An Expression of Concern on
Novel bioactive compounds from marine sources as a tool for functional food development
By Ghosh S, Sarkar T, Pati S, Kari ZA, Edinur HA and Chakraborty R (2022). Front. Mar. Sci. 9:832957. doi: 10.3389/fmars.2022.832957
In the published article, the conflict of interest lacked necessary details regarding a previous collaboration between authors Siddhartha Pati and Tanmay Sarkar & reviewer Dibyajit Lahiri. An investigation by the Research Integrity auditing team found that this conflict of interest did not unduly impact the peer review process or scientific validity of the article.
As a result, a Correction has been published, and the Expression of Concern is considered resolved. This notice remains published to retain a transparent record.
Correction note
This article has been corrected with minor changes. These changes do not impact the scientific content of the article.
Citation: Frontiers Editorial Office (2024) Expression of Concern: Novel bioactive compounds from marine sources as a tool for functional food development. Front. Mar. Sci. 11:1450364. doi: 10.3389/fmars.2024.1450364
Received: 17 June 2024; Accepted: 17 June 2024;
Published: 28 June 2024; Corrected: 08 September 2025.
Approved by:
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