REVIEW
Published on 06 Nov 2025
Polyphenols, aging, and health: What can we expect from the food industry in the technology era?
doi 10.3389/fmed.2025.1671886
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REVIEW
Published on 06 Nov 2025
REVIEW
Accepted on 30 Oct 2025
REVIEW
Published on 15 Oct 2025
SYSTEMATIC REVIEW
Published on 06 Aug 2025
ORIGINAL RESEARCH
Published on 27 Mar 2025
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