REVIEW article

Front. Pharmacol., 15 September 2020

Sec. Ethnopharmacology

Volume 11 - 2020 | https://doi.org/10.3389/fphar.2020.505249

Phytochemistry and Pharmacological Activities of Wolfiporia cocosĀ (F.A. Wolf) Ryvarden & Gilb

  • 1. Department of Chinese Medicine, The First Affiliated Hospital of Zhengzhou University, Zhengzhou, China

  • 2. Department of Pharmacy, The First Affiliated Hospital of Zhengzhou University, Zhengzhou, China

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Abstract

Poria cocos is the dried sclerotium ofĀ Wolfiporia cocosĀ (F.A. Wolf) Ryvarden & Gilb., which was the current accepted name and was formerly known as Macrohyporia cocosĀ (Schwein.) I. Johans. & Ryvarden, Pachyma cocosĀ (Schwein.) Fr., Poria cocosĀ F.A. Wolf and Sclerotium cocosĀ Schwein. It is one of the most important crude drugs in traditional Chinese medicine, with a wide range of applications in ameliorating phlegm and edema, relieving nephrosis and chronic gastritis and improving uneasiness of minds. Its extensive pharmacological effects have attracted considerable attention in recent years. However, there is no systematic review focusing on the chemical compounds and pharmacological activities of Poria cocos. Therefore, this review aimed to provide the latest information on the chemical compounds and pharmacological effects of Poria cocos, exploring the therapeutic potential of these compounds. We obtained the information of Poria cocos from electronic databases such as SCI finder, PubMed, Web of Science, CNKI, WanFang DATA and Google Scholar. Up to now, two main active ingredients, triterpenes and polysaccharides of Poria cocos, have been identified from Poria cocos. It has been reported that they have pharmacological effects on anti-tumor, anti-bacterial, anti-oxidant, anti-inflammatory, immunomodulation, and liver and kidney protection. The review summarizes the phytochemistry and pharmacological properties of Poria cocos, which suggest that researchers should focus on the development of new drugs about Poria cocos to make them exert greater therapeutic potential.

Introduction

Poria cocos is the dried sclerotia of Wolfiporia cocosĀ (F.A. Wolf) Ryvarden & Gilb., which is also referred to as ā€œFulingā€ in China (Yuan et al., 2018; Royal Botanical Gardens at Kew, 2020; Wang et al., 2020). It is a health-care edibleĀ medicinal mushroom belonging to family Polyporaceae and is firstly recorded in an ancient Chinese medical masterpiece ā€œSheng Nong’s herbal classicā€ that has been used as famous traditional Chinese medicine for over 2,000 years (Li X. et al., 2019) (Figure 1). Poria cocos grows underground on the colonization of Pinus species (Yang et al., 2019) and is extensively used in China as well as other East Asian countries for its various the rapeutic effects. Its clinical indications include promoting urination, removing dampness, invigorating the spleen, and calming theĀ nerves (Kobira et al., 2012; Li et al., 2012; Wang et al., 2012a). Owning to its markedly medicinal function, few side effects and rich resources, the phytochemistry and pharmacology properties of Poria cocos have become a hot topic since the 1960s. Furthermore, previous studies have also showed that the chemicalĀ components of Poria cocos includ triterpenes, polysaccharides, and other minor components such as steroids, amino acids, and so on (Sun, 2014). According to the existing research literature, it can be clearlyĀ seen that the main active constituents of Poria cocos are concentrated on triterpenes and polysaccharides (Jia et al., 2016). Some of these constituents possessed a series of biological activities including anti-tumor (Sun and Xia, 2018), hepatoprotective (Wu et al., 2019), anti-inflammatory (Lee et al., 2017), anti-oxidant (Wang et al., 2016), anti-bacterial (Wang et al., 2019a), immunomodulation(Pu et al., 2019), etc. Therefore, these complex chemical compounds and pharmacological effects of Poria cocos attracted researcher’s considerableĀ attention, meanwhile, they also brought huge challenges for research.

Figure 1

The objectives of the review are i) to summarize the chemicalĀ compounds and pharmacological effects of Poria cocos, ii) to update the latest published data about Poria cocos, and iii) to discuss some promising direction for further research on Poria cocos.

Ethnobotanical Studies

Poria cocos is mainly native to East Asia and Southeast Asia and concentrated in regions with a subtropical and humid climate such as China, Vietnam, and Thailand. Poria cocos is a geographically representative product of Yunnan and Anhui in Hubei Province. Luotian County in Hubei Province was once approved the Good Agricultural Practice (GAP) planting demonstration base of Poria cocos (Rios, 2011).

CompatibleĀ withĀ otherĀ Chinese medicines, Poria cocos can be usually formulated to ameliorate a variety of syndromes but is generally not used alone. First described in a classic prescription book, Jin Kui Yao Lue (é‡‘åŒ®č¦ē•„), Dang Gui Shao Yao San can be frequently applied in the treatment of anemia and ocular disorders and Poria cocos of this formula is used to eliminate damp and strengthen spleen (Shen et al., 2005). Another farmous formula, Gui Zhi Fu Ling Wan, which was also recorded in Jin Kui Yao Lue (é‡‘åŒ®č¦ē•„), can effectively promote blood circulation or removing stasis (Nozaki et al., 2014). In Gui Zhi Fu Ling Wan, Poria cocos has a similar effect such as resolving dampness and tonifyingĀ spleen as in Dang Gui Shao Yao San. Another classic formula containing Poria cocos is Wu Ling San, of which Poria cocos plays an irreplaceable role to clear out edemas induced by nephropathy, diabetes, and brain damage. Besides, there are other formulas containing Poria cocos, such as Si Jun Zi Tang recorded in the Tai Ping Hui Min He Jue Fang (å¤Ŗå¹³ęƒ ę°‘å’Œå‰‚å±€ę–¹), Zhu Ling Tang and Ling Gui Zhu Gan Tang both of which are documented in the Shang Han Lun (伤寒论) (Hsu et al., 1996). In the Chinese pharmacopoeia 2015 edition, the traditional Chinese medicine preparations containing Poria cocos accounted for nearly 15% (Zhu et al., 2018a). In conclusion, Poria cocos has generated irreplaceable effects in many prescriptions.

Modern Quality Control

Poria cocos contains two main bioactive components, the triterpene acids and the polysaccharide fraction. Triterpenes, however, are generally regarded as the principal groups of chemicals of Poria cocos and often selected as the chemical markers to evaluate the quality of Poria cocos (Rios, 2011; Zhu et al., 2018b). Moreover, pachymic acid is specific to Poria cocos and do not exist in any other traditional Chinese medicine. In China, the quality of Poria cocos produced in Yunnan is the best. Many effective and credible methods including high performance liquid chromatography (HPLC), liquid chromatography (LC), liquid chromatography coupled with mass spectrometry (LC-MS), and DNA sequencing analysis to isolate and identify the active ingredients had been applied for the quality control of Poria cocos (Zhu et al., 2018a). Ultra-performance liquid chromatography-quadrupole/time- of-flight mass spectrometry (UHPLC-QTOF-MS/MS) was used to explore the differences of secondary metabolites in these three botanical parts (the epidermis, middle, and inner part) of Poria cocos. Fifteen chemical components which were common to all three parts, were unequivocally or tentatively identified and eight major bioactive triterpene acids were simultaneously quantified for quality evaluation (Zhu et al., 2018b). Ten compounds were screened out as potential markers to distinguish the quality of Poria cocos by UHPLC-QTOF-MS/MS (Zhu et al., 2018a).

Constituents From Poria cocos

Triterpenes

In the past decades, a total of 91 triterpenes, 1-91, were isolated and identified from Poria cocos and ascribed to derivations of lanostane or secolanostane skeletons (Table 1 and Figures 2–6).

Table 1

S.N.OriginsCompoundsReference
Lanosta-8-ene type triterpenes
1Surface layer, SclerotiumPachymic acid(Fu et al., 2018)
2SclerotiumTumulosic acid(Lv et al., 2013)
3Surface layerEburicoic acid(Huang et al., 2018)
4Sclerotium3-O-acetyl-16α-hydroxytrametenolic acid(Wang et al., 2013)
5Sclerotium16α-Hydroxytrametenolic acid(Wang et al., 2013)
6Surface layerTrametenolic acid(Li et al., 2017)
7Sclerotium25-Hydroxypachymic acid(Zheng and Yang, 2008a)
8Surface layer25-Hydroxy-3-epitumulosic acid(Akihisa et al., 2009)
9Surface layer16α-Hydroxyeburiconic acid(Wang et al., 2013)
10Surface layer16α, 25-Dihydroxyeburiconic acid(Akihisa et al., 2009)
11Surface layerEburicoic acid acetate(Lee et al., 2018a)
12Surface layerVersisponic acid E(Chen B. et al., 2019)
13Surface layerPinicolic acid A(Chen B. et al., 2019)
14Surface layerPinicolic acid E(Chen B. et al., 2019)
Lanosta-7,9(11)-diene type triterpenes
15Sclerotium3β-Acetyloxy-16α-hydroxylanosta-7,9
(11),24(31)-trien-21-oic acid
(Shingu et al., 1992)
16Sclerotium29-Hydroxydehydrotumulosic acid(Cai and Cai, 2011)
17Sclerotium29-Hydroxydehydropachymic acid(Cai and Cai, 2011)
18Sclerotium16α-Hydroxydehydropachymic acid(Nukaya et al., 1996)
19Surface layerDehydroeburicoic acid monoacetate(Lee et al., 2018b)
20Sclerotium3-O-acetyl-16α-
hydroxydehydrotrametenolic acid
(Zeng et al., 2015)
21Surface layer, SclerotiumDehydrotrametenolic acid(Qian et al., 2018)
22Sclerotium3β,16α-Dihydroxylanosta-7,9(11),24-
trien-21-oic acid
(Zeng et al., 2015)
23Surface layerDehydrotrametenonic acid(Akihisa et al., 2007)
24Surface layer3β-(Acetyloxy)lanosta-7,9(11),24-trien-21-oic acid(Chen B. et al., 2019)
25Surface layer, Sclerotium3-epi-Dehydrotrametenolic acid(Akihisa et al., 2007; Yang C. et al., 2010)
26Surface layer16α,27-Dihydroxydehydrotrametenoic acid(Akihisa et al., 2009)
27Surface layer3,15-O-diacetyl-dehydrotrametenolic acid(Chihara et al., 1970)
28Surface layer16α-Hydroxy-3-oxolanosta-7,9(11),24-trien-21-oic acid(Chen B. et al., 2019)
29Surface layer3-epi-Dehydrotumulosic acid(Wu et al., 2016a)
30Surface layer, Sclerotium25-Hydroxy-3-epidehydrotumulosic acid(Ukiya et al., 2002)
31Surface layerDehydrosulphurenic acid(Peng et al., 2017)
32Surface layerCoriacoic acid B(Chen B. et al., 2019)
33Surface layer, SclerotiumDehydropachymic acid(Jin et al., 2019)
34Sclerotium3-epi-Dehydropachymic acid(Zhou et al., 2008)
35Surface layer, SclerotiumDehydrotumulosic acid(Ji et al., 2018)
36Sclerotium3β-p-Hydroxybenzoyl dehydrotumulosic acid(Yasukawa et al., 1998)
37Surface layer15α-Hydroxydehydrotumulosic acid(Zan et al., 2017)
38Surface layerDehydroeburicoic acid(Eom et al., 2018)
39Surface layerPoriacosone A(Zheng and Yang, 2008a)
40SclerotiumPolyporenic acid C(Cheng et al., 2019)
41Surface layerDehydroeburiconic acid(Lee et al., 2009)
42SclerotiumPoriacosone B(Zheng and Yang, 2008a)
43Surface layer16α,25-Dihydroxydehydroeburiconic acid(Akihisa et al., 2007)
44Sclerotium29-Hydroxypolyporenic acid C(Cai and Cai, 2011)
45Sclerotium6α-Hydroxypolyporenic acid C(Zheng and Yang, 2008b)
46Surface layerPorilactone A(Chen B. et al., 2019)
47Surface layerPorilactone B(Chen B. et al., 2019)
48Surface layerPinicolic acid F(Chen B. et al., 2019)
49Surface layerPoricoic acid ZL(Chen L. et al., 2019)
50Surface layerPoricoic acid ZI(Chen L. et al., 2019)
3,4-seco-lanostan-8-ene type triterpenes
51Surface layer25-Hydroxyporicoic acid H(Akihisa et al., 2007)
52Surface layerPoricoic acid H(Ukiya et al., 2002)
53Surface layerPoricoic acid HM(Akihisa et al., 2009)
54Surface layerPoricoic acid G(Ukiya et al., 2002)
55Surface layerPoricoic acid GM(Akihisa et al., 2009)
56Surface layerPoricoic acid ZK(Chen B. et al., 2019)
57Surface layerPoricoic acid ZA(Wang et al., 2017)
3,4-seco-lanostan-7,9(11)-diene type triterpenes
58Surface layerPoricoic acid E(Wang H. et al., 2015)
59Surface layerPoricoic acid BM(Tai et al., 1995)
60Surface layer, SclerotiumPoricoic acid B(Dong et al., 2015)
61Surface layerPoricoic acid I(Chen B. et al., 2019)
62Surface layerPoricoic acid J(Chen B. et al., 2019)
63Surface layerPoricoic acid JM(Chen B. et al., 2019)
64Surface layer16-Deoxyporicoic acid BM(Chen B. et al., 2019)
65Surface layer, Sclerotium16-Deoxyporicoic acid B(Akihisa et al., 2007)
66Sclerotium3,4-seco-lanosta-4(28),7,9,24Z-tetraen-
3,26-dioic acid
(Yang L. et al., 2010)
67Surface layerPoricoic acid K(Chen B. et al., 2019)
68Surface layerPoricoic acid L(Chen B. et al., 2019)
69Surface layerPoricoic acid M(Chen B. et al., 2019)
70Surface layerPoricoic acid N(Chen B. et al., 2019)
71Surface layerPoricoic acid O(Chen B. et al., 2019)
72Surface layerPoricoic acid F(Tai et al., 1995)
73Surface layer, SclerotiumPoricoic acid A(Qian et al., 2018)
74Surface layerPoricoic acid CM(Akihisa et al., 2007)
75Surface layerPoricoic acid C(Qian et al., 2018)
76Surface layerPoricoic acid AM(Zhang W. et al., 2019)
77Surface layerPoricoic acid AE(Yang C. et al., 2010)
78Surface layerPoricoic acid CE(Yang C. et al., 2010)
79Surface layerPoricoic acid D(Zhang G. et al., 2019)
80Surface layerPoricoic acid DM(Akihisa et al., 2009)
81Surface layer25-Methoxyporicoic acid A(Akihisa et al., 2009)
82Surface layer26-Hydroxyporicoic acid DM(Akihisa et al., 2009)
83Surface layer25-Hydroxyporicoic acid C(Akihisa et al., 2009)
84Surface layerPoricoic acid ZG(Wang et al., 2018b)
Other type triterpenes
85Surface layer5α,8α-Peroxydehydrotumulosic acid(Akihisa et al., 2007)
86Surface layer6,7-Dehydroporicoic acid H(Akihisa et al., 2009)
87Surface layerDaedaleanic acid D(Chen B. et al., 2019)
88Surface layerDaedaleanic acid E(Chen B. et al., 2019)
89Surface layerDaedaleanic acid F(Chen B. et al., 2019)
90Surface layerDaedaleanic acid A(Chen B. et al., 2019)
91Surface layerPoricoic acid ZH(Wang et al., 2018b)

Summary of the Lanosta-8-ene type triterpenes in Poria cocos.

Figure 2

Figure 3

Figure 4

Figure 5

Figure 6

Polysaccharides

Poria cocos polysaccharide (PCP) was extracted from the dried sclerotium of Poria cocos (84%, w/w), (Li X. et al., 2019) (Table 2). Different crude polysaccharide fractions were isolated by different solvent extraction methods, such as PCM1 (0.9% NaCl), PCM2 (hot water), PCSIII-2 (0.5 mol/L NaOH), PCM0 (MeOH), and PCP4-II (88% formic acid) (Wang et al., 2004a). Hence, PCP is undoubtedly a mixture of various types of polysaccharides, which consist of galactose, fucose, mannose, arabinose, xylose and glucose. β-glucan is regarded as the principal polysaccharide in Poria cocos with a (1→3)-linked glucose backbone main chain and some (1→6)-linked glucose side chains as shown in Figure 7 (Jin et al., 2003a). To increase the water solubility of PCP, the side chains of the β-glucan was removed through the chemical reaction of periodate oxidation and smith degradation and the final product was named as ā€œpachymaranā€ (Chihara et al., 1970). By carboxymethylation, the solubility and biological activity of PCP were further improved. Meanwhile, many chemical reactions including sulfation, carboxymethylation plus sulfation, methylation, hydroxpropylation, and hydroxyethylation have been also performed and these modified derivatives were also studied (Wang et al., 2004b; Huang and Zhang, 2005; Chen et al., 2010; Wang et al., 2012b). In general, these derivatives possessed better water-solubility performance and enhanced pharmacological activities.

Table 2

Compound nameMonosaccharide compositionStructural featuresReferences
PCPManufactured by Hunan Butian Pharmaceutical Co, LtdND(Wu et al., 2019)
PCPManufactured by Hunan Butian Pharmaceutical Co, LtdND(Wu et al., 2018)
C-PCSGNDCarboxymethylated
(1,3)-β-D-glucan
(Wang and Zhang, 2006; Wang et al., 2019a)
CMP33ND(1,3)-α-D-glucan
with some (1,6)-α and (1,2)-α branches
(Liu et al., 2018)
PCP-1Ara : Glu=0.02:1Mw =2.33 kDa(Tang et al., 2014)
PCP-2Ara : Glu=0.01:1Mw =3.20 kDa(Tang et al., 2014)
PCP-3Ara : Glu=0.03:1Mw =2.85 kDa(Tang et al., 2014)
CMPManufactured by Hunan Butian Pharmaceutical Co, LtdCarboxymethylated
(1,3)-β-D-glucan with (1,2)-α branches
(Wang et al., 2018a; Wang et al., 2019a)
CMP33NDMw = 15.23Ɨ104 Da(Liu et al., 2019)
PCPRib : Ara:Xyl : Man:Glu : Gal=
1.49:1.17:0.62:10.34:86.39:1.31
Mw = 160 kDa(Pu et al., 2019)
PCPRib : Ara:Xyl : Man:Glu : Gal=
1.49:1.17:0.62:10.34:86.39:1.31
Mw = 160 kDa(Tian et al., 2019)
PCWPSMan : Glucose:Gal : Fuc= 30.073:16.599:41.470:10.103Mw = 186209 Da(Zhang et al., 2018)
PCWPWMan : Glucose:Gal : Fuc= 36.896:7.298:40.480:15.326Mw = 37154 Da(Zhang et al., 2018)
PCP-IIFuc : Man:Glu : Gal= 1.00:1.63:0.16:6.29Mw = 29.0 kDa(Lu et al., 2010; Wu L. et al., 2016)
S-PNDSulfated (1,3)-α
-D-glucan
(Wang W. et al., 2015)
CMPNDCarboxymethyl (1,3)-α-D-glucan(Wang W. et al., 2015)
S-CMPNDCarboxymethylated-sulfated (1,3)-α-D-glucan(Wang W. et al., 2015)
PCP-IIFuc : Man:Glu : Gal= 1.00:1.63:0.16:6.29Mw = 29.0 kDa(Zhang G. et al., 2019)
PCP-IIFuc : Man:Glu : Gal= 1.00:1.63:0.16:6.29Mw = 29.0 kDa(Wu Y. et al., 2016)
CMP1NDMw = 25.27kDa(Wang et al., 2012b)
CMP2NDMw = 25.75kDa(Wang et al., 2012b)
CMP3NDMw = 27.88kDa(Wang et al., 2012b)
CMP4NDMw = 30.92kDa(Wang et al., 2012b)
CMP5NDMw = 36.00kDa(Wang et al., 2012b)
PCPAra : Xyl:Man : Glc:Gal=
1.09:0.54:11.3:85.9:1.01
(1,3)-b-Glc, (1,4)-
b-Man
(Ke et al., 2010)
H11ND(1,3)- (1,6)-β-D-glucan(Kanayama et al., 1983)
PCPAra : Rib:Xyl : Man:Gal : Glu=
1.17: 1.49:0.62:10.34:1.31:86.39
ND(Ke et al., 2010)
PCSCMan : Gal:Ara=92:6.2:1.3Mw = 8.0 kDa(Lee et al., 2004)
Pi-PCM0Ara : Xyl:Man : Gal:Glc=
2.5:1.5:70.6:18.5:7.0
Mw = 6.46 kDa(Huang et al., 2007)
Pi-PCM1Fuc : Ara:Xyl : Man:Gal : Glc=
10.9:1.0:2.8:23.6:36.5:25.2
Mw = 30.4 kDa(Huang et al., 2007)
Pi-PCM2Man : Gal:Glc=29.6:38.9:29.7Mw = 103 kDa(Huang et al., 2007)
PCM3-IIND(1,3) and (1,4) -β-D-glucan(Zhang et al., 2006)
acPCM2Fuc : Man:Gal : Glc=0.8:19.1:29.7:51.4Mw = 17.0 kDa(Jin et al., 2003b)
wcPCM2Fuc : Man:Gal : Glc=3.4:12.5:13.4:70.7Mw = 89.2 kDa(Jin et al., 2003b)
CS-PCS3-IIcarboxymethylated-sulfated derivative(1→3)-β-D-glucan(Chen et al., 2010)
ab-PCM3-I-S1NDMw = 3.9 kDa(Lin et al., 2004)
ab-PCM3-I-S2NDMw = 11.3 kDa(Lin et al., 2004)
ab-PCM3-I-S3NDMw = 6.8 kDa(Lin et al., 2004)
ab-PCM3-I-S4NDMw = 5.8 kDa(Lin et al., 2004)
ab-PCM3-I-S5NDMw = 2.0 kDa(Lin et al., 2004)
ac-PCM3-I-S1NDMw = 17.4 kDa(Lin et al., 2004)
ac-PCM3-I-S2NDMw = 40.0 kDa(Lin et al., 2004)
ac-PCM3-I-S3NDMw = 26.1 kDa(Lin et al., 2004)
ac-PCM3-I-S4NDMw = 11.7 kDa(Lin et al., 2004)
ac-PCM3-I-S5NDMw = 4.7 kDa(Lin et al., 2004)
S1Sulfated (1,3)-α-D-glucanMw = 14.5 Ɨ 104 Da(Huang et al., 2006)
S2Sulfated (1,3)-α-D-glucanMw = 9.10 Ɨ 104 Da(Huang et al., 2006)
S3Sulfated (1,3)-α-D-glucanMw = 6.88 Ɨ 104 Da(Huang et al., 2006)
S4Sulfated (1,3)-α-D-glucanMw = 4.71 Ɨ 104 Da(Huang et al., 2006)
S5Sulfated (1,3)-α-D-glucanMw = 3.50 Ɨ 104 Da(Huang et al., 2006)
S6Sulfated (1,3)-α-D-glucanMw = 2.65 Ɨ 104 Da(Huang et al., 2006)
WSPNDMw = 1.75 Ɨ 105 Da(Bian et al., 2010)
WSP-1NDMw = 1.86 Ɨ 106 Da(Bian et al., 2010)
WSP-2NDMw = 3.58 Ɨ 104 Da(Bian et al., 2010)
PCP-HMan : Gal:Glu: Ara= 0.92:0.18:86.88:12.01ND(Wang et al., 2016)
PCP-UMan : Gal:Glu : Ara=
2.18:2.36:87.27:8.18
ND(Wang et al., 2016)
PCP-EMan : Gal:Glu : Ara=
1.98:0.36:81.72:15.93
ND(Wang et al., 2016)
PCP-MMan : Gal:Glu : Ara=
4.02:4.93:79.48:11.57
ND(Wang et al., 2016)

Summary of PCP from Poria cocos.

Ara, araban; Xyl, xylose; Man, mannose; Glc, glucose; Gal, galactose; Fuc, fucose; Rha, rhamnose.

Figure 7

Pharmacological Activities and Toxicological Information

Many experts and scholars have revealed that Poria cocos possessed remarkable pharmacological effects and complex mechanisms both in vitro and in vivo, as shown in Table 3.

Table 3

PharmacologicalEffectsChemical componentMechanismCell Lines/ModelDosage of AdministrationRef.
AnticancerH11Inhibiting growthsubcutaneous mouse sarcoma S1804 and 8 mgĀ·kg-1(Kanayama et al., 1986)
Pi-PCM0, Pi-PCM1 and Pi-PCM2inhibiting proliferationSarcoma 180
grown in mice
20 mgĀ·kg-1(Huang et al., 2007)
PCM3-IIReducing proliferation and viability and inducing cell-cycle G1 arresthuman breast carcinoma MCF-7 cells400 μg·ml-1(Zhang et al., 2006)
ac-PCM2 and wc-PCM2inhibiting
growth
Sarcoma 180 solid tumor grown in BALB/c mice20 mgĀ·kg-1(Jin et al., 2003b)
CS-PCS3-IIincreasing necrosis and apoptosis and immunological responses in tumor cellsSarcoma 180 solid tumor grown in BALB/c mice20 mgĀ·kg-1(Chen et al., 2010)
S1- S6inducing and facilitating apoptosisHepG2 and S-180 tumor cells20 mgĀ·kg-1(Huang et al., 2006)
WSP, WSP-1 and WSP-2anti-proliferationS180 tumor cells100 and 200 mgĀ·kg-1(Bian et al., 2010)
CMP33inhibiting growthMCF-7, A549, HepG-2 and SGC-7901 cells1 mgĀ·ml-1(Liu et al., 2019)
Dehydropachymic acid and Dehydroeburicoic acidanti-proliferative activityMolt 4 and HL 60 cells–(Lai et al., 2016)
Pachymic acidinducing apoptosis by resulting in mitochondria dysfunctionDU145 cells40 mgĀ·kg-1(Zhang et al., 2005)
Pachymic acidinhibiting-proliferation by activating caspase 3, up-regulating PTEN expression and reducing AKT phosphorylationprimary osteosarcoma cells10–50 μgĀ·ml-1(Wen et al., 2018)
Pachymic acidInhibiting proliferation and inducing apoptosis by up-regulating the expression of DNA damage-related proteinsNPC cells10–30 μM(Zhang et al., 2017)
Pachymic acidDecreased cell viabilitySGC-7901 and MKN-49P cells15–240 μmolĀ·L-1(Lu et al., 2017)
Anti-OxidantPCP-H, PCP-U, PCP-E and PCP-Mreducing and scavenging hydroxyl and DPPH radicals––(Wang et al., 2016)
PCP-1, PCP-2 and PCP-3scavenging hydroxyl radicals, ABTS radicals and ferrous ions––
Anti-inflammatoryPC-IIinhibiting the production of IP-10 induced by IFN-γ(Lu et al., 2010)
CMP33improving colitis by decreasing levels of pro-inflammatory cytokines and increasing levels of anti-inflammatory cytokinesmice with inflammatory bowel disease (IBD)(Liu et al., 2018)
Pachymic acid, Trametenolic acid and Polyporenic acid Cinhibiting NO production and iNOS expressionRAW 264.7 cells(Lee et al., 2017)
ImmunomodulationPCWPW and PCWPSinhibited T cell proliferationPC12 cells(Zhang et al., 2018)
S-P, CMP and S-CMPIncreasing hemolysin antibody titer and antibodyimplanted HepG2 tumor in BALB/c mice(Wang W. et al., 2015)
Kidney protectionPoricoic acid ZL, ZI and ZKdown-regulating profibrotic protein expressionHK-2, NRK-52E and NRK-49F cells(Chen L. et al., 2019)
Poricoic acid Adecreasing the elevated levels of creatinine and urea and improving renal fibrosis and podocyte injuryrats and renal NRK-52E cells(Chen D. et al., 2019)
Liver protectionPCPsdecreasing the levels of ALT, LD, TNF-α and IL-6liver injury mice induced by APAP(Wu et al., 2018)

Summary of pharmacological activities and mechanisms of Poria cocos.

Anti-Tumor Effects

One anticancer mechanism of PCP seemed to be related to the stimulation of cell-mediated immune responses (Lin and Zhang, 2004; Ke et al., 2010) (Figure 8). In 1983, a polysaccharide H11 with anti-cancer effects was firstly isolatedĀ from Poria cocos. Experiments demonstrated that H11 (4 and 8 mgĀ·kg-1) had significant inhibition activity against subcutaneous mouse sarcoma S180 with inhibition ratio 94 and 96% respectively but no inhibition activity against ascites S180. H11 appeared to act through a host-mediated pathway rather than blocking tumor growthĀ directly (Kanayama et al., 1983; Kanayama et al., 1986). Thirty and 100 μgĀ·ml-1 PCSC, a PCP, could promote the production of NO (nitric oxide) and induce the transcription of iNOS (NO synthase) in RAW 264.7 macrophage cells by theĀ activationĀ of nuclear factor kB/Rel (NF-kB/Rel) pathway. Specifically, NF-kB/Rel pathway could be activated through strengthening the phosphorylation of IkB and p38 kinase. Moreover, NF-kB/Rel might translocate into the nucleus and bind to the promoter of iNOS gene (Lee et al., 2004). Three polysaccharides (Pi-PCM0, Pi-PCM1, and Pi-PCM2) derived from Poria cocos, all showed significant anti-proliferation effects on S-180 tumor-bearing BALB/c mice in vivo and on HL-60 tumor cell in vitro (Huang et al., 2007). After treating the breast cancer cells for 72Ā h with 12.5–400 μgĀ·ml-1 of water-soluble β-glucan PCM3-II extracted from Poria cocos, the proliferation and viability of the MCF-7 cells was reduced dose-dependently and the cell-cycle G1 arrest was induced time-dependently. Mechanistically, the arrest was related with the down-regulations of unscheduled cyclin D1 and cyclin E expression. And increasing the ratio of Bax (pro-apoptosis)/Bcl-2 (anti-apoptosis) in breast cancer cells could induce apoptosis (Zhang et al., 2006).

Figure 8

Jin et al. found that the PCP cultured from wild strain in the medium containing corn steep liquor had the highest anti-tumor activity against S-180 in vivo, while the PCP cultured from cultivated strain in the medium containing bran extract had no obvious inhibitiory effects on tumor growth. studies on ac-PCM2 and wc-PCM2 showed that the higher molecular mass and better water solubility the polysaccharide possessed, the stronger the anti-tumor potency (Jin et al., 2003a). In BALB/c mice, the anti-tumor activity against S-180 of CS-PCS3-II, a derivative of PCS3-II, was markedly higher than that of PCS3-II. Histological examination showed that the S-180 tumor cells administrated with CS-PCS3-II appeared necrosis and even apoptosis, and the immunological responses in mice was enhanced (Chen et al., 2010). Compared with the native non-sulfated Pi-PCM3-I, sulfated derivatives (S1-S6) showed markedly higher anti-tumor activity against S-180 in mice and HepG2 and S-180 tumor cells, but lower toxicity was observed than 5-fluorouracil. The experiment results showed that S1-S6 time-dependently induced the apoptosis of HepG2 cell and facilitated the apoptosis of S-180 cells through regulating the expression of Bax and Bcl-2. It seemed that the sulfated derivative possessed the promise of drug exploitation as a chemotherapeutic drug (Huang et al., 2006; Liu et al., 2019). CMP is transformed into WSP by enzymic hydrolysis. WSP can be further separated to obtain WSP-1 and WSP-2. WSP-1, WSP-2, and WSP all exhibited strong anti-proliferation activity against S180 both in vivo as well as in vitro. Their inhibition rates in vitro were found to be 2.2 to 4.0%, higher than that of CMP. At the dose of 200 mgĀ·kgāˆ’1, the inhibition rates of WSP, WSP-1 and WSP-2 in vivo were 43.94, 41.57, and 39.81%, respectively (Bian et al., 2010). CMP33, A carboxymethyl polysaccharide with triple-helix structure isolated from Poria cocos, exhibited a strong and dose-dependent inhibition efficiency on four cancer cells (MCF-7, A549, HepG-2 and SGC-7901) (Liu et al., 2019). After PCP sulfated, methylated, carboxymethylated, hydroxyethylated, and hydroxypropylated respectively, their anticancer activity were determined. The sulfated and carboxymethylated products had obvious anti-tumor effects on S-180, MKN-45 and SGC-7901 cells. Therefore, it might be concluded that good water solubility, relatively high chain stiffness and moderate molecular mass of the derivatives in aqueous solution seemed to increase the anti-tumor activity of polysaccharides (Wang et al., 2004b).

It was reported that compound 1 obviously inhibited cell multiplication and induced apoptosis of DU145 prostate cancer cells dose-dependently and time-dependently. Meanwhile, Compound 1 reduced bad phosphorylation, promoted the phosphorylation of Bcl-2 and activated caspases-3 and -9, indicating that it promoted apoptosis through inducing mitochondria dysfunction. Compound 1 also down-regulated the expression of proteins and decreased the activation of AKT signal pathway (Gapter et al., 2005). Compound 1 and 40 inhibited the inhibition activity against the expression of CDC20 which played an important role in cancer metastasis of PANC–1 cells dose–dependently by inhibiting the migration of pancreatic cancer cells (Cheng et al., 2019). Both compound 33 and 38 had a cytotoxicity effect on Molt 4 and HL 60 leukemic cell lines and targeting other than topoisomerases may be involved in the anti-proliferative activity (Lai et al., 2016). Compound 1 was discovered as a competing activator of PKM2, leading to a decreasing glucose uptake and lactate production in SK-BR-3 breast carcinoma cells, indicating that glycolysis was blocked or down-regulated to induce tumor cell proliferation (Miao et al., 2019). The results showed that compound 1 had markedly inhibition efficiency on human primary osteosarcoma cells proliferation concentration- and time-dependently. Meanwhile, compound 1 induced cell apoptosis dose-dependently, activated caspase 3, up-regulated PTEN expression and reduced AKT phosphorylation, demonstrating that compound 1 might be effective in treating human osteosarcoma (Wen et al., 2018). The anti-tumor activity of compound 1 was observed on nasopharyngeal carcinoma (NPC) cells and it was found that compound 1 might obviously inhibit cell proliferation and dose-dependently promote the apoptosis of the human NPC cells. Meanwhile, compound 1 caused morphological changes of the nucleus and up-regulated the expression of DNA damage-related proteins (Zhang et al., 2017). In addition, compound 1 could inhibit G0 phase arrest in gastric cancer cell lines SGC-7901 and MKN-49P. Moreover, Compound 1 regulated the expression of apoptosis-related proteins (caspase-3, PARP, Bcl-2, and Bax), suppressed the mitochondrial capacity of gastric cancer cells dose-dependently and finally induced cell apoptosis in vitro. Furthermore, compound 1 inhibited the tumor growth of xenograft models of gastric cancer and promoted the survival of animals obviously (Lu et al., 2017; Sun and Xia, 2018). In addition, compound 1 might inhibit tumorigenesis of gastric cancer cells through up-regulating the expression of Bax by suppressing hypoxia/HIF1α (Lu et al., 2018). Triterpene acids extracted from the epidermis of Poria cocos were observed to inhibit the growth of lung cancer cells A549 in vitro and in vivo and the IC50 value of compound 1, the most abundant chemical ingredients of the extract, was found to be 34.6 μgĀ·ml-1, suggesting that compound 1 was the main anti-lung cancer ingredient in the triterpene acids (Dong et al., 2015). It was reported that compound 1 markedly inhibited the growth of gallbladder carcinoma cells dose- and time-dependently by inducing cell cycle arrest at G0 phase. Compound 1 also markedly reduced the migration and invasion of gallbladder carcinoma cells dose-dependently by suppressing cancer cell adhesion ability. Finally, it was demonstrated that compound 1 can inhibit gallbladder cancer tumorigenesis by affecting AKT and ERK signaling pathways (Chen et al., 2015).

Anti-Oxidant Effects

Reactive oxygen species produced by normal metabolism, such as hydroxyl radicals (Ā·OH), superoxide anions (Ā·O2-), and hydrogen peroxides (H2O2) could induce the peroxidation of membrane lipids, thus causing variousĀ illnesses including cancer, aging and angiocardiopathy (Zhang et al., 2013).

PCPs were extracted from Poria cocos by hot water extraction (PCP-H), ultrasonic-assisted extraction (PCP-U), enzyme-assisted extraction (PCP-E), and microwave-assisted extraction (PCP-M), respectively. In vitro their antioxidant properties were determined on the basis of DPPH radical, reducing, power hydroxyl radical and metal chelating ability. PCP-M exhibited the highest reducing ability and strongest scavenging activity of hydroxyl radicals and DPPH radicals, while PCP-U showed the weakest antioxidant capacity (Wang et al., 2016). The water extracts from Poria cocos had protective effects on apoptosis in rat pheochro-mocytoma (PC12) cells apoptosis induced by Abeta1-42. The possible mechanisms were related to reducing the expression of Bax and the activity of caspase-3, indicating that Poria cocos had the potential to protect PC12 cells from apoptosis induced by oxidative stress (YH et al., 2009). Moreover, the water extracts showed the inhibition efficiency on lipid peroxidation induced by FeCl2-ascorbic acid in rat liver concentration-dependently. Its superoxide anion scavenging potency varied from 30.0 to 75.6%, and its anti-superoxide potency ranged from 38.5 to 81.4% with the concentrations from 0.1 to 10.0 mgĀ·ml-1. It might be concluded that Poria cocos aqueous extracts exhibited a concentration-dependent anti-oxidant activity (Wu et al., 2004).

Compared with a native β-(1-3)-D-glucan obtained from Poria cocos, its carboxymethylated product had great improvement in solubility, ability to bind bile acids in vitro, and antioxidant activity. It can be hypothesized that the carboxymethylated derivative would have a beneficial effect on the decrease of cholesterol and blood pressure (Wang et al., 2009). Some researchers prepared the water-soluble oxidized product of (1-3)-β-D-glucan using TEMPO/NaBr/NaClO oxidation system with Poria cocos as raw material. The oxidation enhanced the bile acid binding in vitro by improving water solubility and structural changes of polysaccharides. In addition, the derivative also had hydroxyl radical scavenging activity in vitro (Wang et al., 2011). The antioxidant activities of polysaccharides PCP-1, PCP-2, and PCP-3 from the degradation of PCPs with different concentrations of H2O2 solution were studied by establishing in vitro systems, including scavenging effects on hydroxyl radicals, ABTS radicals and ferrous ions. The anti-oxidant properties of polysaccharides were concentration-dependent (Tang et al., 2014).

Anti-Inflammatory Effects

It is well known that inflammatory reaction is a common pathological phenomenon and widely exists in a variety of diseases. Not only cancers are strongly linked to inflammatory reaction, but their staging and prognosis are inversely associated with the expression of genes related to inflammation (Kim et al., 2012; Ma et al., 2013). It was found that PC-II, a polysaccharide from Poria cocos, inhibited the IFN-γ-induced production of inflammation marker IP-10 dose-dependently, demonstrating that PC-II might be a promising lead compound in the development of novel anti-inflammatory agents (Lu et al., 2010). Notably, PC-II exhibited no toxicity to human vascular endothelial cells (ECs), indicating its safety. It was demonstrated that the expression of IP-10 was regulated by PC-II at the translational level rather than the transcriptional level, so it may participate in regulating inflammatory-related diseases (Lu et al., 2010). Lee et al. revealed that treatment with PCP obviously promoted NO production and iNOS transcription in mouse RAW 264.7 cells by activating NF-kB/Rel, indicating that PCP could induce macrophages to produce NO by inducing the iNOS gene expression (Lee and Jeon, 2003). The effects of CMP33 from Poria cocos on inflammatory bowel disease (IBD) were studied with colitis induced by TNBS in mice. It was observed that CMP33 obviously ameliorated the colitis in mice by decreasing the levels of pro-inflammatory cytokines and increasing the levels of anti-inflammatory cytokines in the serum and colon tissue of colitic mice, demonstrating that CMP33 could protect IBD in mice through the potential TPG (targeting protein group) and PMP (key protein-metabolite pathways) (Liu et al., 2018).

Six triterpenoids were isolated from Poria cocos and their effects on the levels of NO and PGE2 (prostaglandin E2) and on the expression of inducible iNOS and COX-2 (cyclooxygenase-2) in LPS-induced Raw 264.7 cells were observed. The results showed that compound 1, 4, 6, 24, and 40 might inhibit the production of NO and expression of iNOS in LPS-induced Raw 264.7 cells. And compound 1 decreased PGE2 level by down-regulating the expression of COX-2 (Lee et al., 2017). Compound 22 and 29 showed obvious inhibitory effects (IC50: 18.27 μM and 16.87 μM, respectively) on LPS-induced NO production by reducing the expression of inducible NO synthase enzymes in RAW 264.7 cells, which might be regulated via blocking the signaling pathway of activator protein-1 (Cai and Cai, 2011).

Immunomodulation

The immunomodulatory activities and the potential mechanisms of PCPs in RAW 264.7 macrophages were explored. It was observed that the levels of nitric NO, TNF-α, IL-1β, IL-6, and calcium were increased by PCPs in RAW 264.7 macrophages and the immunomodulatory effects of PCPs might be associated with the Ca2+/PKC/p38/NF-κB signaling pathway (Pu et al., 2019). The levels of NO, IL-2, IL-6, IL-17 A, TNF, and IFN-γ were elevated in RAW 264.7 macrophages treated with PCPs and the expression of TLR4, MyD88, TRAF-6, p-NF-κB, and p-c-JUN was significantly enhenced in mice, demonstrating that PCPs might show immunomodulatory activity via TLR4/TRAF6/NF-κB signaling pathway (Tian et al., 2019). It was observed that PCWPW and PCWPS inhibited T cell proliferation induced by ConA dose-dependently, and PCWPS protected the PC12 cells from damage induced by H2O2 and inhibited B cell proliferation induced by LPS. These findings demonstrated that PCWPW and PCWPS have become promising immunosuppressive agents in food and pharmaceutical industries (Zhang et al., 2018). Furthermore, antigen-specific antibody levels in mice immunized with influenza vaccine were elevated by PCP-II, and the proliferation of splenocytes was improved. In addition, IL-12p70 and the production of TNF-α were induced by PCP-II. These results revealed that PCP-II-adjuvanted vaccines could strengthen humoral and cellular immunity (Wu et al., 2016). Poria cocos bark extract ameliorated the symptoms of food allergy (FA) and atopic dermatitis (AD) and increased the levels of Th2-related cytokines and the population of Foxp3+CD4+ Tregs in both AD and FA, revealing that PCB extract could be a novel oral immunosuppressive agents for treating AD and FA through the production of Tregs (Bae et al., 2016). PCPs was sulfated (S-P), carboxymethyl (CMP), and carboxymethylated-sulfated (S-CMP), respectively. Of the three derivatives, the S-CMP owned the best immunological activity in vivo and the highest inhibition ratio against the implanted HepG2 tumor in BALB/c mice, with notable rise of hemolysin antibody titer in serum, the increase of the production of spleen antibody and the delay of type hypersensitivity (Wang H. et al., 2015).

Compound 1, 2, 16, 17, 33, 35, 40, and 44 reduced the production of NO induced by LPS in RAW 264.7 cells dose-dependently. Of these, Compound 40 and 44 exhibited the higher inhibitory activity (IC50: 16.8 ± 2.7 μm and 18.2 ± 3.3μm, respectively). In addition, the inhibited NO release might be related to the intervention of protein-1 signaling pathway (Cai and Cai, 2011).

The results suggested that immunomodulatory protein from Poria cocos might upregulate TNF-α and IL-1β transcription and promote TNF-α production in RAW 264.7 cells (Li H. et al., 2019).

Kidney Protection

It was observed that compound 49, 50, and 56 inhibited the expression of profibrotic protein in NRK-49F, NRK-52E, and HK-2 cells, indicating that the three kinds of poricoic acids could inhibit epithelial-mesenchymal transition (EMT). Compound 50 showed stronger inhibition of protein expression and activation of MMP-13 than compound 49 and 56. Thence, Compound 50 had potential as a novel agent for treating EMT and renal fibrosis (Chen L. et al., 2019). It was observed that compound 73 could weakened AKI-to-CKD transition in rats and renal NRK-52E cells. Firstly, compound 73 obviously decreased the elevated levels of creatinine and urea and improved renal fibrosis and cellular damage in IRI rats by inhibiting oxidative stress via NF-ĪŗB/Nrf2 pathways, indicating that compound 73 could block AKI-to-CKD transition through regulating growth arrest-specific 6 (Gas6)/Axl-NF -ĪŗB/Nrf2 signaling cascade (Chen D. et al., 2019). Wang et al. revealed that compound 84 and 91 isolated from Poria cocos attenuated renal injury via the Wnt/β-Catenin and TGF-β/Smad pathway and selectively attenuated the phosphorylation of Smad3 by blocking the interaction between SARA, TGFβI and Smad3 (Wang et al., 2018b). It was revealed that compound 57 had the capacity to inhibit RAS and further suppress TGFβ1/Smad pathway through inhibiting Smad2/3 phosphorylation via blocking Smad2/3-TGFβRI protein interaction, and compound 57 was implicated in activation of RAS/TGFβ1/Smad axis in HK-2 cells and podocytes, indicating that compound 57 played a beneficial role in renal fibrosis and podocyte injury and could be considered as a novel RAS inhibitor for treating CKD (Wang et al., 2017). The effect of Poria cocos hydroethanolic extract on nephrotic syndrome (NS) in rats were also evaluated. The results showed that the levels of urine protein and serum total protein (TP), albumin (Alb), globulin (Glo), total cholesterol (TC), and interlukin-4 (IL-4) were all improved in rats treated with PHE, indicating that PHE might be developed as a group of effective compounds for the treatment of NS (Zan et al., 2017). One previous study demonstrated that ā€œFu-Ling-Piā€ treatment could improve CKD in major metabolic pathways including adenine metabolism and amino acid metabolism (Zhao et al., 2013).

Hepatoprotective Effects

Wu et al. investigated the effects of PCPs on acetaminophen (APAP)-induced liver injury in mice. In mice treated with PCPs, the dropped ALT, LD, TNF-α and IL-6 serum level and the inhibited inflammatory infiltration and cell apoptosis in liver tissue were observed. The results indicated that PCPs had pharmacological activity against liver damage induced by APAP in mice, and the potential mechanisms were related to alleviating inflammatory reaction and apoptosis in liver cells (Wu et al., 2018). The reduced inflammatory cytokines (TNF-β and TNFsR-β), enzymological molecules (AST, ALT, and LDL), and heat shock protein 90 (Hsp90) levels were observed after APAP exposure, elucidating that PCPs had hepatoprotective effects on liver cells with the potential mechanisms of inhibiting cell death, reducing hepatocellular inflammatory stress and Hsp90 bioactivity (Wu et al., 2019).

Anti-Bacterial Effects

The effects of CMP added with lotus seedpod oligomeric procyanidins (LSPC) on Escherichia coli 10899 were observed. When mixed with a small amount of LSPC, the antibacterial effect of CMP was synergistically enhanced, especially when the concentration of CMP was below its critical concentration (1.35 mg/ml) (Wang et al., 2019a). Antibacterial activity experiments demonstrated that the growth of the carboxymethylated derivative of PCPs significantly inhibited the growth of Pseudomonas aeruginosa (Wang et al., 2010).

Others

CMP ameliorated the enteric dysbacteriosis induced by 5-FU through regulating the proportion of bacteroidetes, lactobacilli, and butyric acid-producing and acetic acid-producing bacteria as well as restoring the enteric flora diversity of CT26 tumor-bearing mice, which might be related to the intervention of the NF-ĪŗB, Nrf2-ARE and MAPK/P38 pathways (Wang C. et al., 2018). Research results showed that ethanol extract of cultured Poria cocos mycelia markedly increased urinary volume, Na+ and Clāˆ’excretion, and Na+/K+ ratio, suggesting its obvious diuretic activity in rats (Hu et al., 2017). Experiments in vitro showed that 10, 20, and 40 μg/ml Trametenolic acid B protected SH-SY5Y cell against damage induced by OGD/R through inducing cellular proliferation and inhibiting LDH leakage. The results in vivo exhibited that TAB (20, 40, and 80 mg/kg) might obviously improve the neurological impairment score, encephaledema, neuronal cell loss and apoptosis, and inhibit brain infarction volume of the cerebral I/R injury rats. It manifested that TAB possessed neuroprotective potency against ODG/R and I/R damage by inhibiting miR-10a expression and activating PI3K/Akt/mTOR signaling pathway to reduce mitochondrial-mediated apoptosis, which provided a new insight for interpreting the underlying mechanisms of TAB’ neuroprotective effects and a candidate agent to treat cerebral I/R injury (Wang et al., 2019b). It was observed that the EtOH extract of Poria cocos sclerotia was able to inhibit MSC differentiation toward adipocytes and promote osteogenic differentiation of MSC (Lee et al., 2018a). In addition, PCP improved osteoclastogenesis induced by RANKL throug inhibiting NFATc1 activity and phosphorylation of ERK and STAT3 (Song et al., 2018).

Toxicological Evidence

Poria cocos has low toxicity to mice and there was no problem with oral administration of 6–18 g per day (Cuellar et al., 1997). Xiao Banxia plus fuling decoction constituted of Poria cocos, Pinellia ternata, and Zingiber officinale, which was effective drug for vomiting. The mice were given Xiao Banxia plus fuling decoction at the maximum concentration (0.4 mlĀ·10g-1 each mice for 2.23 gĀ·ml-1, which was 382.29 times daily oral dose for adult in clinical) for three times within 24Ā h for 7 days. Then, the index of normal physiological state such as diet, stool and piss and death amount of the mice were observed and recorded. The results revealed that Xiao Banxia plus fuling decoction had no obvious toxicĀ effect (Wang et al., 2013). Compound fuling and liquorice decoction contains Poria cocos, Cinnamomum cassia, Prunus persica, Fritillariae Cirrhosae, and Anemarrhena asphodeloides, which is usually used to treat chronic obstructive emphysema. Acute and long term toxicity test of compound fuling and liquorice decoction were executed. In the acute toxicity test, the rats were given compound fuling and liquorice decoction at the concentration of 720gĀ·kg-1, which was 100 times patient’s daily administration dosage and all rats had no significant poisoning reaction. In long term toxicity test, there was no significant difference between the high-dose group (360 gĀ·kg-1), the middle-dose group (180 gĀ·kg-1), the low-dose group (90 gĀ·kg-1) dose groups and the control group. Thus, we can draw conclusion that Poria cocos have no cumulative toxicity and is security for the clinical application (Wang et al., 2013).

Conclusions

Over the years, Poria cocos has attracted increasing interest, and relevant phytochemical and pharmacological researches have validated its traditional uses. A lot of pharmacological effects, including anti-tumor, anti-oxidant, anti-inflammatory, hepatoprotective, antibacterial, kidney protection, and immunomodulation are summarized in the review. Furthermore, Poria cocos is secure for clinical application without obvious toxicity.

Pharmacological and phytochemical researches of the crude extracts and chemical composition isolated from Poria cocos are getting more and more researcher’s concerning recently. In 2006, PCPs-based product called ā€œcompound polysaccharide oral solutionā€ was developed by Hunan Butian pharmaceutical company of China and was granted a Chinese patent (200610163425-X). The major ingredient in the patented product is CMP (95%, w/w). In 2015, ā€œPolysaccharidum of Poria cocos oral solutionā€ was approved by Chinese Food and Drug Administration with a certified drug number B20050015 for treating many kinds of cancers, hepatitis, and other diseases alone or as adjuvant drug during chemo- or radiation therapy for cancer patients (Li X. et al., 2019). The relationship between the molecular mass, chain stiffness and water solubility of PCPs and the anti-tumor activity needs to be further studied and confirmed. Besides, clinical trials of Poria cocos are still lacking, which limits its therapeutic application.

Due to the low yield, difficult separation, and purification of natural active polysaccharide from Poria cocos, its reports on the biological activity are mainly limited to the crude extract or derivative, and the fine structure of polysaccharides is unclear. The comprehensive application of biomodification and chemical modification may be a new direction to further elucidate the structure-activity relationship of PCPs and facilitate the development of new polysaccharide drugs or biomaterials.

In conclusion, PCPs and triterpenes are promising agents to treat various diseases or act as functional components in food products.

Funding

This work was supported by the Chinese Medical Association Clinical Pharmaceutical Branch Youth Fund (LCYX-Q025). The authors would like to thank Enago (www.enago.cn) for the English language review.

Statements

Author contributions

AN and YC searched the literature, collected the data, and drafted the manuscript. ZZ and CZ contributed to analysis and manuscript preparation. XZ and WJ helped in checking the chemical structures. AN and ZZ downloaded the documents and made classification. CZ and AN contributed comments for version of the manuscript. All authors contributed to the article and approved the submitted version.

Conflict of interest

The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.

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Summary

Keywords

Wolfiporia cocosĀ (F.A. Wolf) Ryvarden & Gilb., phytochemistry, traditional uses, pharmacology, anti-tumor

Citation

Nie A, Chao Y, Zhang X, Jia W, Zhou Z and Zhu C (2020) Phytochemistry and Pharmacological Activities of Wolfiporia cocosĀ (F.A. Wolf) Ryvarden & Gilb. Front. Pharmacol. 11:505249. doi: 10.3389/fphar.2020.505249

Received

16 October 2019

Accepted

18 August 2020

Published

15 September 2020

Volume

11 - 2020

Edited by

Andrei Mocan, Iuliu Haţieganu University of Medicine and Pharmacy, Romania

Reviewed by

Ligia Salgueiro, University of Coimbra, Portugal; Lu Yan, Jiangsu Province and Chinese Academy of Sciences, China

Updates

Copyright

*Correspondence: Zheng Zhou, ; Chunsheng Zhu,

†These authors have contributed equally to this work and share first authorship

This article was submitted to Ethnopharmacology, a section of the journal Frontiers in Pharmacology

Disclaimer

All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article or claim that may be made by its manufacturer is not guaranteed or endorsed by the publisher.

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