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ORIGINAL RESEARCH article

Front. Sustain. Tour.
Sec. Behaviors and Behavior Change in Tourism
Volume 3 - 2024 | doi: 10.3389/frsut.2024.1286424

Exploring the personal benefits of surfing - Insights from cold-water surfers in Jæren, Norway Provisionally Accepted

  • 1Auckland University of Technology, New Zealand
  • 2Business School, University of Stavanger, Norway

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Surfing has grown since the 1960s to become a global marine leisure activity. Traditionally, surfing is associated with tropical and temperate climates and a sea, sand and sun setting. However, surfing’s geographical spread now includes polar and sub-polar regions, areas where the cold and sea-conditions provide challenges to human survival. This study uses a phenomenological approach to identifying and exploring the benefits gained by experienced surfers in the Jæren region, south of the city of Stavanger in Norway. Data were obtained from semi-structured in-depth interviews with 13 experienced surfers who surf year-round, but primarily in winter, in extreme conditions. Additional secondary data were derived from written and video material published in online surfing blogs/vlogs and surfers’ private video footage. Results show that participants gain a wide range of benefits including experiencing strong positive feelings, inclusion, and social cohesion with other members in the surfing subculture, a deep connection to nature, physical and mental health benefits, and an overall enhanced quality of life. While international surf travel was constrained by the COVID-19 pandemic, local surfing was reinforced. This resulted in surfing becoming an opportunity to safely socialise with others outside of one’s family, thus increasing the social benefits of the sport. This study presents the first empirical data on the personal benefits of surfing from a non-traditional cold-water surfing nation in Scandinavia.

Keywords: Cold-water surfing, Benefits, extreme sports, tourism, COVID-19, Jæren beaches, Norway

Received: 31 Aug 2023; Accepted: 15 May 2024.

Copyright: © 2024 Elmahdy, Orams and Mykletun. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) or licensor are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.

* Correspondence: Prof. Reidar J. Mykletun, Business School, University of Stavanger, Stavanger, Norway