CORRECTION article

Front. Microbiol., 31 May 2019

Sec. Food Microbiology

Volume 10 - 2019 | https://doi.org/10.3389/fmicb.2019.01224

Corrigendum: Anti-breast Cancer Enhancement of a Polysaccharide From Spore of Ganoderma lucidum With Paclitaxel: Suppression on Tumor Metabolism With Gut Microbiota Reshaping

  • 1. State Key Laboratory of Applied Microbiology Southern China, Guangdong Provincial Key Laboratory of Microbial Culture Collection and Application, Guangdong Institute of Microbiology, Guangzhou, China

  • 2. School of Pharmaceutical Science, Guangzhou University of Chinese Medicine, Guangzhou, China

  • 3. Guangdong Yuewei Edible Fungi Technology Co. Ltd., Guangzhou, China

  • 4. Department of Breast Disease, Guangdong Provincial Hospital of Chinese Medicine, Guangzhou University of Chinese Medicine, Guangzhou, China

  • 5. School of Pharmacy and Chemistry, Dali University, Dali, China

  • 6. Guangdong Laboratory Animals Monitoring Institute, Guangzhou, China

  • 7. School of Pharmacy, Guangxi University of Chinese Medicine, Xining, China

In the original article, there was a mistake in Figure 2 as published. In Figure 2B, the second and third histograms in the last row were the same. The third histogram should be the result of the “CTLA-4+ Th cell,” rather than that of the “PD-1+ Th cell.” The corrected Figure 2 appears below.

Figure 2

The authors apologize for this error and state that this does not change the scientific conclusions of the article in any way. The original article has been updated.

Summary

Keywords

spore of Ganoderma lucidum, paclitaxel, tumor metabolism, immune checkpoints, gut microbiota

Citation

Su J, Li D, Chen Q, Li M, Su L, Luo T, Liang D, Lai G, Shuai O, Jiao C, Wu Q, Xie Y and Zhou X (2019) Corrigendum: Anti-breast Cancer Enhancement of a Polysaccharide From Spore of Ganoderma lucidum With Paclitaxel: Suppression on Tumor Metabolism With Gut Microbiota Reshaping. Front. Microbiol. 10:1224. doi: 10.3389/fmicb.2019.01224

Received

02 April 2019

Accepted

16 May 2019

Published

31 May 2019

Volume

10 - 2019

Edited by

Helieh S. Oz, University of Kentucky, United States

Reviewed by

Gang Liu, Institute of Subtropical Agriculture (CAS), China

Updates

Copyright

*Correspondence: Yizhen Xie Xinxin Zhou

This article was submitted to Food Microbiology, a section of the journal Frontiers in Microbiology

†These authors have contributed equally to this work

Disclaimer

All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article or claim that may be made by its manufacturer is not guaranteed or endorsed by the publisher.

Figures

Cite article

Copy to clipboard


Export citation file


Share article

Article metrics