alfredo palop
Polytechnic University of Cartagena
Cartagena, Spain
Associate Editor
Food Microbiology
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vijay pancholi
The Ohio State University
Columbus, United States
Associate Editor
Microbial Physiology and Metabolism
gunjan pandey
Commonwealth Scientific and Industrial Research Organisation (CSIRO)
Canberra, Australia
Associate Editor
Microbiotechnology
santosh pandit
Chalmers University of Technology
Göteborg, Sweden
Associate Editor
Infectious Agents and Disease
xiaoyan pang
Shanghai Jiao Tong University
Shanghai, China
Associate Editor
Systems Microbiology
photis papademas
Cyprus University of Technology
Limassol, Cyprus
Associate Editor
Food Microbiology
konstantinos papadimitriou
Department of Food Science & Human Nutrition, Agricultural University of Athens
Athens, Greece
Associate Editor
Food Microbiology
matthaios papadimitriou-olivgeris
Centre Hospitalier Universitaire Vaudois (CHUV)
Lausanne, Switzerland
Associate Editor
Antimicrobials, Resistance and Chemotherapy
olga s papadopoulou
Institute of Technology of Agricultural Products, Hellenic Agricultural Organization
Lycovrissi, Greece
Associate Editor
Food Microbiology
seraphim papanikolaou
Agricultural University of Athens
Athens, Greece
Associate Editor
Food Microbiology
joseph papaparaskevas
National and Kapodistrian University of Athens
Athens, Greece
Associate Editor
Infectious Agents and Disease
antonello paparella
University of Teramo
Teramo, Italy
Associate Editor
Food Microbiology
john papp
Centers for Disease Control and Prevention (CDC)
Atlanta, United States
Associate Editor
Antimicrobials, Resistance and Chemotherapy
catarina m. paquete
Instituto de Tecnologia Química e Biológica, Universidade Nova de Lisboa
Oeiras, Portugal
Associate Editor
Microbiological Chemistry and Geomicrobiology
spiros paramithiotis
University of Ioannina
Ioannina, Greece
Associate Editor
Food Microbiology
si hong park
Oregon State University
Corvallis, United States
Associate Editor
Microorganisms in Vertebrate Digestive Systems