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SYSTEMATIC REVIEW article

Front. Microbiol.

Sec. Microorganisms in Vertebrate Digestive Systems

Volume 16 - 2025 | doi: 10.3389/fmicb.2025.1541011

This article is part of the Research TopicInnovative Therapeutic Strategies Targeting Early-Life Gut Microbiota: Pathways to Long-Term Health BenefitsView all 14 articles

Helicobacter pylori Infection and Iron Deficiency Anemia in Children: Exploring the Link and Implications for Early Intervention

Provisionally accepted
Ziteng  WangZiteng Wang1Wentao  TanWentao Tan2Huanhuan  XIONGHuanhuan XIONG3Jiali  HuangJiali Huang2Herui  WeiHerui Wei1Mengqi  LiMengqi Li1Jing  LuoJing Luo4Wen  AnWen An1Jiali  MaJiali Ma1Lingling  HeLingling He1Fan  XiaoFan Xiao1Hongshan  WeiHongshan Wei1*
  • 1Gastroenterology, Beijing Ditan Hospital, Capital Medical University, Beijing, Beijing Municipality, China
  • 2Gastroenterology, Beijing Shijitan Hospital, Capital Medical University, Beijing, Beijing Municipality, China
  • 3Rheumatology and Immunology, Zhumadian Central Hospital, Zhumadian, China
  • 4Gastroenterology, Peking University Ditan Teaching Hospital, Beijing, China

The final, formatted version of the article will be published soon.

This study investigates the association between Helicobacter pylori (H. pylori) infection and iron deficiency (ID) as well as its potential link to iron deficiency anemia (IDA) in children. As of August 2024, we conducted a comprehensive literature review using the Embase, PubMed, Web of Science, Ovid Medline, and Cochrane databases to compare the risk of IDA in patients with and without H. pylori infection. The Newcastle-Ottawa Quality Assessment Scale was used to assess the methodological quality of the included studies. Odds ratios (ORs) and 95% confidence intervals (CIs) were extracted from the studies, and data were transformed for meta-analysis. Heterogeneity was evaluated using the I ² statistic, and homogeneity was tested with the chi-square test. If the I ² value was 50% or greater, a random-effects model was applied; if the I²value was below 50%, a fixed-effects model was used. The meta-regression was performed to explore the potential sources of heterogeneity. Additionally, a meta-analysis was conducted to assess the changes in hemoglobin and ferritin concentrations before and after H. pylori eradication. We analyzed data from patients across 14 countries. Our findings reveal that individuals infected with H. pylori have a higher likelihood of developing ID compared to those uninfected, with an OR=1.52 (P<0.00001, 95% CI 1.32-1.74, I 2 =44%). The risk of IDA is also higher in patients with H. pylori, with an OR=1.83 (P=0.05, 95% CI 1.01-3.33, I ² =67%). Conversely, the overall effect of H. pylori infection on anemia is minimal, with an OR=0.94 (P=0.64, 95% CI 0.73-1.21, I ² =96%) . Meta-regression results suggest that age is the main source of heterogeneity. A meta-analysis of treatment-related randomized controlled trials revealed that combining iron supplementation with H. pylori eradication therapy significantly raised ferritin levels, with an OR=0.86 (P = 0.02, 95% CI 0.14-1.57, I² = 89%). Hemoglobin levels also showed an increase, with an OR=0.47 (P = 0.04, 95% CI 0.01-0.93, I² = 75%). In children, there is a significant association between H. pylori infection and both ID and IDA. Additionally, the eradication of H. pylori has been shown to lead to an improvement in iron stores.

Keywords: Helicobacter pylori, Iron-deficiency anemia, Children, iron deficiency, Iron store

Received: 06 Dec 2024; Accepted: 26 May 2025.

Copyright: © 2025 Wang, Tan, XIONG, Huang, Wei, Li, Luo, An, Ma, He, Xiao and Wei. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) or licensor are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.

* Correspondence: Hongshan Wei, Gastroenterology, Beijing Ditan Hospital, Capital Medical University, Beijing, Beijing Municipality, China

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