Original Research
Published on 25 Oct 2022
The prebiotic properties of polysaccharides obtained by differentiated deproteinization methods from Flos Sophorae Immaturus on Lactobacillus fermentum
in Food Microbiology
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- 12 citations
Original Research
Published on 25 Oct 2022
in Food Microbiology
Original Research
Published on 25 Oct 2022
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Original Research
Published on 25 Oct 2022
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Original Research
Published on 25 Oct 2022
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Mini Review
Published on 25 Oct 2022
in Virology
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Published on 25 Oct 2022
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Review
Published on 25 Oct 2022
in Infectious Agents and Disease
Original Research
Published on 25 Oct 2022
in Terrestrial Microbiology
Original Research
Published on 25 Oct 2022
in Infectious Agents and Disease