ORIGINAL RESEARCH article

Front. Vet. Sci.

Sec. Animal Nutrition and Metabolism

Volume 12 - 2025 | doi: 10.3389/fvets.2025.1627331

Effects of summer supplementation of Houttuynia cordata extract on growth performance, anti-inflammatory properties, and rumen fermentation in Guizhou black goats

Provisionally accepted
Lingling  XieLingling Xie1Zhongling  JianZhongling Jian2*Mingyan  TangMingyan Tang1Chen  LiChen Li3,4Zhiyu  HuangZhiyu Huang1,3Fu  WangFu Wang1Ren  OuRen Ou1Shengyong  LuShengyong Lu5*
  • 1Guizhou Provincial Breeding Livestock and Poultry Germplasm Determination Center, Guiyang, GUIYANG CITY, China
  • 2Guizhou Weierlai Testing Technology Co., Ltd, GUIYANG CITY, China
  • 3Guizhou Provincial Livestock and Poultry Genetic Resources Management Station, guiyang city, China
  • 4Guizhou Provincial Livestock and Poultry Genetic Resources Management Station, guiyang, China
  • 5Suranaree University of Technology, Nakhon Ratchasima, Thailand

The final, formatted version of the article will be published soon.

The aim of this study was to examine the effects of supplementing Guizhou black goats with Houttuynia cordata extract (HCE) during summer on growth performance, anti-inflammatory activity, and rumen fermentation parameters. A completely randomized single-factor experimental design was employed. Twenty-four healthy Guizhou black goats, with similar body weights (16.03 ± 0.79 kg), were randomly divided into three groups, with eight replicates per group and one goat per replicate. The control group (CON) was fed a basal diet, the LC and HC groups received the basal diet supplemented with 500 mg/kg and 1000 mg/kg of HCE, respectively. The ADG in the HC group was significantly higher (P < 0.05) than that in the CON group.The digestibility of DM in both the LC and HC groups was significantly higher (P < 0.05) than in the CON group. Additionally, the digestibility of CP, GE, and NDF in the HC group was significantly higher (P < 0.05) than in the CON group. GSH-Px levels in both the LC and HC groups were significantly higher (P < 0.05) than in the CON group. T-AOC in the HC group was also significantly higher (P < 0.05) than in the CON group. MDA levels in the HC group were significantly lower (P < 0.05) than in both the LC and CON groups (P < 0.05). The TP content in the HC group was significantly higher (P < 0.05) than in the CON group. IgA levels in both the LC and HC groups were significantly higher (P < 0.05) than in the CON group. The levels of IL-6 and IL-8 in the HC group were significantly lower (P < 0.05) than in the LC and CON groups.Interestingly, the IL-10 level in the HC group was significantly higher (P < 0.05) than in the LC and CON groups. The TNF-α level in the HC group was significantly lower (P < 0.05) than in the CON group. The HCE had no significant (P > 0.05) effect on rumen pH, NH3-N, and VFAs.

Keywords: antioxidant, Goat, growth performance, Heat stress, Houttuynia cordata extract

Received: 13 May 2025; Accepted: 23 Jun 2025.

Copyright: © 2025 Xie, Jian, Tang, Li, Huang, Wang, Ou and Lu. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) or licensor are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.

* Correspondence:
Zhongling Jian, Guizhou Weierlai Testing Technology Co., Ltd, GUIYANG CITY, China
Shengyong Lu, Suranaree University of Technology, Nakhon Ratchasima, Thailand

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