- 1Forestry and Bamboo Industry Science and Technology Innovation Research Institute, Leshan Normal University, Leshan, China
- 2Provincial Engineering and Technology Research Center for Innovative Development of Bamboo Fiber Nutrition, Leshan Normal University, Leshan, China
- 3Bamboo Diseases and Pest Control and Resources Development Key Laboratory of Sichuan Province, Leshan, China
- 4School of Life Science, Leshan Normal University, Leshan, China
- 5Biotechnology and Nuclear Technology Research Institute, Sichuan Academy of Agricultural Sciences, Chengdu, China
- 6Department of Parasitology, College of Veterinary Medicine, Sichuan Agricultural University, Chengdu, China
Introduction: Scorias spongiosa is an edible fungus.
Methods: In this study, a nontargeted metabonomic analysis was conducted on the fruiting bodies of this fungus at five growth stages, and the differences in metabolites and the related metabolic pathways during growth and development were analysed.
Results: This study revealed that the five growth stages of S. spongiosa fruiting bodies were associated with 15 pathways. These 15 metabolic pathways are speculated to play important roles in the growth of S. spongiosa fruiting bodies. Eleven bioactive substances were identified among the differentially expressed compounds. The content of six bioactive substances was highest at the S1 growth stage among all the growth stages. The metabolites related to sugar metabolism were enriched in three main pathways: pentose and gluconate interconversions, the pentose phosphate pathway, and the citrate cycle (TCA cycle).
Discussion: These results suggested that the S1 growth stage can be selected as the harvest period of S. spongiosa in fruiting bodies to retain most of the bioactive substances. Pentose and gluconate interconversions, the pentose phosphate pathway, and the TCA cycle are related to changes in polysaccharide content during the growth of S. spongiosa fruiting bodies.
1 Introduction
Scorias spongiosa is the only edible fungus in the Capnodiaceae family and is widespread in many countries and regions (Batool et al., 2015; Yang, 2014). S. spongiosa was identified for the first time as a new species by pure culture and ITS sequence identification in 2011 (Zhong et al., 2020), and it is taxonomically affiliated with the genus Scorias Fr. (1825) of the Capnodiaceae family (Zhong et al., 2020). As a pathogen that affects bamboo, the growth of S. spongiosa depends on the honeydew secreted by Pseudoregma bambucicola, a pest that negatively impacts the healthy growth of bamboo plants (Harunobu, 1999). Although this fungus does not penetrate into and infect plant tissues, as it grows and ages, it forms black mycelia and thick fruiting bodies that cover plant tissues, thus hindering photosynthesis and, in severe cases, even leading to the death of the plant (Chomnunti et al., 2014; Zhang et al., 2021); thus, harvesting S. spongiosa fruiting bodies is ecologically beneficial. Given that S. spongiosa is rich in nutrients, containing high amounts of polysaccharides, amino acids, trace elements, and vitamins (Zhong et al., 2020; Sun et al., 2019; Wu et al., 2018; Huang et al., 2016), it has considerable developmental prospects. To date, S. spongiosa has not been artificially cultivated on a large scale, and all S. spongiosa products on the market are obtained from the wild (Huang et al., 2016). In our previous research, we found that the shape and color of S. spongiosa fruiting bodies differ at different growth stages. However, it is not known whether the nutritional components of S. spongiosa fruiting bodies also differ at different growth stages. A thorough and dynamic assessment of metabolites in S. spongiosa fruiting bodies has not yet been carried out.
The two main current branches of metabonomics studies are nontargeted and targeted metabonomics. Nontargeted metabonomics is an analytical strategy for identifying metabolites in as many samples as possible, which can guide the resolution of biological problems at the metabolic level, generally without bias (Zhao et al., 2019). In the field of edible mushrooms, a previous study characterized the metabolomic profiles of Dictyophora rubrovolvata under different drying treatments via nontargeted metabonomics and revealed the metabonomic profiles of D. rubrovolvata and potential biomarkers under different drying techniques (Dong et al., 2022). Related studies using nontargeted metabonomics have revealed the significantly different metabolic profiles of five commercial truffle species (Li et al., 2019). By combining nontargeted and targeted metabolomics, Carvalho et al. (2014) identified metabolites/metabolite patterns with potential species identification of 22 mushroom species.
In this study, nontargeted metabonomic analysis was conducted on S. spongiosa fruiting bodies at five growth stages, and the differences in metabolites and the related metabolic pathways during growth and development were analyzed. The main objective of this study was to provide metabonomic information to help determine the optimal harvesting period of S. spongiosa fruiting bodies for food processing, which may improve cultivation practices, enhance the quality of S. spongiosa fruiting bodies, and provide a theoretical basis for their development and utilization.
2 Materials and methods
2.1 Materials
Scorias spongiosa was planted at the S. spongiosa experimental base in Shaping town, Yibin city, Sichuan Province, China. The growth cycle of S. spongiosa is influenced by the growth environment (temperature, rainfall). The growth cycle of the fruiting bodies of S. spongiosa from October–November is 30–35 days (as observed during the experiment), and the primary growth stage of S. spongiosa is 5–7 days after fruiting bodies begin to form. Six clusters of S. spongiosa at the primary growth stage were handpicked on October 11, 2019. S. spongiosa at the subsequent growth stages were then collected every week. The five different growth stages of S. spongiosa were differentiated on the basis of the fruiting body color: pale yellow, yellow, deep yellow, yellowish-black and black. All collected samples were immediately stored in liquid nitrogen and then transferred to a refrigerator at −80°C.
2.2 Extraction and fractionation
The S. spongiosa samples stored in a freezer at −80°C were transferred to another freezer at −20°C and then transferred to a refrigerator at 4°C for gradual thawing. A total of 200 mg of each sample was accurately weighed, placed in a 2 mL EP tube, combined with 0.6 mL of methanol, and vortexed for 30 s. Glass beads were then added to the sample, which was then placed in a TisueLysis II tissue grinder, ground for 60 s at 25 Hz, ultrasonically crushed for 15 min at room temperature, and centrifuged at 25°C for 10 min. A total of 300 μL of the supernatant was filtered through a 0.22 μm membrane. A total of 20 μL of the filtrate of each sample to be tested was mixed into QC samples, and the remaining samples were analyzed via LC–MS (De Vos et al., 2007; Sangster et al., 2006).
2.3 Analytical procedure and MS conditions
Chromatographic conditions: 2 μL aliquots were injected onto a Waters ACQUITY UPLC HSS T3 column (150 mm × 2.1 mm, 1.8 μm) at 40°C and resolved via a gradient elution program with a flow rate of 0.25 mL/min. The temperature of the automatic sampler was set at 8°C, and the column temperature was set at 40°C. The mobile phases in negative ionization mode were 5 nM ammonium formate water (solvent A1) and acetonitrile (solvent B1). The mobile phases in positive ionization mode were a mixture of water/formic acid (99.9:0.1, v/v; solvent A2) and acetonitrile/formic acid (99.9:0.1, v/v; solvent B2). The gradient elution procedure was as follows: 0–1 min, 2% B1/B2; 1–9 min, 2–50% B1/B2; 9–12 min, 50–98% B1/B2; 12–13.5 min, 98% B1/B2; 13.5–14 min, 98–2% B1/B2; and 14–20 min, 2% B2- positive mode (14–17 min, 2% B1–negative mode). The positive ionization mode parameters were as follows: capillary temperature, 325°C; nebulizer voltage, 3,200 V; sheath gas, 30 arb; and auxiliary gas, 10 arb. The negative ionization mode parameters were as follows: capillary temperature, 325°C; nebulizer voltage, 2,500 V; sheath gas, 30 arb; and auxiliary gas, 10 arb (Want et al., 2010).
2.4 Data analysis
The original data were converted into mzxml format via ProteoWizard software, and peak identification, filtering, and alignment were conducted via the xcms package of R; a data matrix, including information such as the mass-to-core ratio, retention time, and peak area, was obtained (Thévenot et al., 2015). A total of 22,464 precursor molecules were obtained in positive ionization mode, and 18,652 precursor molecules were obtained in negative ionization mode. The data were exported to EXCEL for subsequent analysis. The peak areas of the data were normalized in batches to compare data of different orders of magnitude. Principal component analysis (PCA) and partial least squares discriminant analysis (PLS-DA) were conducted via SIMCA-P 14.1 software. Orthogonal partial least-squares discriminant analysis (OPLS-DA) in R was used for multivariate statistical analysis. Metabolites were first identified on the basis of accurate molecular weights (molecular weight errors of less than 20 ppm) and confirmed and annotated via databases such as HMDB,1 METLIN,2 and Mona3 in accordance with the MS/MS fragmentation patterns.
3 Results
3.1 Multivariate analysis at the five different growth stages
Supplementary Figure 1 presents the total base peak chromatograms (BPCs) in positive and negative ionization modes for the five different growth stages. A total of 15,397 and 11,589 metabolite ion features were identified in S. spongiosa in the positive and negative ionization modes, respectively (Figure 1).
Figure 1. Different developmental stages of S. spongiosa. Stages 1–5 are pictures of the substrates on Days 5, 12, 19, 26, and 33 after substrate formation, respectively.
3.2 Unsupervised statistical analysis
The metabolite profiles acquired under both ionization modes were analyzed through PCA. The QC samples were in the middle of the five groups and clustered closely, indicating that the experiment was stable and reproducible (Supplementary Figure 2). The score plot in Figure 2A shows that the growth stages (S1–S2, S2–S3, S3–S4, and S4–S5) were clearly separated, suggesting apparent differences in the structures and compositions of metabolites among the different growth stages. The OPLS-DA results revealed that the samples at the different growth stages were separated in both ionization modes and were within the 95% confidence interval (Figure 2B). All of the OPLS-DA models were validated by response permutation testing, which revealed the absence of overfitting (Figure 2C) and false-positives in the experimental data. The model can thus be used to distinguish the five different growth stages of S. spongiosa (Boulesteix and Strimmer, 2007).
Figure 2. Data quality analysis. (A) PCA score plots of the data obtained in positive and negative ionization modes. (B) OPLS-DA models of the data obtained in positive and negative ionization modes for samples: score scatter plots. (C) OPLS-DA models of the data obtained in positive and negative ionization modes for samples: permutation tests.
3.3 Differentially abundant metabolite analysis
The differentially abundant metabolites at the different growth stages of S. spongiosa are shown in Figure 3A. The differentially abundant metabolites were assigned to various chemical categories, including carboxylic acids and derivatives (34%), fatty acyls (22%), organo-oxygen compounds (18%), benzene and substituted derivatives (9%), keto acids and derivatives (6%), phenols (6%), indoles and derivatives (5%) (Figure 3B). Subsequent screening for metabolites with significant differences between different stages revealed a total of 88 significantly differentially abundant metabolites among the five developmental stages; 137, 138, 161, and 142 metabolites were significantly differentially expressed in the S1–S2, S2–S3, S3–S4, and S4–S5 comparisons, respectively (Supplementary File). Hierarchical heatmap clustering analysis revealed significant differences in metabolite abundance across the five developmental stages of S. spongiosa, and all the biological replicates were grouped together, indicating the good quality and high reliability of the metabolome data (Figure 4).
Figure 3. (A) Quantitative statistics of the different metabolites in positive and negative ionization modes. (B) Category statistics of differentially abundant metabolites.
Figure 4. Heatmap of the differentially abundant metabolites in the different growth stages of Scorias spongiosa. Heatmap of the significantly differentially abundant metabolites at the five developmental stages of S. spongiosa identified in the LC/MS analysis. Each column represents the developmental stage, and the fold change in the average peak area is denoted by the number and color of the heat scale. The deeper the red color is, the higher the level of that metabolite in the developing fruits. Similarly, the deeper the blue color is, the lower the level of that metabolite in the developing fruits.
3.4 KEGG enrichment analysis
KEGG pathway enrichment analysis was used to illustrate the biological functions of the proteins that were differentially expressed at the different growth stages. The metabolites that were differentially expressed in the S1–S2, S2–S3, S3–S4, and S4–S5 comparisons were enriched in 45, 41, 48, and 45 metabolic pathways, respectively. The differentially abundant metabolites were enriched in 38 metabolic pathways during the entire growth period of S. spongiosa (Figure 5). Among all the enriched pathways, 15 metabolic pathways were common to all the analysis groups (Supplementary Table 2).
Figure 5. Distribution of the differentially abundant metabolites in various metabolic pathways. (A–E) Present the distributions of the differentially expressed metabolites in the S1–S2, S2–S3, S3–S4, S4–S5, and S1–S5 comparisons, respectively.
3.5 Distribution of bioactive compounds in Scorias spongiosa fruiting bodies
Eleven compounds with biological activities were identified from among the significantly differentially abundant compounds. The contents of these eleven active substances during the five growth stages are shown in Figure 6. The levels of trehalose, spermidine, squalene, AICAR, protocatechuic acid, and stachyose were high at the S1 stage, of which the levels of squalene, protocatechuic acid, and stachyose were significantly higher than those at the other stages (p < 0.05). These six bioactive compounds tended to decrease after the S1 stage. Moreover, the contents of ascorbate at S3 and S4 were significantly higher than those at the other stages (p < 0.05). The carnosine content did not significantly differ among the five growth stages (p > 0.05). The results showed that there are differences in the bioactive substances contained in S. spongiosa fruiting bodies at different stages; therefore, the efficacy of different stages may differ.
Figure 6. Differences in the contents of bioactive metabolites at the five different developmental stages. Different superscripts (a, b, c, d, e) indicate a significant difference (p < 0.05). The same superscript indicates no significant difference (p > 0.05).
3.6 Carbohydrate metabolism-related metabolites in Scorias spongiosa fruiting bodies
Sugar metabolism provides an essential source of energy and metabolites for fruiting body induction, development and maturation (Sakamota, 2018). Therefore, in the present study, by comparing the five growth stages of S. spongiosa, 55 metabolites related to sugar metabolism were identified, among which 44 compounds were significantly differentially abundant and 11 substances were not significantly differentially abundant (Figure 7). Among the 55 metabolites related to sugar metabolism, ten, seven, and six were enriched in pentose and gluconate interconversions, the pentose phosphate pathway, and the TCA cycle, respectively (Supplementary File 1 and Figure 8).
Figure 7. Differences in the contents of carbohydrate metabolites at the five different developmental stages. Different superscripts (a, b, c, d, e) indicate a significant difference (p < 0.05). The same superscript indicates no significant difference (p > 0.05).
4 Discussion
The edible fungus S. spongiosa has attracted attention in recent years because of its unique flavor and high nutritional value; however, related research is still in its infancy. Therefore, it is important to collect metabolic data to further explore the nutritional value, biological activity and potential medicinal value of S. spongiosa. With the development of histological technology, liquid chromatography–mass spectrometry (LC–MS) has been widely used in metabolomics research. A previous study analyzed the metabolic profiles of five commercial truffle species via nontargeted metabolomics and reported that Tuber melanosporum contains more compounds at higher concentrations, suggesting that T. melanosporum has a greater value for utilization as a drug or a foodstuff. In this study, we analyzed the dynamics of metabolites in S. spongiosa substrates at five growth stages via LC/MS-based nontargeted metabolomics, and the results revealed that the five growth stages of S. spongiosa shared 15 enriched pathways. These 15 metabolic pathways are speculated to play important roles in the growth of S. spongiosa. The growth of S. spongiosa can be regulated by modulating these metabolic pathways. This finding is highly important for further studies on the growth regulatory mechanisms of S. spongiosa.
By analyzing the bioactive components and sugar-related metabolism, we attempted to explain the antitumour, anti-inflammatory, bacteriostatic and antioxidant effects of S. spongiosa from a metabolic point of view, as well as to determine the ideal harvest time for the desired S. spongiosa fruiting bodies. In this study, 11 bioactive compounds were identified from among the differentially abundant compounds (Table 1). Trehalose can protect motor neurons and improve neuroinflammation (Liu et al., 2019; Li et al., 2020). Squalene is a terpenoid with antioxidant, anticancer and antifatigue activities (Ramli et al., 2018; Sakul et al., 2019). Protocatechuic acid, a phenolic acid, has antioxidant and antiaging effects (Girsang et al., 2020; Sinha et al., 2020; Al Olayan et al., 2020). Stachyose has antidiabetic and immunomodulatory effects (Liang et al., 2019; Shang et al., 2020). Gentisic acid, a phenolic acid, has numerous functions, such as antioxidation, anti-inflammatory, and bacteriostatic effects (Abedi et al., 2020; Cavalcante et al., 2018; Kabra et al., 2014).Ascorbate, a polyhydroxy compound, has antioxidation and immunity-enhancing functions (Thomas et al., 2020; Escobar and Paltas, 2019). Capsidiol has anti-inflammatory, anticancer and antifatigue effects (Yang and Song, 2020). In the present study, the levels of six bioactive compounds (trehalose, spermidine, squalene, AICAR, protocatechuic acid, and stachyose) were high at the S1 stage, of which the levels of squalene, protocatechuic acid, and stachyose were significantly higher than those at the other stages. These six bioactive compounds tended to decrease after the S1 stage. Therefore, S. spongiosa can be harvested during the S1 period to retain most of the bioactive substances, especially for the development of nutraceuticals because of its antioxidant, antidiabetic, and immunoregulatory properties. Moreover, the contents of ascorbate at S3 and S4 were significantly higher than those at the other stages, so S. spongiosa can be harvested at this stage to develop antioxidant and immune-boosting nutraceuticals.
Sugars serve as important carbon sources for fruiting body development, and they may be used as energy donors or raw materials for polysaccharide synthesis to promote the rapid growth of fruiting bodies (Sakamota, 2018). S. spongiosa is rich in polysaccharides (Zhong et al., 2020). Xu et al. (2022) treated C57BL/6 J mice with low-dose and high-dose S. spongiosa polysaccharides and reported that these polysaccharides had no effect on the growth performance of the mice regardless of dose, and that their antioxidant and anti-inflammatory activities were elevated. In subsequent studies, S. spongiosa polysaccharides were shown to have protective effects against colitis in mice by reshaping the intestinal microbiome and maintaining the balance of intestinal barrier integrity (Xu et al., 2023). In this study, the results revealed that the metabolites related to sugar metabolism are involved in three main pathways: pentose and gluconate interconversions, the pentose phosphate pathway, and the TCA cycle. Polysaccharides, pentoses and glucose are all saccharides that can be interconverted via different carbohydrate metabolic pathways, although these pathways are linked via common intermediates (such as glucose 6-phosphate and glyceraldehyde 3-phosphate, etc.) (Chandel et al., 2021). In particular, the pentose phosphate pathway linked pentose to hexose, and the interconversions of different hexoses with glucose mediate the metabolism of hexoses, and the activated glucose can be further synthesized and become polysaccharides (Wang et al., 2017; Stincone et al., 2015). These linkages allow S. spongiosa to efficiently use and convert sugars to meet its energy and biosynthetic needs. Therefore, these three pathways were speculated to be related to the change in polysaccharide content during the growth of S. spongiosa in the present study. The TCA cycle provides energy for biological activities and is the most effective way for the body to obtain energy through the use of sugar (Avila et al., 2017). With the growth of S. spongiosa, the contents of oxoglutarate, cis-aconitic acid, and citric acid involved in the TCA cycle all decreased, indicating that the energy supply decreased gradually at the later stages of growth. For this reason, S. spongiosa can be harvested at the early growth stage to retain a higher saccharides content, thus ensuring its nutritional value.
Moreover, we found that S. spongiosa fruiting bodies presented different colors at different stages of development, with the color gradually changing to black as the fruiting bodies matured. Previous studies showed that the production of melanin is linked to the metabolism of amino acids, such as tyrosine, phenylalanine, and tryptophan. For example, under the catalytic reaction of tyrosinase, the tyrosine can synthesize melanin through a series of complex biological processes, in contrast, the phenylalanine can inhibits the tyrosinase activity, thereby inhibiting the melanin formation (Faure et al., 2024; Rzepka et al., 2016; Farishian et al., 1980). Moreover, tryptophan is also involved in the synthesis of melatonin (Murch et al., 2000), and L-tryptophan is proven to be a precursor for the synthesis of melatonin, as described by the physician Lerner et al. (1958). In this study, our differentially abundant metabolite analysis revealed that tyrosine was distributed across all five stages of S. spongiosa, with a high level in S1, S2, or S3 stages (1.21 ~ 1.71 × 108) and a significant decreased level in S4 and S5 stages (6.60 ~ 6.87 × 107), a similar decrease was also observed in phenylalanine. In addition, the level of tryptophan was high in each of the first three stages (S1, S2, and S3), but such level significantly dropped in stage S4 and even disappeared in stage S5 (Supplementary File 2). Therefore, we speculated that as the fruiting bodies grow, the levels of phenylalanine decreased, which recovered the activity if the tyrosinase and catalyzed a large amount of tyrosine into melanin; conversely, tryptophan greatly reduced or even disappeared in stages S4 and S5, resulting in a significant reduction of melatonin, which ultimately reduced a black color in the later stages of the fruiting bodies of S. spongiosa (S4 and S5). The yellow color of the fruiting bodies in stages S1, S2, S3 may be due to the relatively high levels of tyrosine and tryptophan.
5 Conclusion
Nontargeted metabonomics analysis revealed that the five growth stages of S. spongiosa shared 15 enriched pathways. These 15 metabolic pathways are speculated to play important roles in the growth of S. spongiosa. Eleven bioactive substances were identified from among the differentially expressed compounds. The content of bioactive substances differed during the different growth stages. S. spongiosa can be harvested during the S1 period to retain most of the bioactive substances. The results of the analysis revealed that the metabolites related to sugar metabolism are involved in three main pathways: pentose and gluconate interconversions, the pentose phosphate pathway, and the TCA cycle. These three pathways are speculated to be related to the change in polysaccharide content during the growth of S. spongiosa.
Data availability statement
The raw data supporting the conclusions of this article will be made available by the authors, without undue reservation.
Author contributions
XN: Conceptualization, Funding acquisition, Writing – review & editing, Methodology. SZ: Data curation, Formal analysis, Resources, Software, Writing – original draft. LH: Investigation, Writing – original draft. JX: Supervision, Writing – review & editing. YH: Methodology, Writing – original draft. YX: Supervision, Writing – review & editing.
Funding
The author(s) declare that no financial support was received for the research, authorship, and/or publication of this article.
Conflict of interest
The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.
Publisher’s note
All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article, or claim that may be made by its manufacturer, is not guaranteed or endorsed by the publisher.
Supplementary material
The Supplementary material for this article can be found online at: https://www.frontiersin.org/articles/10.3389/fmicb.2024.1478887/full#supplementary-material
Footnotes
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Keywords: Scorias spongiosa, nontargeted metabonomic analysis, sugar metabolism, bioactive substances, different growth stages
Citation: Nong X, Zhong S, Huang L, Xiao J, Hu Y and Xie Y (2024) Nontargeted metabonomics analysis of Scorias spongiosa fruiting bodies at different growth stages. Front. Microbiol. 15:1478887. doi: 10.3389/fmicb.2024.1478887
Edited by:
Jun-Wei Xu, Kunming University of Science and Technology, ChinaReviewed by:
Yongxin Tao, Fujian Agriculture and Forestry University, ChinaLi He, Lanzhou Jiaotong University, China
Copyright © 2024 Nong, Zhong, Huang, Xiao, Hu and Xie. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
*Correspondence: Xiang Nong, bm9uZ3gyMDA4QDE2My5jb20=
†These authors have contributed equally to this work and share first authorship