ORIGINAL RESEARCH article

Front. Ecol. Evol.

Sec. Behavioral and Evolutionary Ecology

Volume 13 - 2025 | doi: 10.3389/fevo.2025.1625443

This article is part of the Research TopicAdvances in the Evolutionary Ecology of Termites, Volume IIIView all articles

Dietary Resilience of Termite Gut Microbiota and Enzymatic Function Reflects Feeding Strategy

Provisionally accepted
Letícia  Ramos De MenezesLetícia Ramos De Menezes1João Paulo  Lourenço Franco CairoJoão Paulo Lourenço Franco Cairo2Ana  Maria Costa-LeonardoAna Maria Costa-Leonardo3Maria Teresa  Pedrosa ClericiMaria Teresa Pedrosa Clerici4Isabela  Da Costa BarretoIsabela Da Costa Barreto1Bianca  Suriano Franciso dos SantosBianca Suriano Franciso dos Santos1Alberto  ArabAlberto Arab1*
  • 1Federal University of ABC, Santo André, Brazil
  • 2University of York, York, United Kingdom
  • 3Universidade Estadual Paulista, Rio Claro, Brazil
  • 4Universidade Estadual de Campinas, Campinas, Brazil

The final, formatted version of the article will be published soon.

Termites are major decomposers in tropical ecosystems, relying on complex gut microbiomes to digest lignocellulosic substrates. In this study, we compared the gut microbiota composition and enzymatic responses to dietary shifts in two neotropical termite species with contrasting feeding strategies: the polyphagous Silvestritermes euamignathus and the litter-feeding specialist Cornitermes cumulans. High-throughput sequencing and enzymatic assays revealed that S. euamignathus maintained stable microbial communities and enzymatic profiles across diverse diets, including artificial and fiber-rich substrates. In contrast, C. cumulans exhibited significant shifts in bacterial abundance and reduced enzymatic activity under altered diets, particularly those differing from its natural litter-based diet. Functional gene predictions further indicated broader metabolic potential in S. euamignathus, particularly in response to complex substrates, while C. cumulans showed transcriptional suppression of polysaccharide-degrading enzymes. These results suggest that S. euamignathus benefits from a more flexible and functionally resilient gut symbiosis, enabling adaptation to heterogeneous or disturbed environments. In contrast, the narrower metabolic scope of C. cumulans may limit its capacity to respond to dietary change. Our findings highlight how feeding ecology shapes microbiome plasticity and digestive function in termites, with implications for understanding their adaptability under environmental stress and climate-driven shifts in resource availability.

Keywords: termite gut microbiota, Dietary plasticity, Lignocellulose digestion, enzymatic resilience, Termitidae

Received: 08 May 2025; Accepted: 15 Jul 2025.

Copyright: © 2025 Ramos De Menezes, Franco Cairo, Maria Costa-Leonardo, Clerici, Da Costa Barreto, dos Santos and Arab. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) or licensor are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.

* Correspondence: Alberto Arab, Federal University of ABC, Santo André, Brazil

Disclaimer: All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article or claim that may be made by its manufacturer is not guaranteed or endorsed by the publisher.