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REVIEW article

Front. Pediatr.

Sec. Pediatric Gastroenterology, Hepatology and Nutrition

Volume 13 - 2025 | doi: 10.3389/fped.2025.1649609

A Review of Human Milk Oligosaccharide Concentrations of Breast Milk for Infants and Young Children Through 24 Months of Age

Provisionally accepted
Adam  D KenneyAdam D Kenney1*Anice  Sabag-DaigleAnice Sabag-Daigle1Mary-Margaret  StoeckleinMary-Margaret Stoecklein2Rachael  H BuckRachael H Buck1Elizabeth  J ReverriElizabeth J Reverri3*
  • 1Gut & Immunity Platform, Abbott Nutrition, Columbus, United States
  • 2Medical Safety & Surveillance, Abbott Nutrition, Columbus, United States
  • 3Nutrition Science & Innovation, Abbott Nutrition, Columbus, United States

The final, formatted version of the article will be published soon.

The World Health Organization and American Academy of Pediatrics both support continued breastfeeding beyond 12 months of age up to 24 months of age or beyond. Human milk oligosaccharides (HMOs) are the third most abundant solid component in breast milk. HMO concentrations in early breast milk have been well-characterized, but less is known about HMO profiles later in lactation. The goals of this literature review and meta-analysis of studies that analyzed HMO concentrations at 12 months of lactation or beyond were to identify the most abundant HMOs in breast milk at various timepoints throughout lactation and assess dynamic changes in HMO concentrations over time. Literature searches were conducted to identify studies on HMO quantification following PRISMA guidelines. Only studies that measured HMOs at/beyond one year of age were analyzed. In total, thirteen studies met eligibility criteria. The identity and number of HMOs measured in each study were recorded. HMOs that appeared in at least 10 articles, termed herein as core HMOs, were selected for further analysis. Concentrations of these HMOs, as well as total HMO levels, were grouped by timepoint (colostrum, 6-, 12-, and >12-months). Core HMOs were identified as 2′-fucosyllactose (2′-FL), 3-fucosyllactose (3-FL), lacto-N-tetraose (LNT), lacto-N-neotetraose (LNnT), 3′-sialyllactose (3′-SL), and 6′-sialyllactose (6′-SL). These HMOs accounted for >70% of the total HMO pool across timepoints. Total HMO concentrations decreased from colostrum to 6-months but plateaued at 12-months through 24 months. Individual core HMOs generally followed the same trend, with the exception of 3-FL, which increased in concentration over time through 12 months. Overall, HMO concentrations remained at significant levels through one year and the relative abundance of the core HMOs throughout lactation suggests biological relevance. Several studies have demonstrated associations between HMO concentrations in infants with outcomes in young children. Extending these analyses to include prolonged consumption of HMOs (> one year) would be of general interest to the field. To the best of our knowledge, this review is the first to specifically synthesize studies that analyzed HMO concentrations at 12 months lactation. Further research may enhance the understanding of the effects of HMOs beyond infancy and into young childhood.

Keywords: human milk oligosaccharides, HMO, concentrations, review, Meta-analysis

Received: 18 Jun 2025; Accepted: 18 Aug 2025.

Copyright: © 2025 Kenney, Sabag-Daigle, Stoecklein, Buck and Reverri. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) or licensor are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.

* Correspondence:
Adam D Kenney, Gut & Immunity Platform, Abbott Nutrition, Columbus, United States
Elizabeth J Reverri, Nutrition Science & Innovation, Abbott Nutrition, Columbus, United States

Disclaimer: All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article or claim that may be made by its manufacturer is not guaranteed or endorsed by the publisher.