ORIGINAL RESEARCH article

Front. Endocrinol., 13 May 2025

Sec. Systems Endocrinology

Volume 16 - 2025 | https://doi.org/10.3389/fendo.2025.1545968

The association between the cardiometabolic index and hyperuricemia: 2011–2016 NHANES

Yishan Zhou&#x;Yishan ZhouYihong Zou&#x;Yihong ZouYuyu CaoYuyu CaoYang GaoYang GaoYing PiYing PiXiaona TangXiaona TangYang Liu*Yang Liu*Yanghong Zhong*Yanghong Zhong*
  • Seventh Clinical Medical College, Guangzhou University of Chinese Medicine, Shenzhen, China

Background: Central obesity is associated with hyperuricemia. However, the association between the cardiometabolic index (CMI), which incorporates abdominal obesity and lipid metabolism parameters to assess central obesity, and hyperuricemia, is unclear. This study aimed to explore the association between CMI and hyperuricemia.

Methods: We enrolled 5,338 study participants from the 2011–2016 National Health and Nutrition Examination Survey. The participants were divided into three groups based on tertiles of CMI. We performed linear regression and employed weighted logistic regression models, subgroup analyses, and restricted cubic spline (RCS) regression to investigate the association between CMI and hyperuricemia.

Results: In this study, 20.4% of the participants were diagnosed with hyperuricemia. A higher CMI correlated consistently with increased serum uric acid levels (β: 0.51; 95% confidence interval (CI): 0.38–0.64) and hyperuricemia (odds ratio (OR): 2.62; 95% CI: 1.91–3.61). In the fully corrected model, for each unit increase in CMI, the incidence of hyperuricemia increased by 54% and serum uric acid levels increased by 0.28 mg/dL. Subgroup analyses showed that the association of CMI with hyperuricemia was stably present in all subgroups. Interaction effects were observed for sex and body mass index subgroup (p for interaction: < 0.05). RCS regression highlighted a significant positive nonlinear association (p < 0.001).

Conclusion: Our results indicated a significant positive association between CMI levels and hyperuricemia risk among US adults.

1 Introduction

Uric acid is the final metabolite of purine metabolism, and increases in its production or excretion dysfunction will lead to elevated serum uric acid (SUA) levels and even develop into hyperuricemia (1). With the improvement of modern living standards and changes in dietary patterns, the prevalence of hyperuricemia is increasing year by year (2). Most hyperuricemia has no symptoms in the early stage, and if not controlled in time, will lead to gout, kidney stones, uric acid nephropathy, and other diseases (3, 4). However, there is no clear index that can predict hyperuricemia; therefore, finding an index that can predict SUA levels is essential to reduce the risk of hyperuricemia and improve the quality of life of patients.

Risk factors for hyperuricemia include insulin resistance, obesity, hyperlipidemia, and atherosclerosis, among which obesity is considered a particularly important factor (57). Previous studies showed that obesity and abnormal lipid metabolism correlated with SUA levels, which could be significantly reduced when obesity or dyslipidemia were treated (8, 9). This evidence suggests that obesity and the lipid metabolic state have an impact on SUA levels. Therefore, recommendations for the management of hyperuricemia usually emphasize the role of weight loss (8). Obesity can be subdivided into central obesity and peripheral obesity. Central obesity is characterized by increased abdominal and central fat, which is associated with a variety of metabolic disorders, and is more closely related to uric acid than peripheral obesity (10, 11). A study conducted in Korea investigated the relationship between abdominal fat and SUA in patients with diabetes, which showed that the abdominal fat area correlated positively with SUA levels, representing a significant independent predictor of hyperuricemia; however, there was no significant correlation between the subcutaneous fat area and SUA levels (12).

In 2015, the cardiometabolic index (CMI) (13) was proposed by Ichiro Wakabayashi as a novel index to assess central obesity, which has been shown to be associated with a variety of metabolic disorders, combining abdominal obesity and lipid metabolism parameters, and predicting the risk of diabetes mellitus, coronary artery disease, and metabolic syndrome brought on by obesity and dyslipidemia (14, 15). As demonstrated by a cross-sectional study in China, the CMI predicts hyperuricemia with normal body mass index (BMI) and is more accurate compared with the visceral adiposity index, body adiposity index, and lipid accumulation product (16). Another study showed the CMI might be a monitoring indicator of hyperuricemia in overweight people (17). In addition, The CMI can predict hyperuricemia among middle-aged and elderly populations (18). However, existing studies on CMI and hyperuricemia do have limitations in population representation and extrapolation of conclusions. Indeed, evidence of the relationship between the CMI and SUA levels remains weak in the US general population. Therefore, we designed this cross-sectional study to assess the correlation between CMI and SUA levels among adults in the USA, which might represent a predictor of SUA levels and provide a theoretical basis for the management of patients with hyperuricemia.

2 Materials and methods

2.1 Study population

Our data were obtained from the National Health and Nutrition Examination Survey (NHANES), a comprehensive cross sectional study administered by the US National Center for Health Statistics (NCHS). It assesses the health and nutritional status of the US population by collecting data through questionnaires, interviews, physical tests, and laboratory examinations. For more information on the data, visit (https://www.cdc.gov/nchs/nhanes/index.htm). The methods and materials used in the survey were approved by the NCHS Ethics Committee, and all information collected in the survey is kept strictly confidential. Privacy is protected by public laws.

A total of 29,902 participants were included from 2011 to 2016, and we excluded 21,449 patients with missing CMI or SUA data, in addition to excluding 1,550 participants younger than 20 years of age, and finally deleting 1,382 participants with missing covariates. Ultimately, 5,338 participants were included in the study (Figure 1).

Figure 1
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Figure 1. Flowchart of the selection of study participants.

2.2 The cardiometabolic index

The CMI consists of lipid metabolism and body measurements indicators, calculated by the following formula: (13)

CMI=TG(mmol/L)HDLC(mmol/L)×waist circumference(cm)height(cm)

where TG is triglycerides and HDL-C is high-density lipoprotein-cholesterol. The participants were divided into three groups according to their CMI tertiles (T): T1 (CMI < 0.3368), T2 (CMI = 0.3368 to 0.6875), and T3 (CMI > 0.6875).

2.3 Serum uric acid level and hyperuricemia

As the dependent variable in this study, the SUA level was measured using a Beckman Coulter UniCel® DxC800 instrument (Beckman Coulter Indianapolis, IN, USA). Hyperuricemia was defined as an SUA level ≥ 7.0 mg/dL in males and ≥ 6.0 mg/dL in females (19).

2.4 Covariates

Covariates included age, sex, race, education level, marital status, income-to-poverty ratio (PIR), body mass index (BMI), smoking status, alcohol drinking status, total cholesterol (TC), low-density lipoprotein cholesterol (LDL-C), blood urea nitrogen (BUN), chronic kidney disease (CKD) history, and cardiovascular disease (CVD) history.

There were three categories for educational attainment: below, equal to, and above high school. Marital status was categorized as ‘living with a partner or married’ and ‘single, divorced, or widowed.’ The BMI was calculated as weight (kg) divided by squared height (m) and categorized as < 25.0 and ≥ 25.0 kg/m2 (20). The response “at least 100 cigarettes smoked in a lifetime” was used to establish smoking status (21). Whether or not they drank at least 12 drinks annually was considered to indicate their drinking status (22). Participants with CKD were defined as having a glomerular filtration rate < 60mL/min/1.73m2, an albumin creatinine ratio ≥ 30 mg/g, based on the laboratory tests, or they had been previously diagnosed with CKD based on the questionnaire (23). Participants were considered to have CVD if they had suffered from any of congestive heart failure, coronary heart disease, angina pectoris, heart attack, or stroke, in accordance with the Medical Conditions section of the questionnaire (24).

2.5 Statistical analysis

According to the NHANES recommended sample weight on Fasting Subsample 2 Year MEC Weight (WTSAF2YR) records, sample weights of individuals were determined by WTSAF2YR/3. Continuous variables are presented as mean ± SD or median (interquartile range), depending on the distribution. Categorical variables were expressed using numbers (percentage, %). Weighted linear regression and logistic regression modeling were used to investigate the relationship between the CMI and different outcomes (SUA level and hyperuricemia). Furthermore, weighted restricted cubic spline regression curves were created and subgroup analyses were also performed. We conducted subgroup and interaction analyses with participants stratified by sex (male/female), age (< 60/≥ 60 years old), BMI (< 25.00/≥ 25.00), drinking status, smoking status, CKD(no CKD and CKD) and CVD (no CVD and CVD).

In Model 1, no covariates were adjusted for. In Model 2, adjustments were made for age, sex, and race. In Model 3, adjustments were made for age, sex, race/ethnicity, smoking and drinking status, BMI, TC, LDL-C, BUN, PIR, education level, marital status, CKD, and CVD history. All statistical analyzes were performed using SPSS (version 25.0) and Free Statistics (version 2.1.1). A two-sided p < 0.05 was considered statistically significant.

3 Results

3.1 Baseline characteristics

We enrolled 5,338 participants, of whom 48.81% were male, and their median age range was 47 (33–61) years old. Table 1 shows a progressive increase in SUA levels and with an increasing CMI, which might be accompanied by CVD. The prevalence of CKD and CVD among participants was 2.55% and 8.60%, respectively. The highest CMI tertiles had higher BMI, TC, LDL-C, BUN, higher cigarette use, and a lower PIR compared with the lowest CMI tertiles. Moreover, there were significant differences between the three tertiles in terms of race, education level, and marital status, but no statistically significant differences in drinking status and CKD.

Table 1
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Table 1. Baseline characteristics of the participants according to the tertiles of the cardiometabolic index (weighted).

3.2 Association between the CMI and SUA level/hyperuricemia

The weighted linear regression analysis between the CMI and SUA levels showed a positive correlation (Table 2). The correlation remained after adjusting for all potential covariates (β = 0.28, 95% confidence interval (CI): 0.16–0.40), meaning that for each unit of the CMI, SUA increased by 0.28mg/dL. In Model 3, after adjusting for all covariates, the β coefficient for the upper two tertiles were 0.20 (CI: 0.09–0.31) and 0.51 (CI: 0.38–0.64) compared with the lowest tertile (p for trend, < 0.001). To further investigate the relationship between the CMI and SUA level, we created restricted cubic spline regression curves, which showed a nonlinear relationship, with participants with a higher CMI having higher SUA levels, and presumably the highest levels of uric acid at a CMI of around 1.5, as shown in Figure 2A.

Table 2
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Table 2. The relationship between CMI and the SUA level (weighted).

Figure 2
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Figure 2. Restricted cubic spline regression curves of the relationships between the CMI and SUA levels (A) and hyperuricemia (B) (weighted).

Table 3 shows the results of the logistic regression of the CMI and hyperuricemia. In model 3, which adjusted for all potential confounders, compared with the lowest CMI tertile, the highest CMI tertile had a more significant positive association with hyperuricemia (odds ratio (OR) =2.62, CI: 1.91–3.61, p < 0.001). This association was stably present in all three models (p for trend, < 0.001). Figure 2B shows that the risk of developing hyperuricemia was higher when the CMI was greater than 0.48.

Table 3
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Table 3. The relationship between CMI and hyperuricemia (weighted).

Additionally, a sensitivity analysis excluding participants using antihyperlipidemic agents revealed no significant impact on the association with SUA level and hyperuricemia outcomes, as detailed in Supplementary Table S1, S2.

3.3 Subgroup analyses

We conducted subgroup analyses based on stratification factors such as age, sex, BMI, smoking status, drinking status, CKD, and CVD to assess the stability of the relationship between the CMI and hyperuricemia. The results showed that the association of the CMI with hyperuricemia was stable present in all subgroups. Notably, no significant interactions were observed in the age, CKD, CVD, alcohol consumption, and smoking populations, indicating that the association did not depend on these variables (p for interaction, < 0.05). However, sex and BMI were found to significantly influence the strength of their association (p for interaction, < 0.05) (Figure 3).

Figure 3
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Figure 3. The association between the CMI and hyperuricemia by selected subgroups (weighted).

4 Discussion

The present study examined the relationship between the CMI and SUA levels and hyperuricemia. After correcting for all confounders, the CMI was observed to correlate positively with SUA levels and hyperuricemia. This positive correlation was verified by smooth curve fitting. These results emphasize the relationship between central obesity and uric acid levels.

Subgroup analyses showed a higher incidence of hyperuricemia in the BMI <25 group than in the BMI ≥25 group, this observation may be attributed to two mechanisms: individuals with a BMI <25 may have reduced uric acid excretion due to low muscle mass, as shown in a US study revealed a negative correlation between uric acid levels and muscle mass (25). Besides, a subset of participants may exhibit “metabolically obese normal weight” phenotypes, characterized by excessive visceral adiposity despite normal BMI. This suggests that BMI is insufficient to fully predict the risk of hyperuricemia. We observed that the CMI in women exhibited a stronger correlation with hyperuricemia, which was similar to previous research reports (10, 26): First, estrogen can promote uric acid excretion and inhibit uric acid reabsorption. As a result, blood uric acid levels in premenopausal women are usually lower than in men of the same age. However, when women develop metabolic abnormalities (such as obesity, hyperlipidemia), the compensatory protective effect of estrogen may be broken, resulting in a sharp rise in uric acid levels and consequently amplifying the association between CMI and hyperuricemia in women. Besides, adult women have more adipose and subcutaneous fat tissue compared to men, with reported estimates at 39.9% body fat for adult women and 28% for men, respectively (27). Adipokines such as leptin and adiponectin secreted by adipose tissue can reduce uric acid excretion and enhance its production (28). In this study, participants using antihyperlipidemic agents were excluded due to their confounding effects on blood lipid profiles. The sensitivity analyze demonstrated the robustness of findings.

The correlation between the CMI and SUA was supported by the results of previous studies. Mao et al. (29) studied the relationship between obesity indices such as body roundness index, weight-adjusted waist index, and SUA levels using the NHANES database, reporting that central obesity is an independent risk factor for hyperuricemia. A positive correlation between SUA levels and serum LDL, total cholesterol, and triglyceride levels, and a negative correlation with HDL levels, was observed in Bangladeshi adults and American adolescents (30, 31). The incidence of hyperuricemia was shown to be higher in elderly Chinese people with high triglyceride levels and low HDL levels in a 6-year follow-up study (32). These studies demonstrated a strong link between blood uric acid levels and lipid metabolism. However, these indices failed to integrate body measurements with metabolic status; therefore, to better comprehend how central adiposity and hyperuricemia are related, we used the CMI as the independent variable. According to a study by Zhou et al. in China’s Yangtze River Delta region, the CMI, as a reliable index of visceral adiposity, and thus might be a useful monitoring indicator for the management of hyperuricemia in overweight people (11). Compared with other anthropometric measurements, the CMI had a stronger correlation with hyperuricemia in a cross-sectional investigation of asymptomatic persons with a normal BMI, as summarized by Liu et al. (16). While Zhou et al. focused on elderly cohorts, Liu et al. was conducted on patients with normal BMI. These findings cannot be generalized to the entire population because of to the limitations of the participants. Additionally, both of these studies were conducted in China. Our study highlighted the broader age coverage (20–80 years), included the full BMI spectrum. The present study confirmed that the CMI is positively associated with SUA levels and hyperuricemia in the US population. These studies have laid the foundation for preventing hyperuricemia by regulating the CMI.

The mechanism might be that excessive consumption of high-carbohydrate foods in obese individuals leads to overactive purine synthesis and uric acid production increases (33). Beyond this, increased visceral fat leads to an increase in free fatty acids in the portal system, hyperactivated hepatic fatty acid synthesis, and activation of the NADP NADPH mediated pathway of ribose 5-phosphate to phosphoribose pyrophosphate synthesis, leading to increased triglyceride synthesis and uric acid production (33). Furthermore, obesity affects the excretory function of the kidneys, resulting in decreased uric acid excretion. Obesity can lead to insulin resistance, which acts directly on the proximal tubular cells of the kidney, leading to sodium retention and acidification of urine, which in turn increases uric acid reabsorption and decreases excretion (34). Moreover, it has been suggested that keto acid produced during fat metabolism inhibits the excretion of SUA, thereby increasing SUA levels (35).

Therefore, in addition to assessing SUA level, we should also pay attention to the prevention and treatment of obesity and lipid metabolism disorders. Thus, health interventions, such as reasonable dietary structure, moderate exercise, and weight control, especially those focusing on the hip circumference, abdominal circumference growth changes, and lipid changes in patients with hyperuricemia, along with medication, might be able to reduce the incidence of hyperuricemia and improve the quality of survival of patients, even those with other cardiovascular, cerebrovascular, and metabolic diseases (36).

Our research is the first to assess the relationship between the CMI and hyperuricemia among adults in the USA. The sample size is large and thus our conclusions are convincing and realistic. Moreover, this research emphasizes that it is important for the general public and medical professionals to understand the impact of the CMI on SUA levels and hyperuricemia. The findings of this study extend the utility of CMI from a purely cardiovascular risk prediction tool to the screening of hyperuricemia. Its clinical applicability is reflected in the following aspects: First of all, CMI can be calculated using routine physical examination parameters (waist circumference, height, and lipid profiles), making it easy to incorporate into standard health check-ups without requiring additional specialized tests. This positions CMI as a practical and cost-effective indicator, suitable for widespread use. Then, In clinical practice, CMI serves as an effective tool for risk stratification, identifying individuals at potential risk even before their serum uric acid (SUA) levels reach diagnostic thresholds. Future guidelines may consider integrating CMI into the hyperuricemia risk assessment framework. Finally, CMI-guided treatment strategies may help lower SUA levels. This study suggests that targeting both components of CMI (fat reduction and lipid modulation) could simultaneously reduce SUA, offering a dual-intervention approach (e.g., lifestyle modifications addressing both obesity and dyslipidemia). These findings provide a theoretical foundation for designing future clinical trials using CMI as an intervention target for hyperuricemia treatment.

This study has several limitations. First, there are numerous possible factors influencing the CMI and hyperuricemia, and we were unable to adjust for all of them. In this study, we did not consider the effects of medication and diet; therefore, our findings should be validated by further research. Second, the study was a cross-sectional study, resulting in an inability to determine a causal association between CMI and hyperuricemia. Finally, the findings of this study might not be fully applicable to other countries because different nations and areas have distinct genetic backgrounds, habits, medical care standards, and socioeconomic circumstances. Future research should broaden the sample to include additional countries and areas to improve the generalizability and applicability of the findings.

5 Conclusion

Our results indicate a significant positive association between the CMI and hyperuricemia risk among US adults. This correlation was stable across multiple subgroups, and thus can be used to assess the potential risk of hyperuricemia prevalence in the general population.

Data availability statement

The datasets presented in this study can be found in online repositories. The names of the repository/repositories and accession number(s) can be found in the article/Supplementary Material.

Ethics statement

The studies involving humans were approved by the US National Center for Health Statistics (NCHS) Ethics Committee. The studies were conducted in accordance with the local legislation and institutional requirements. The participants provided their written informed consent to participate in this study.

Author contributions

YSZ: Conceptualization, Data curation, Investigation, Methodology, Software, Writing – original draft. YiHZ: Data curation, Writing – review & editing. YC: Writing – original draft. YG: Writing – original draft. YP: Writing – review & editing. XT: Writing – review & editing. YL: Conceptualization, Writing – review & editing. YaHZ: Conceptualization, Writing – review & editing.

Funding

The author(s) declare that financial support was received for the research and/or publication of this article. Supported by Sanming Project of Medicine in Shenzhen (No.SZZYSM202206014) and Baoan District Association of Chinese Medicine (No.2023ZYYLCZX28).

Acknowledgments

We appreciate all the participants in NHANES for their generous contributions to this study.

Conflict of interest

The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.

Generative AI statement

The author(s) declare that no Generative AI was used in the creation of this manuscript.

Publisher’s note

All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article, or claim that may be made by its manufacturer, is not guaranteed or endorsed by the publisher.

Supplementary material

The Supplementary Material for this article can be found online at: https://www.frontiersin.org/articles/10.3389/fendo.2025.1545968/full#supplementary-material

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Keywords: NHANES, central obesity, cardiometabolic index, hyperuricemia, serum uric acid

Citation: Zhou Y, Zou Y, Cao Y, Gao Y, Pi Y, Tang X, Liu Y and Zhong Y (2025) The association between the cardiometabolic index and hyperuricemia: 2011–2016 NHANES. Front. Endocrinol. 16:1545968. doi: 10.3389/fendo.2025.1545968

Received: 16 December 2024; Accepted: 22 April 2025;
Published: 13 May 2025.

Edited by:

Guobin Su, Karolinska Institutet (KI), Sweden

Reviewed by:

Yang Xu, Peking University, China
Changyuan Yang, University Medical Center Groningen, Netherlands

Copyright © 2025 Zhou, Zou, Cao, Gao, Pi, Tang, Liu and Zhong. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.

*Correspondence: Yang Liu, bGl1eWFuZzIwMjQxMjE1QDE2My5jb20=; Yanghong Zhong, emhvbmd5YW5naG9uZzg2QGd6dWNtLmVkdS5jbg==

These authors have contributed equally to this work and share first authorship

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