ORIGINAL RESEARCH article

Front. Vet. Sci., 11 July 2025

Sec. Veterinary Infectious Diseases

Volume 12 - 2025 | https://doi.org/10.3389/fvets.2025.1631293

Characterization of LysBM1, a novel high-penetrating phage lysin targeting enterohemorrhagic Escherichia coli

  • 1. College of Veterinary Medicine, Shaanxi Stem Cell Engineering Research Center, Northwest A&F University, Yangling, China

  • 2. Key Laboratory of Livestock Biology, Northwest A&F University, Yangling, China

  • 3. Key Laboratory of Food Quality and Safety of Jiangsu Province-State Key Laboratory Breeding Base, Institute of Food Safety and Nutrition, Jiangsu Academy of Agricultural Sciences, Nanjing, China

Abstract

We investigated the lytic activity of the bacteriophage endolysin (lysin) LysBM1, which has a predicted molecular mass of ~25 kDa and is encoded by an enterohemorrhagic Escherichia coli (EHEC) phage. LysBM1 was over expressed in Pichia pastoris GS115 and purified protein exhibited optimal bactericidal activity in vitro. Herein, the antimicrobial and penetrating activity of LysBM1 were studied. Our results showed that the lysin displayed a broad lytic spectrum and high activity, with in vitro treatment killing all 21 of the clinical EHEC strains tested. Laser confocal microscopy showed Alex Fluor 610-X conjugate-labelled LysBM1 inside EHEC E5 cells, while confocal laser scanning microscopy revealed that cells exposed to LysBM1 for 5 min suffered deformation and disruption of the cell wall. A LysBM1 protein containing mutations within the active sites (LysBM1-M) retained bactericidal activity despite its inability to hydrolyze peptidoglycan. Both LysBM1 and LysBM1-M could penetrate the E. coli outer membrane, confirming that LysBM1 had membrane-disrupting activity. The present results suggest that LysBM1 has the potential to be used as an alternative therapeutic agent against pathogenic EHEC strains.

Introduction

Enterohemorrhagic Escherichia coli (EHEC) make up a subset of the Shiga toxin-producing E. coli. They are important zoonotic pathogens, causing diarrhea, hemorrhagic enteritis, and even death in animals. Antibiotic abuse has resulted in the emergence of antibiotic-resistant EHEC strains, including multidrug-resistant “superbugs,” which are extremely harmful to both human health and the livestock industry. Therefore, there is an urgent need for effective prevention and control strategies for EHEC.

Bacteriophage lysins are highly effective “enzymatic antibiotics.” The increasing prevalence of antibiotic resistance has led to significant global interest in the application of lysins in animal disease prevention and control. Lysins are derived from bacteriophage; however, bacteriophage has been limited because of their narrow lysis spectrum and the fact they are mutable. Bacteriophage lysins are lysozymes that break down the bacterial cell wall. They are encoded by the phage genome and help in the release of viral particles at the terminal stage of phage reproduction (). Typical lysins have two independent functional domains: the N-terminal catalytic domain (CD) and the C-terminal cell wall-binding domain (CBD), which are responsible for hydrolytic activity and cell wall-binding activity, respectively (). Generally, the N-terminal CD specifically breaks down chemical bonds within peptidoglycans. Lysins can be divided into several classes according to the chemical bonds that they target, including lysozyme, amidase, and endopeptidase. In general, lysins targeting Gram-negative bacteria only contain a CD, with no CBD, and range in size from 12–20 kDa. Lysins are genus/species-specific and highly effective at digesting peptidoglycan, allowing them to break down bacterial cell walls, including those of multidrug-resistant Gram-positive bacteria, with high efficiency (). Many studies have documented the application of lysins in animal disease prevention and control, production of bioenzyme antibiotics, and food preservation (, ). For example, lysins (, ) have been used to, treat dairy cow mastitis (), Streptococcus equi infection (), canine pyoderma (), and E. coli infection in swine (). In addition, lysins can effectively clear infections caused by E. coli strains (, ).

In the present study, we identified lysin LysBM1 by genome sequencing (GenBank accession number: MH607138). The lysin had a predicted molecular mass of ~25 kDa and is encoded by EHEC phage V_EcoM_BM1. Histidine-tagged LysBM1 was overexpressed in Pichia pastoris GS115 and purified by NI-NTA chromatography. The purified protein exhibited optimal bactericidal activity in vitro. The MIC of LysBM1 against EHEC strain E5 was 86 ± 6 μg/mL, and it demonstrated a broad spectrum of activity against all EHEC strains tested. We also carried out analysis of LysBM1 cell wall-penetrating activity. Based on these results, we conclude that LysBM1 represents a promising therapeutic agent against EHEC.

Materials and methods

Bacterial strains and culture conditions. E.coli strain ATCC 25922, Staphylococcus aureus ATC25923, salmonella CMCC (B) 50115, P.aeruglnosa ATCC27853 were stored in our laboratory; a collection of 20 clinical EHEC strains isolated from milk samples from cows with bovine mastitis. All bacterial strains used in this study are described in Figure 1. E. coli, Pseudomonas aeruginosa, and Salmonella enterica strains were cultured in Luria-Bertani (LB) broth at 37°C. Staphylococcus aureus was cultured at 37°C in tryptic soy broth. P. pastoris GS115, used as a host for protein over-expression, was grown at 30°C in YPD medium.

Figure 1

Construction of expression plasmids and purification of recombinant proteins. The DALI online software was used to compare and analyze the structure of LysBM1 with the structure in the database; The ConSurf server can be used to predict protein conserved sites and active sites. The ConSurf server (http://consurftest.tau.ac.il/) was used to analysis of the structure and sequence of LysBM1. We foud that the peptidoglycan hydrolysis active sites of LysBM1 were located at N40 and R53 (LysBM1 GenBank accession number: MH607138, URL: https://www.ncbi.nlm.nih.gov/nuccore/MH607138.1/). In order to detect LysBM1 penetrating activity, we designed a LysBM1 peptidoglycan hydrolytic activity inactivating mutant LysBM1-M which contains mutations N40G and R53G. LysBM1-M were synthesized by Genscript (Nanjing, China) and cloned into the pET-32a expression vector (Novagen, Madison, WI) using NdeI and XhoI restriction sites. The resulting plasmids, expressing the target proteins fused to a 6His-tag at the C-terminus, were transformed into electrocompetent E. coli BL21 (DE3). Isopropyl β-D-1-thiogalactopyranoside-mediated induction of protein expression led to growth arrest of logarithmic E. coli BL21 cells. Therefore, the LysBM1-6His and LysBM1-M-6His construct were sub-cloned into P. pastoris GS115 expression plasmid pPIC9K using restriction enzymes EcoRI and NotI, resulting in recombinant plasmids pPIC9K-LysBM1-6His and pPIC9K-LysBM1-M-6His. The ligation mixtures were electroporated into E. coli Top10 cells and transformants were selected on plates containing 10 μg/mL ampicillin. The presence of the correct insert was verified by commercial DNA sequencing (Genscript, Nanjing, China). pPIC9K-LysBM1-6His and pPIC9K-LysBM1-M-6His (8 μg) were linearized using SalI and transformed into P. pastoris GS115 by electroporation at 1.5 kV, 25 μF, and 200 Ω for 5 msec. Transformants were selected on MD plates before His+ transformants were selected on YPD plates containing 5 mg/mL Geneticin (G418). PCR was used to verify positive transformants identified by G418 selection. The positive colonies were then inoculated into 100 mL of BMGY medium and cultured at 30°C with constant shaking at 250 rpm until reaching an optical density at 600 nm (OD600) of 3.0. Cultures were then centrifuged at 4000 g for 10 min and the cell pellets were resuspended in 20 mL of BMMY medium before being continuously induced for 96 h at 30°C with shaking at 250 rpm. Methanol was maintained at a concentration of 1% (v/v). Sodium dodecyl-sulfate polyacrylamide gel electrophoresis (SDS-PAGE) was performed to confirm the expression of LysBM1. The supernatant was separated from the culture, and the purification was completed using a Sepharose CL-6B column (GE Healthcare, Somerset, NJ). LysBM1 and LysBM1-M were then lyophilized, diluted in phosphate-buffered saline (PBS) using pyrogen-free reagents, aliquoted, and stored at −20°C. The protein concentration was determined using a bicinchoninic acid Protein Assay Kit (Beyotime, Shanghai, China).

Quantification of LysBM1 activity. Enzyme activity was quantified by turbidimetric reduction assay in a spectrophotometer. Briefly, EHEC strain E5 was grown to a final OD600 of 0.8 (108 CFU/mL). One unit of LysBM1 activity was defined as the highest dilution that decreased the absorbance by 50% within 15 min at 37°C, as previously described (). The MIC assay was carried out as described previously () with some modifications. All MIC assays were performed in LB broth. After 1 U of LysBM1 was mixed with the suspension of E. coli cells, the decrease in viable cells corresponding to the loss of turbidity was also tested by plating aliquots from the lytic assay at various time points (5, 15, 30, and 60 min) onto LB agar to obtain CFU counts. The lytic activity of LysBM1 at different pH values was measured using a universal buffer as previously described (). The buffer was prepared by mixing equal parts 20 mM boric acid and 20 mM phosphoric acid, followed by titration with sodium hydroxide from pH 3–12. The lytic activity of LysBM1 was tested in the buffer at different pH levels and at temperatures ranging from 5–55°C. All of the experiments described above were performed in triplicate, and bacterial cells treated with LB broth were used as blank controls.

Laser confocal microscopy analysis. An aliquot of EHEC E5 cells (1 × 107 CFU/mL) was co-incubated with lysozyme (Sangon Biotech, Shanghai, China) or LysBM1 labeled with WGA 610-X conjugate (Invitrogen, Carlsbad, CA) for 30 min. After washing three times with PBS, the E5 cells were observed by laser confocal microscopy.

Confocal laser scanning microscopy analysis. Mid-logarithmic phase EHEC E5 cells (109 CFU/mL) were incubated with LysBM1 at 1 × MIC for 10 and 30 min. Propidium iodide (final concentration 50 μg/mL; P4170, Sigma Aldrich, Steinheim, Germany) was then added to each culture and the cells were incubated for a further 30 min at 4°C in the dark before being washed twice and re-suspended in 10 mM PBS (pH 7.2). Cell suspensions were transferred into glass-bottom dishes for imaging. Untreated cells (no LysBM1) were used as the control. Cell images were then obtained using an LSM 710 confocal laser scanning microscope (Carl Zeiss, Oberkochen, Germany).

Determination of membrane permeabilization. Mid-logarithmic phase EHEC E5 cells (109 CFU/mL) were incubated with LysBM1 or LysBM1-M at 1 × MIC for 30 min. A 1.5-mM stock solution of propidium iodide in distilled water was diluted with phosphate buffer to a concentration of 30 mM and stored in the dark at 4°C. A 500-μl volume of treated cell suspension was mixed with 500 μL of the dye solution and incubated at room temperature for 15 min in the dark. Samples not treated with the lysin and phosphate buffer were used as the controls. The background signal was determined in the absence of propidium iodide, with fluorescence being measured using a spectrofluorometer (LS-55, Perkin Elmer, Waltham, MA) at excitation and emission wavelengths of 485 and 635 nm, respectively. The slit width was 5 nm. The results were expressed as propidium iodide uptake factors, which were calculated as described previously ().

Statistical Analysis Data organization was completed using Microsoft Excel 2021 (Microsoft Corporation, Redmond, WA, USA), and graphs were generated using Origin 2022 (Origin Lab Corporation, Northampton, MA, USA). The data are expressed as means ± SD. Statistical significance was determined based on one-way analysis of variance (ANOVA) in appropriate conditions using GraphPad Prism 8 software. Significance was determined at p < 0.05.

Results

Characteristics of LysBM1. The purified LysBM1 was shown to be highly pure (N93%) by 12% SDS-PAGE analysis (Figure 2a) and had a MIC of 86 ± 6 μg/mL against EHEC strain E5. Following the addition of LysBM1, the CFU of the EHEC strain E5 cell suspension decreased rapidly (within 5 min), while the CFU of the untreated cell suspension continued to increase (Figure 2b). This decrease in cell density of the LysBM1-treated culture corresponded to a 5–6-log10 reduction in CFU (Figure 2b). As expected, LysBM1 elution buffer alone had no effect. We then examined the influence of temperature and pH on the activity of LysBM1 and found that the purified protein demonstrated high-level lytic activity at temperatures ranging from 20–45°C (Figure 2c). LysBM1 also retained a high level of activity against EHEC strain E5 cells across a broad pH range (pH 3.5–9.5), with maximum activity observed at pH 7.2 (Figure 2d).

Figure 2

LysBM1 lyses live E. coli in a turbidity reduction assay. As shown in Figure 1, LysBM1 demonstrated effective lytic activity against all tested EHEC strains, but LysBM1 did not appear to be active against any of the other species tested (Figure 1). The observed variability of LysBM1 activity against the tested strains may be associated with the resistance type and the structure of the cell wall. LysBM1 had broad-spectrum activity against all EHEC strains but not against the other species tested. EHEC BP3 strain is the most sensitive to LysBM1. In short, LysBM1 represents a promising therapeutic agent against EHEC.

Laser confocal microscopy analysis. We next investigated whether LysBM1 could enhance the efficiency of host-cell permeation. To determine whether LysBM1 could permeate host cells, EHEC E5 cells were co-incubated with lysozyme or LysBM1 labeled with WGA 610-X conjugate. The labeled LysBM1 was subsequently observed inside the EHEC E5 cells by laser confocal microscopy but was not observed in lysozyme-treated control cells (Figure 3). As shown in Figure 3, LysBM1 treatment resulted in more efficient and specific permeation of the host cells compared with lysozyme treatment, despite the two enzymes having similar structures.

Figure 3

Determination of membrane permeabilization by confocal laser scanning microscopy and PI uptake assay. We foud that LysBM1-M (containing mutations N40G and R53G) had no peptidoglycan hydrolysis activity (data not shown). Confocal laser scanning microscopy analysis showed that cells exposed to LysBM1 for 5 min suffered deformation and disruption of the cell wall, resulting in cell lysis (Figure 4a). Similar disruption was not observed in the control group. Cells exposed to LysBM1 demonstrated a localized weakening of the cell wall, resulting in extrusion and rupture of the cell membrane. However, cells exposed to LysBM1-M, which is unable to hydrolyze peptidoglycan, also demonstrated a localized weakening of the cell membrane (Figure 4a).

Figure 4

The number of E. coli cells surviving after PBS or LysBM1-M/LysBM1 treatment and the degree of membrane permeabilization (measured by the uptake of propidium iodide) were determined, and the results, presented as a function of the exposure time, are shown in Figure 4b. Very little inactivation was observed during the first stage of treatment (i.e., shoulder period), while in the second stage, the number of viable cells decreased exponentially. After 20 min, the inactivation rate leveled off and remained constant over time (i.e., the tailing period). Overall, subjecting E. coli E5 to LysBM1 treatment for more than 20 min reduced the number of viable cells by 3.0 log units. When E5 cells were treated with LysBM1-M, the shoulder period disappeared (or was at least not apparent from the sampling points examined in this study). However, the majority of cells were inactivated within 5 min, and exposure to LysBM1-M for more than 20 min reduced the number of viable E. coli E5 cells by 1.5 log units. These results indicated that even though LysBM1-M did not have peptidoglycan hydrolase activity, it continued to be bactericidal, perhaps suggesting that LysBM1-M penetration itself was bactericidal.

The degree of permeabilization of E. coli cells, as measured by the uptake of propidium iodide, was time-dependent and could be divided into two or three stages, depending on the processing conditions (Figure 4b). In general, the onset of these stages corresponded well with the onset of the phases observed in the survival curves. The assays showed that both LysBM1 and LysBM1-M treatment resulted in an increase in the uptake of propidium iodide, with the uptake factors of LysBM1 and LysBM1-M increasing by 2 and 1, respectively. This result supported the conclusion that both LysBM1 and LysBM1-M could penetrate the E. coli outer membrane, and that LysBM1 had membrane-disrupting activity.

Discussion

EHEC are a serious threat to public health and food safety. Phage-encoded lysins can effectively and specifically kill bacteria but cannot penetrate the outer membrane of Gram-negative species. Here, we identified lysin LysBM1, which has a predicted molecular mass of ~25 kDa and is encoded by an EHEC phage. We then showed that LysBM1 has strong cell-penetrating and lysozyme activities.

Lysins from Gram-positive bacterial phage have excellent bactericidal activity; however, as peptidoglycan is not exposed on the surface of the Gram-negative outer membrane, the lytic activity of these lysins against Gram-negative bacteria is limited. The Gram-negative bacterial cell wall consists of the outer membrane and the periplasmic space. The cell wall contains a thick lipid layer in addition to the peptidoglycan and is considered to be a permeable barrier. However, it prevents the entry of hydrophobic antibiotics, reagents, and proteins. Because of this more complex structure, lysins cannot directly bind to the peptidoglycan from the outside and are therefore unable to lyse cells without help (, ). Gram-negative phage lysins need to cross the outer membrane to hydrolyze the peptidoglycan and kill bacteria. Therefore, the effects of lysins on the bacterial outer membrane need to be enhanced without affecting activity.

To date, three different strategies have been attempted to increase the activity of Gram-negative lysins. The first uses physical or chemical methods to help the lysins cross the outer membrane, as evidenced by chloroform () or hydrostatic pressure () treatments allowing lysis of P. aeruginosa by lysin KZ144. In the second strategy, lysins are fused with cationic peptides or permeation domains (, ). Briers et al. (, ) designed antibacterial peptides and fused them with a lysin. The resultant recombinant enzyme effectively ruptured multidrug-resistant P. aeruginosa. The study found that net charge and hydrophobicity had prominent effects on lysin activity. Lukacik et al. (, ) fused T4 phage lysin with pesticin from a Pasteurella pestis phage and effectively ruptured P. pestis and pathogenic E. coli cells. Further, Liancheng et al. fused the C-terminus of E. coli phage lysin Lysep3 with permeation domain D8 (). The resultant protein could directly kill E. coli cells in vitro. In the third approach, acidic amino acids are substituted with basic amino acids to modify the lysin charge. When non-functional acidic amino acids are substituted with the basic amino acid arginine, the net positive surface charge increases. As phospholipid bilayers carry abundant negative charges, the binding affinity between the lysin and the phospholipid bilayer should therefore increase (, ). Using this method, Roberto et al. modified the pneumococcal lysin so that it would lyse certain Gram-negative bacteria ().

In summary, the major issue relating to Gram-negative bacterial lysins is the need to cross the bacterial outer membrane. Previous investigations have made significant headway in developing methods to overcome the barrier of the outer membrane, including modification of the physical/chemical conditions and fusion with cationic peptides or functional domains with membrane-permeation activity (, ). Recent studies have also identified Gram-negative lysins with in vitro activity; however, the in-depth mechanisms were not discussed. We isolated lytic phage V_EcoM_BM1 from a sewage EHEC isolate and used whole genome sequencing to identify the gene coding for lysin LysBM1. BLAST analysis showed that LysBM1 showed the greatest identity to the genome of E. coli O157 phage phiE142 (), but the similarity was only 62%. Therefore, LysBM1 was considered to be a novel E. coli lysin. Protein homology modelling showed that LysBM1 and phiE142 were highly similar in their tertiary structures, as both contained a typical lysozyme-like structural domain. Recombinant LysBM1 expressed in P. pastoris was antibacterial and highly effective in penetrating the EHEC outer membrane. Electron microscopy and confocal laser scanning microscopy analyses clearly showed that LysBM1 crossed the bacterial outer membrane, suggesting that is has membrane-penetrating activity. Therefore, the present study expands our understanding of the way in which lysins affect the bacterial outer membrane and provides new ideas and a theoretical basis for designing highly efficient lysins, which will promote the widespread application of lysins as alternative therapeutic agents.

Statements

Data availability statement

The datasets presented in this study can be found in online repositories. The names of the repository/repositories and accession number (s) can be found at https://www.ncbi.nlm.nih.gov/nuccore/MH607138.

Ethics statement

The sampling method was approved by the Animal Care and Ethics Committee of Jiangsu Academy of Agricultural Sciences (SYXK2020-0058). Samples were collected only from animals for laboratory analyses, avoiding unnecessary pain and suffering of the animals. The owners gave their written consent for sample collection, and the locations where we sampled are not privately owned or protected in any way. The studies did not involve endangered or protected species.

Author contributions

HL: Writing – original draft, Writing – review & editing, Conceptualization, Investigation. LS: Writing – original draft, Writing – review & editing. QS: Conceptualization, Investigation, Software, Writing – review & editing. SZ: Writing – original draft, Writing – review & editing. RW: Writing – original draft, Writing – review & editing.

Funding

The author(s) declare that financial support was received for the research and/or publication of this article. This work was funded by the National Natural Science Foundation of China (31802221) and Jiangsu Agricultural Science and Technology Innovation Fund [CX(22)2017].

Acknowledgments

We thank Tamsin Sheen, PhD, from Liwen Bianji, Edanz Editing China (www.liwenbianji.cn/ac), for editing the English text of a draft of this manuscript.

Conflict of interest

The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.

Generative AI statement

The authors declare that no Gen AI was used in the creation of this manuscript.

Publisher’s note

All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article, or claim that may be made by its manufacturer, is not guaranteed or endorsed by the publisher.

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Summary

Keywords

Enterohemorrhagic Escherichia coli, phage, lysin, penetrating, food safety

Citation

Liu H, Sun L, Sun Q, Zhang S and Wang R (2025) Characterization of LysBM1, a novel high-penetrating phage lysin targeting enterohemorrhagic Escherichia coli. Front. Vet. Sci. 12:1631293. doi: 10.3389/fvets.2025.1631293

Received

19 May 2025

Accepted

23 June 2025

Published

11 July 2025

Volume

12 - 2025

Edited by

Jianzhu Liu, Shandong Agricultural University, China

Reviewed by

Xiaolong Gu, Yunnan Agricultural University, China

Yi Tang, Chinese Academy of Agricultural Sciences (CAAS), China

Updates

Copyright

*Correspondence: Shiqiang Zhang, ; Ran Wang,

†These authors have contributed equally to this work

Disclaimer

All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article or claim that may be made by its manufacturer is not guaranteed or endorsed by the publisher.

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