017-0841-x
11
BosC. J.DebetsA. J. M.SwartK.HuybersA.KobusG.SlakhorstS. M. (1988). Genetic analysis and the construction of master strains for assignment of genes to six linkage groups in Aspergillus niger. Curr Genet. 14, 437–443. 10.1007/BF00521266
12
CainR. B.BiltonR. F.DarrahJ. A. (1968). The metabolism of aromatic acids by micro-organisms. Metabolic pathways in the fungi. Biochem. J.108, 797–828. 10.1042/bj1080797
13
CarvalhoN. D.ArentshorstM.Jin KwonM.MeyerV.RamA. F. (2010). Expanding the ku70 toolbox for filamentous fungi: establishment of complementation vectors and recipient strains for advanced gene analyses. Appl. Microbiol. Biotechnol. 87, 1463–1473. 10.1007/s00253-010-2588-1
14
Chávez-GonzálezM.Rodríguez-DuránL.BalagurusamyN.Prado-BarragánA.RodríguezR.ContrerasJ. C.et al. (2012). Biotechnological advances and challenges of tannase: an overview. Food Bioproc. Technol.5, 445–459. 10.1007/s11947-011-0608-5
15
de las RivasB.RodríguezH.AnguitaJ.MuñozR. (2019). Bacterial tannases: classification and biochemical properties. Appl. Microbiol. Biotechnol.103, 603–623. 10.1007/s00253-018-9519-y
16
de VriesR. P.RileyR.WiebengaA.Aguilar-OsorioG.AmillisS.UchimaC. A.et al. (2017). Comparative genomics reveals high biological diversity and specific adaptations in the industrially and medically important fungal genus Aspergillus. Genome Biol. 18:2810.1186/s13059-017-1151-0
17
DhimanS.MukherjeeG.SinghA. K. (2018). Recent trends and advancements in microbial tannase-catalyzed biotransformation of tannins: a review. Int. Microbiol. 21, 175–195. 10.1007/s10123-018-0027-9
18
DuncanK.EdwardsR. M.CogginsJ. R. (1987). The pentafunctional arom enzyme of Saccharomyces cerevisiae is a mosaic of monofunctional domains. Biochem. J. 246, 375–386. 10.1042/bj2460375
19
GeeverR. F.HuietL.BaumJ. A.TylerB. M.PatelV. B.RutledgeB. J.et al. (1989). DNA sequence, organization and regulation of the qa gene cluster of Neurospora crassa. J. Mol. Biol. 207, 15–34. 10.1016/0022-2836(89)90438-5
20
GilesN. H.CaseM. E.BaumJ.GeeverR.HuietL.PatelV.et al. (1985). Gene organization and regulation in the qa (quinic acid) gene cluster of Neurospora crassa. Microbiol. Rev. 49, 338–358. 10.1128/MR.49.3.338-358.1985
21
GilesN. H.GeeverR. F.AschD. K.AvalosJ.CaseM. E. (1991). The Wilhelmine E. Key 1989 invitational lecture. organization and regulation of the qa (quinic acid) genes in Neurospora crassa and other fungi. J Hered.82, 1–7. 10.1093/jhered/82.1.1
22
GuoD.ZhangZ.LiuD.ZhengH.ChenH.ChenK. (2014). A comparative study on the degradation of gallic acid by Aspergillus oryzae and Phanerochaete chrysosporium. Water Sci. Technol.70, 175–81. 10.2166/wst.2014.213
23
GurujeyalakshmiG.MahadevanA. (1987). Degradation of gallic acid by Aspergillus flavus. Zentralblatt für Mikrobiol.142, 187–192. 10.1016/S0232-4393(87)80039-2
24
HarwoodC. S.ParalesR. E. (1996). The β-ketoadipate pathway and the biology of self-identity. Ann. Rev. Microbiol.50, 553–590. 10.1146/annurev.micro.50.1.553
25
HuietL.GilesN. H. (1986). The qa repressor gene of Neurospora crassa: wild-type and mutant nucleotide sequences. Proc. Natl. Acad. Sci. U.S.A. 83, 3381–3385. 10.1073/pnas.83.10.3381
26
JiménezN.CurielJ. A.ReverónI.de Las RivasB.MuñozR. (2013). Uncovering the Lactobacillus plantarum WCFS1 gallate decarboxylase involved in tannin degradation. Appl. Environ. Microbiol. 79, 4253–4263. 10.1128/AEM.00840-13
27
JørgensenT. R.NitscheB. M.LamersG. E.ArentshorstM.van den HondelC. A.RamA. F. J. (2010). Transcriptomic insights into the physiology of Aspergillus niger approaching a specific growth rate of zero. Appl. Environ. Microbial. 76, 5344–5355. 10.1128/AEM.00450-10
28
LabunK.MontagueT. G.KrauseM.Torres CleurenY. N.TjeldnesH.ValenE. (2019). CHOPCHOP v3: expanding the CRISPR web toolbox beyond genome editing. Nucleic Acids Res. 47, W171–W174. 10.1093/nar/gkz365
29
LambH. K.NewtonG. H.LevettL. J.CairnsE.RobertsC. F.HawkinsA. R. (1996). The QUTA activator and QUTR repressor proteins of Aspergillus nidulans interact to regulate transcription of the quinate utilization pathway genes. Microbiology142, 1477–1490. 10.1099/13500872-142-6-1477
30
LekhaP. K.LonsaneB. K. (1997). Production and application of tannin acyl hydrolase: state of the art, in Advances in Applied Microbiology, eds NeidlemanS. LLaskinA. I. (Academic Press), 215–260. 10.1016/S0065-2164(08)70463-5
31
LevesleyI.NewtonG. H.LambH. K.van SchothorstE.DalgleishR. W. M.SamsonA. C. R.et al. (1996). Domain structure and function within the QUTA protein of Aspergillus nidulans: Implications for the control of transcription. Microbiology142, 87–98. 10.1099/13500872-142-1-87
32
LubbersR. J. M.DilokpimolA.NavarroJ.PengM.WangM.LipzenA.et al. (2019a). Cinnamic acid and sorbic acid conversion are mediated by the same transcriptional regulator in Aspergillus niger. Front. Bioeng. Biotechnol.7:249. 10.3389/fbioe.2019.00249
33
LubbersR. J. M.DilokpimolA.PengM.VisserJ.MäkeläM. R.HildénK. S.et al. (2019c). Discovery of novel p-Hydroxybenzoate-m-hydroxylase, protocatechuate 3,4 ring-cleavage dioxygenase, and hydroxyquinol 1,2 ring-cleavage dioxygenase from the filamentous fungus Aspergillus niger. ACS Sust. Chem. Eng.7, 19081–19089. 10.1021/acssuschemeng.9b04918
34
LubbersR. J. M.DilokpimolA.VisserJ.HildénK. S.MäkeläM. R.de VriesR. P. (2021). Discovery and functional analysis of a salicylic acid hydroxylase from Aspergillus niger. Appl. Environ. Microbiol. 87, e02701–e02720. 10.1128/AEM.02701-20
35
LubbersR. J. M.DilokpimolA.VisserJ.MäkeläM. R.HildénK. S.de VriesR. P. (2019b). A comparison between the homocyclic aromatic metabolic pathways from plant-derived compounds by bacteria and fungi. Biotechnol. Adv. 37:107396. 10.1016/j.biotechadv.2019.05.002
36
MartinsT. M.HartmannD. O.PlanchonS.MartinsI.RenautJ.Silva PereiraC. (2015). The old 3-oxoadipate pathway revisited: new insights in the catabolism of aromatics in the saprophytic fungus Aspergillus nidulans. Fungal Genet. Biol.74, 32–44. 10.1016/j.fgb.2014.11.002
37
MeierA. K.WorchS.BöerE.HartmannA.MascherM.MarzecM.et al. (2017). Agdc1p – a gallic acid decarboxylase involved in the degradation of tannic acid in the yeast Blastobotrys (Arxula) adeninivorans. Front. Microbiol.8:1777. 10.3389/fmicb.2017.01777
38
NiuJ.AlaziE.ReidI. D.ArentshorstM.PuntP. J.VisserJ.et al. (2017). An evolutionarily conserved transcriptional activator-repressor module controls expression of genes for D-galacturonic acid utilization in Aspergillus niger. Genetics205, 169–183. 10.1534/genetics.116.194050
39
NogalesJ.CanalesÁ.Jiménez-BarberoJ.SerraB.PingarrónJ. M.GarcíaJ. L.et al. (2011). Unravelling the gallic acid degradation pathway in bacteria: the gal cluster from Pseudomonas putida. Mol. Microbiol.79, 359–374. 10.1111/j.1365-2958.2010.07448.x
40
PelH. J.de WindeJ. H.ArcherD. B.DyeP.HofmannG.SchaapP. J.et al. (2007). Genome sequencing and analysis of the versatile cell factory Aspergillus niger CBS 513.88. Nat. Biotechnol. 25, 221–231. 10.1038/nbt1282
41
PetersenK. L.LehmbeckJ.ChristensenT. (1999). A new transcriptional activator for amylase genes in Aspergillus. Mol. Gen. Genet.262, 668–676. 10.1007/s004380051129
42
PintoG. A. S.LeiteS. G. F.TerziS. C.CouriS. (2001). Selection of tannase-producing Aspergillus niger strains. Braz. J. Microbiol.32, 24–26. 10.1590/S1517-83822001000100006
43
SemanaP.PowlowskiJ. (2019). Four aromatic intradiol ring cleavage dioxygenases from Aspergillus niger. Appl. Environ. Microbiol.85, e01786–e0171910.1128/AEM.01786-19
44
SoniaM.SharmaK.JohnaP. J. (2017). Characterization of pyrogallol production from gallic acid by Enterobacter spp. J. Microbiol. Biotechnol. Res.2, 327–336.
45
van DiepeningenA. D.DebetsA. J. M.VargaJ.van der GaagM.SwartK.HoekstraR. F. (2004). Efficient degradation of tannic acid by black Aspergillus species. Mycol. Res.108, 919–925. 10.1017/S0953756204000747
46
van KuykP. A.BenenJ. A. E.WöstenH. A. B.VisserJ.de VriesR. P. (2012). A broader role for AmyR in Aspergillus niger: regulation of the utilisation of D-glucose or D-galactose containing oligo- and polysaccharides. Appl. Microbial. Biotechnol.93, 285–293. 10.1007/s00253-011-3550-6
47
van LeeuweT. M.ArentshorstM.ErnstT.AlaziE.PuntP. J.RamA. F. J. (2019). Efficient marker free CRISPR/Cas9 genome editing for functional analysis of gene families in filamentous fungi. Fungal Biol. Biotechnol. 6:13. 10.1186/s40694-019-0076-7
48
van PeijN. N.VisserJ.de GraaffL. H. (1998). Isolation and analysis of xlnR, encoding a transcriptional activator co-ordinating xylanolytic expression in Aspergillus niger. Mol. Microbiol. 27, 131–142. 10.1046/j.1365-2958.1998.00666.x
49
WatanabeA. (1965). Studies on the metabolism of gallic acid by microorganisms. Agric. Biol. Chem.29, 20–26. 10.1080/00021369.1965.10858345
Summary
Keywords
ring cleavage enzyme, tannases, monooxygenase, Zn(II)2Cys6 transcriptional activator, gene regulation, ring cleaving enzymes, tannases, monooxygenase
Citation
Arentshorst M, Falco MD, Moisan M-C, Reid ID, Spaapen TOM, van Dam J, Demirci E, Powlowski J, Punt PJ, Tsang A and Ram AFJ (2021) Identification of a Conserved Transcriptional Activator-Repressor Module Controlling the Expression of Genes Involved in Tannic Acid Degradation and Gallic Acid Utilization in Aspergillus niger. Front. Fungal Biol. 2:681631. doi: 10.3389/ffunb.2021.681631
Received
16 March 2021
Accepted
23 April 2021
Published
25 May 2021
Volume
2 - 2021
Edited by
Gustavo Henrique Goldman, University of São Paulo, Brazil
Reviewed by
J. Philipp Benz, Technical University of Munich, Germany; Christian Derntl, Vienna University of Technology, Austria
Updates

Check for updates
Copyright
© 2021 Arentshorst, Falco, Moisan, Reid, Spaapen, van Dam, Demirci, Powlowski, Punt, Tsang and Ram.
This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
*Correspondence: Arthur F. J. Ram a.f.j.ram@biology.leidenuniv.nl
This article was submitted to Fungal Physiology and Metabolism, a section of the journal Frontiers in Fungal Biology
Disclaimer
All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article or claim that may be made by its manufacturer is not guaranteed or endorsed by the publisher.