ORIGINAL RESEARCH article

Front. Pharmacol., 19 September 2023

Sec. Ethnopharmacology

Volume 14 - 2023 | https://doi.org/10.3389/fphar.2023.1268185

Assessing the safety and use of medicinal herbs during pregnancy: a cross-sectional study in São Paulo, Brazil

  • 1. Department of Global Health and Development, Graduate School, Hanyang University, Seoul, Republic of Korea

  • 2. Institute of Health Services Management, Hanyang University, Seoul, Republic of Korea

  • 3. Brazilian Academic Consortium for Integrative Health, São Paulo, Brazil

  • 4. School of Medicine, University of São Paulo, São Paulo, Brazil

  • 5. Department of Obstetrics and Gynecology, College of Medicine, Hanyang University, Seoul, Republic of Korea

  • 6. Hospital e Maternidade Amador Aguiar, São Paulo, Brazil

  • 7. Department of Preventive Medicine, College of Medicine, Hanyang University, Seoul, Republic of Korea

Abstract

Background: Despite the lack of evidence supporting the safety and clinical efficacy of herbal medicine (HM), its use among pregnant women continues to increase. Given the high prevalence of contraindicated herbs among the pregnant population in Brazil, it is crucial to examine the use of HM and evaluate its safety based on the current scientific literature to ensure that women are using HM appropriately.

Methods: A cross-sectional study was conducted from October 2022 to January 2023 at a public teaching hospital in São Paulo, Brazil. A total of 333 postpartum women in the postnatal wards and postnatal clinic were interviewed using a semi-structured questionnaire. The survey instrument consisted of 51 items covering the use of HM during pregnancy, sociodemographic and health-related characteristics, COVID-19 experiences, and pregnancy outcomes. For data analysis, chi-square and multivariate logistic regression were conducted using SPSS ver. 26.0.

Results: Approximately 20% of respondents reported using HM during their most recent pregnancy, with a higher use observed among women from ethnic minority groups and those with prior HM experience. Among the 20 medicinal herbs identified, 40% were found to be contraindicated or recommended for use with caution during pregnancy. However, only half of the women discussed their HM use with obstetric care providers.

Conclusion: This study emphasizes the continued public health concern regarding the use of contraindicated or potentially harmful HM among pregnant women in Brazil, highlighting the need for sustained efforts to reduce the risk of inappropriate HM use. By updating antenatal care guidelines based on the latest scientific evidence, healthcare providers can make informed clinical decisions and effectively monitor pregnant women’s HM use, ultimately promoting safer and more effective healthcare practices.

1 Introduction

Globally, complementary and alternative medicine (CAM) has become an integral part of healthcare practices for several decades, influenced by cultural traditions, historical values, and the growing demand for holistic approaches to healthcare (; ; ). Recognizing the significance of CAM in promoting patient autonomy and patient-centered care, Brazil officially integrated CAM into its Unified Health System (SUS) through a national ordinance in 2006 (; ). According to the National Health Survey (PNS), approximately 5% of Brazilian adults use CAM, with a greater prevalence among women (). Furthermore, 13%–30% of pregnant women in Brazil reported using medicinal herbs, indicating a significantly higher prevalence compared to the general population (; ).

Interest in the use of herbal medicine (HM) among pregnant women persists (; ; ), as pregnant women seek ways to manage various health conditions during pregnancy while avoiding potential risks associated with synthetic medications (; ; ). However, despite their belief in HM as a safer alternative to conventional drugs, concerns have been raised regarding the safety and effectiveness of HM use during pregnancy (; ; ; ). The use of HM is predominantly supported by anecdotal evidence, and many herbs lack scientific research to determine their safety during pregnancy (; ). Moreover, even for the herbs that have been studied extensively, conflicting clinical recommendations exist due to varying opinions on consumption limits (; ). As a result, the discrepancies in available evidence and its application in healthcare pose health risks to pregnant women and the developing fetus, highlighting the need to address the knowledge gaps and promote evidence-based guidelines.

Similar concerns have emerged in Brazil, where certain herbs commonly used by Brazilian women have been identified as potentially harmful during pregnancy (; ). For example, Brazilian women frequently consume Peumus boldus Mol., Foeniculum vulgare Mill., and Cymbopogon citratus Stapf., despite the teratogenic and abortifacient properties of these herbs (; ; ). Many women persist in using these contraindicated herbs, inadvertently endangering themselves and their babies due to simple ignorance (). Furthermore, previous safety evaluations of Brazilian herbs are primarily based on Resolution SES/RJ No. 1757, which was published in 2002 (; ; ). Considering the growing popularity of HM use among pregnant women in Brazil, it is crucial to investigate the use of HM in different regions of Brazil and assess the safety of commonly used herbs based on current scientific evidence. Therefore, this study aims to explore the use of HM among pregnant women in São Paulo, the most populous city in Brazil, and evaluate the safety profile of the identified herbs.

2 Materials and methods

2.1 Study setting and participants

A descriptive cross-sectional study was conducted to examine HM use during pregnancy in São Paulo, Brazil. The eligible participants included postpartum women between the ages of 18 and 49 years who were admitted to the postnatal wards or visited the postnatal clinic at Hospital e Maternidade Amador Aguiar, a public teaching hospital in São Paulo, Brazil. In addition, only those who had given birth within the last 6 weeks were invited to participate in the survey to minimize recall bias. Women with any type of disabilities, currently receiving treatment for a severe condition in a high dependency or intensive care unit, or those who did not consent to participate in the study were excluded from participation.

2.2 Study size

The required sample size was calculated using a formula based on the confidence interval (CI). In this equation, n represents the required sample size, Zα/2 is set at 1.96 for a confidence interval of 95%, d denotes the margin of error fixed at 0.05, p stands for the expected proportion of pregnant women’s HM use, as determined from previous literature (22.3%) (; ), and q signifies the proportion of women not using HM during pregnancy (1-p). To achieve adequate statistical power, a sample size of 266 was determined, and assuming a 30% non-response rate, a total of 340 survey questionnaires were distributed.

2.3 Survey instrument

The semi-structured questionnaire was first developed in English based on previous studies investigating HM use among pregnant women (; ; ; ; ). In order to measure the content and face validity of the survey instrument, the questionnaire was reviewed by four experts (two maternal and child health experts in Korea, one pediatrician, and one gynecologist from Brazil) for clarity, relevance, appropriateness, adequacy, and organization of the questions. The questionnaire was then translated into Portuguese and subsequently back-translated into English to ensure linguistic validity. The questionnaire was pilot-tested on a sample of 10 participants to examine the length, clarity, and difficulty of the questions, and based on the results, a few items were modified into the final version.

The final version of the questionnaire consisted of four sections with 51 items with a combination of multiple-choice and open-ended questions. The first section included 19 questions on the health-related characteristics of participants, such as current health status measured by a 5-point Likert scale, smoking status, morbidities, medication history, number of antenatal care visits, satisfaction with the conventional medical care, perceived patient-doctor relationship, type of delivery, obstetric history, complications experienced during pregnancy, labor, and after birth, and experiences during the COVID-19 pandemic.

The second part of the survey contained 18 questions regarding HM use during pregnancy (i.e., history of HM use before pregnancy, use of HM during pregnancy, types of modalities used, indications for use, the reason for use and non-use, frequency of HM use, level of satisfaction, the experience of adverse effects, source of information, and physician-patient communication on HM use during antenatal consultations). To investigate the types of HM used, a list of frequently used herbs was presented to women for selection, and to account for any herbs not covered in the list, the interviewers explicitly asked participants to mention any additional herbs they might have used during pregnancy. Additionally, since certain herbal modalities are also frequently ingested as part of dietary habits, women were specifically instructed to select only those modalities used for medicinal purposes to ensure the selection of herbs with medicinal applications.

The third section included six questions on characteristics of the newborn baby (i.e., gestational age at birth, gender, weight, general health status, congenital malformations, and neonatal symptoms experienced such as breathing problems, newborn jaundice, tender abdomen, temperature problems, bowel problems, lethargy, cardiac symptoms, and convulsions). Lastly, the final section consisted of eight questions on respondents’ sociodemographic characteristics, such as age, area of residence, education level, employment status, ethnicity, household income, homeownership, and travel time to the nearest health facility.

2.4 Data collection

The study was approved by the Human Research Ethics Committee at Hospital e Maternidade Amador Aguiar in Brazil (CEP-HMAA No. 24/22). The interviewer-administered survey was conducted from October 2022 to January 2023, and one supervisor and two data collectors were recruited for data collection. All participation was voluntary, and before conducting the survey, informed consent approved by the institutional review board (IRB) was obtained. In addition, information on complications during labor and after childbirth, as well as the characteristics of the newborn baby were obtained with the help of hospital staff. A total of 340 women were invited to participate in the study, and 333 completed the survey (response rate: 97.9%).

2.5 Statistical analysis

In this study, the collected data from 333 participants were analyzed using Statistical Package for Social Sciences (SPSS) version 26.0. The descriptive statistics were used to examine the sociodemographic and HM use-related characteristics of the respondents. Pearson’s Chi-square test was performed to identify differences in sociodemographic and health-related characteristics between HM users and non-users. Furthermore, variables that were statistically significant in the Chi-square test were included in the regression for further analysis. The multivariate logistic regression analysis was conducted to determine factors associated with HM use during pregnancy, and a p-value of less than 0.05 was considered statistically significant for all analyses.

2.6 Safety classification of identified herbs

Following previous studies that determined the safety classifications of HM used among pregnant women, the HM identified in this study were also categorized into four groups: safe to use, should be used with caution, contraindicated, or insufficient evidence (Table 1) (; ).

TABLE 1

ClassificationDescriptionNumber of herbs (%)Reported number of uses (%)
Total20 (100.0)193 (100.0)
Safe to useEvidence for the safety of herb in pregnancy is available8 (40.0)114 (59.1)
Should be used with cautionCaution must be taken when using this herb due to insufficient human evidence to support its safety or use of this herb can result in adverse effects4 (20.0)32 (16.6)
ContraindicatedThe use of the herb during pregnancy demonstrated serious adverse effects on pregnant women or the fetus4 (20.0)18 (9.3)
Insufficient evidenceNo evidence is available regarding the use of this herb in pregnancy4 (20.0)29 (15.0)

Number of herbal medicines and users by safety categories.

In order to evaluate the safety of each herb, a comprehensive review of the current scientific literature and relevant textbooks was conducted. The previous classification of HM used among pregnant women served as the primary reference source to determine the safety status, and the Botanical Safety Handbook () and Natural Standard Herb and Supplement Handbook () were also reviewed to retrieve any relevant information regarding the safety of herbs. Furthermore, if an herb was not listed in the aforementioned sources, a Google Scholar search was performed using the following combination of search terms to identify the most recent evidence concerning its safety for pregnant women: ‘common herb name’ + ‘pregnancy’ or ‘formal scientific herb name’ + ‘pregnancy.’

3 Results

3.1 Sociodemographic characteristics of study participants

The sociodemographic characteristics of study respondents are shown in Table 2. The majority of respondents were aged between 21 and 30 years, had attained a high school education or above, and were currently unemployed. Approximately 19% of respondents used one or more types of HM during their most recent pregnancy. Significant differences between the HM users and non-users were observed in ethnicity (p = 0.017), home ownership status (p = 0.036), and travel time to the nearest health facility (p = 0.009).

TABLE 2

VariablesTotal N = 333 (%)HM users N = 63 (%)Non-users N = 270 (%)p-value
Age (mean 27.06 ± 6.55)
20 years and below56 (16.8)11 (17.5)45 (16.7)0.961
21–30 years185 (55.6)34 (54.0)151 (55.9)
31 years and above92 (27.6)18 (28.6)74 (27.4)
Education level
Elementary school or below53 (15.9)8 (12.7)45 (16.7)0.066
Middle school57 (17.1)17 (27.0)40 (14.8)
High school or above223 (67.0)38 (60.3)185 (68.5)
Employment status
Yes90 (27.0)21 (33.3)69 (25.6)0.211
No243 (73.0)42 (66.7)201 (74.4)
Ethnicity
Caucasian89 (26.7)21 (33.3)68 (25.2)0.017
Mulatto166 (49.8)24 (38.1)142 (52.6)
Black59 (17.7)10 (15.9)49 (18.1)
Others19 (5.7)8 (12.7)11 (4.1)
Homeownership
Yes73 (21.9)20 (31.7)53 (19.6)0.036
No (rented)260 (78.1)43 (68.3)217 (80.4)
Travel time to the nearest health facility
Less than 30 min125 (37.5)21 (33.3)104 (38.5)0.009
30 min to 1 h97 (29.1)28 (44.4)69 (25.6)
More than 1 h111 (33.3)14 (22.2)97 (35.9)

Socio-demographic characteristics of participants.

3.2 Medical characteristics of study participants

As shown in Table 3, most respondents had no prior history of gynecological conditions (80.5%) or complications during pregnancy (78.4%). However, a greater percentage of HM users encountered complications during or after delivery (p = 0.003). Furthermore, HM users had a higher prevalence of taking pain medications (p < 0.001), vitamins (p < 0.001), and other types of medications (p = 0.042) during their pregnancy compared to non-users.

TABLE 3

VariablesTotal N = 333 (%)HM users N = 63 (%)Non-users N = 270 (%)p-value
Medications taken during pregnancya,b
 Pain medicine122 (36.6)37 (58.7)85 (31.5)<0.001
 Antibiotics72 (21.6)19 (30.2)53 (19.6)0.068
 Folic acid265 (79.6)46 (73.0)219 (81.1)0.151
Vitamins16 (4.8)15 (23.8)1 (0.4)<0.001
 Others43 (12.9)13 (20.6)30 (11.1)0.042
Previous experience of gynecological conditionsa
 Yes65 (19.5)16 (25.4)49 (18.1)0.191
 No268 (80.5)47 (74.6)221 (81.9)
Complications during pregnancya
 Yes72 (21.6)17 (27.0)55 (20.4)0.251
 No261 (78.4)46 (73.0)215 (79.6)
Complications during/after childbirtha
 Yes58 (17.4)19 (30.2)39 (14.4)0.003
 No275 (82.6)44 (69.8)231 (85.6)
Experience of newborn problemsa,b
 None258 (77.5)44 (69.8)214 (79.3)0.107
 Breathing problems20 (6.0)6 (9.5)14 (5.2)0.234
 Appearance (blue or pale)5 (1.5)4 (6.3)1 (0.4)0.005
 Newborn jaundice (yellow skin, eyes)21 (6.3)10 (15.9)11 (4.1)0.001
 Convulsions/unconsciousness2 (0.6)2 (3.2)0 (0.0)0.035
 Excessively irritable and crying2 (0.6)2 (3.2)0 (0.0)0.035
 Tender or tense abdomen3 (0.9)3 (4.8)0 (0.0)0.007
 Any infections4 (1.2)3 (4.8)1 (0.4)0.022
 Bowel problems (blood in the bowel, diarrhea)1 (0.3)1 (1.6)0 (0.0)0.189
 Cardiac problems (abnormal heart rate or blood pressure)5 (1.5)3 (4.8)2 (0.7)0.049
 Preterm birth162 (48.6)33 (52.4)129 (47.8)0.510
Prior use of HM
 Yes50 (15.0)31 (49.2)19 (7.0)<0.001
 No283 (85.0)32 (50.8)251 (93.0)

Medical characteristics of study participants.

a

Columns do not add up to 100% due to the selection of multiple answers.

b

A chi-square analysis was performed for each response item, treating each item as a separate group with two options (‘yes’ or ‘no').

Approximately 23% of respondents reported experiencing problems with their newborns after birth. A significantly higher proportion of newborns with blue or pale appearance (p = 0.005), newborn jaundice (p = 0.001), convulsions (p = 0.035), excessive irritability or crying (p = 0.035), tender or tense abdomen (p = 0.007), any type of infections (p = 0.022), and cardiac problems (p = 0.049) were found in Herbal Medicine user group than the non-users. Lastly, a larger proportion of HM users had previous experience with HM use compared to non-users (Table 3).

3.3 Experiences during the COVID-19 pandemic

Table 4 presents respondents’ experiences during the COVID-19 pandemic. HM users reported significantly higher incidences of emotional and physical challenges compared to non-users during the COVID-19 pandemic. These challenges include fear of the infection (p = 0.019), emotional distress (p = 0.012), difficulty visiting health facilities or services (p = 0.006), feeling confined at home (p = 0.028), financial difficulties or job loss (p = 0.040), maintaining relationships with family and friends (p = 0.003), and experiencing loneliness (p = 0.003). Furthermore, a greater proportion of HM users perceived their health status to be worse during the COVID-19 pandemic (p < 0.001) and were diagnosed with COVID-19 during their pregnancy (p = 0.010).

TABLE 4

VariablesTotal N = 333 (%)HM users N = 63 (%)Non-users N = 270 (%)p-value
Challenges and struggles faced during the COVID-19 pandemica,b
 None145 (43.5)14 (22.2)131 (48.5)<0.001
 Fear of getting infected and infecting the baby136 (40.8)34 (54.0)102 (37.8)0.019
 Feeling more stressed out72 (21.6)21 (33.3)51 (18.9)0.012
 Difficulty visiting health facilities or accessing health services56 (16.8)18 (28.6)38 (14.1)0.006
 Feeling confined at home54 (16.2)16 (25.4)38 (14.1)0.028
 Financial difficulties/job loss60 (18.0)17 (27.0)43 (15.9)0.040
 Difficulty sleeping36 (10.8)11 (17.5)25 (9.3)0.059
 Maintaining relationships with family and friends46 (13.8)16 (25.4)30 (11.1)0.003
 Loneliness24 (7.2)10 (15.9)14 (5.2)0.003
Health status compared to before the pandemic
 Worse23 (6.9)11 (17.5)12 (4.4)<0.001
 About the same280 (84.1)44 (69.8)236 (87.4)
 Better30 (9.0)8 (12.7)22 (8.1)
 Diagnosed with COVID-19
 Yes89 (26.7)25 (39.7)64 (23.7)0.010
 No244 (73.3)38 (60.3)206 (76.3)

Experiences during the COVID-19 pandemic.

a

Columns do not add up to 100% due to the selection of multiple answers.

b

A chi-square analysis was performed for each response item, treating each item as a separate group with two options (‘yes’ or ‘no').

3.4 Types of HM used by its safety classification

Among pregnant women in Brazil, the use of 20 different herbs was identified (Table 5). Eight out of 20 herbs were found to be contraindicated or recommended for use with caution during pregnancy. However, the majority of HM users consumed HM that was considered safe during pregnancy, such as Matricaria recutita L. (52.4%) and Allium sativum L. (39.7%). Among potentially harmful HM, the prevalence of Citrus aurantifolia Swingle consumption was the highest (41.3%).

TABLE 5

Types of HMn (%)Study subjects in referenced studiesSafety documentation
Modalities useda (n = 63)
Safe to use during pregnancy
ChamomileMatricaria recutita L.33 (52.4)HumanIts consumption as tea is safe in moderate amounts ; , but excessive use should be avoided due to its potential effect as a uterine stimulant and the association with premature constriction of fetal ductus arteriosus ; .
GarlicAllium sativum L.25 (39.7)HumanIts use in pregnancy is safe with no adverse effects when consumed in the typical amounts found in food ; . However, it should not be consumed in large quantities due to an increased risk of bleeding and gastrointestinal discomfort .
LemonCitrus limon (L.) Osbeck.18 (28.6)HumanClinical evidence involving human subjects has not reported any harmful effects of lemon use during pregnancy ; .
Olive oilOlea europaea L.13 (20.6)HumanStudies conducted on pregnant women have not shown any adverse effects of olive or olive oil use ; ; ; .
Green teaCamellia sinensis L. Kuntze8 (12.7)HumanIts consumption as tea is generally safe, but large amounts should be avoided due to its caffeine content and potential teratogenic effects ; .
GingerZingiber officinale Rosc.7 (11.1)HumanStudies have shown no harmful effects on both mother and fetus when it is used in moderate amounts ; ; , but it should not be used in high doses due to potential toxicity .
PeppermintMentha piperita L.7 (11.1)HumanIts use as tea has not been associated with any adverse effects ; , yet it should not be used in large amounts due to its emmenagogue and teratogenic effects ; ; .
EucalyptusEucalyptus globulus Labill.3 (4.8)HumanTopical application of its oil is considered safe during pregnancy ; ; ), but oral ingestion of eucalyptus oil should be avoided due to potential harmful effects, such as dizziness, drowsiness, gastrointestinal problems, and even coma .
Should be used with caution
LimeCitrus aurantifolia Swingle26 (41.3)AnimalAn animal study has shown potential abortifacient effects , but limited clinical evidence is available to determine the safety of its use in human pregnancy ; .
FennelFoeniculum vulgare Mill4 (6.3)AnimalIts consumption as tea is safe during pregnancy, yet its oil and alcohol extracts should be avoided due to potential adverse effects ; ; ; ; ; . Furthermore, regular consumption of fennel was significantly associated with reduced gestational age .
ValerianValeriana officinalis L.1 (1.6)AnimalNot recommended for use during pregnancy due to a lack of safety data in human pregnancy ; . Also, animal studies have reported inconclusive findings regarding its effect on fetal development ; .
Evening primroseOenothera biennis L.1 (1.6)HumanA small study found a potential association between its use and an increased risk of pregnancy complications . Insufficient evidence is available to establish its safety during human pregnancy ;
Contraindicated
CinnamonCinnamomum verum J. Presl.8 (12.7)AnimalConsumption of its oil has been linked to embryo loss and an increase in fetal malformation; therefore, it should only be used in amounts commonly found in food ; ; .
LemongrassCymbopogon citratus Stapf.7 (11.1)AnimalIts use in high doses has shown developmental toxicity and abortifacient effects ; ; .
ThymeThymus vulgaris L.2 (3.2)AnimalExcessive consumption should be avoided due to its potential effects on fetal growth and abortifacient properties ; ; ; .
BoldoPeumus boldus Mol.1 (1.6)AnimalAnimal evidence has suggested potential fetotoxic and teratogenic effects ; ; .
Insufficient safety evidence
Passion fruitPassiflora edulis Sims.24 (38.1)HumanAlthough no side effects have been reported from the topical use of its cream, limited scientific evidence is available regarding its use and safety among pregnant women .
Horse-chestnutAesculus hippocastanum L.2 (3.2)HumanNo serious adverse effects were reported from a small study involving pregnant women, but insufficient scientific data is available regarding its use and safety during pregnancy .
Lemon balmMelissa officinalis L.2 (3.2)N/ALimited scientific evidence is available to establish the safety of its use during pregnancy ; .
RosehipRosa canina L.1 (1.6)N/AIts use in pregnancy is not recommended due to the lack of evidence regarding its safety .

Types of HM used during pregnancy and indication for use.

a

Columns do not add up to 100% due to the selection of multiple answers.

3.5 Patterns of HM use during pregnancy

While women turned to HM for various reasons, the most reported indications for HM use during pregnancy were nausea and vomiting (58.7%), followed by heartburn and indigestion (47.6%), as well as anxiety and stress (31.7%). The most commonly reported source of information on HM were family and friends (61.9%), and 49.2% of women did not disclose their HM use to the healthcare providers, primarily due to the lack of physician inquiry and no specific reason. The main reasons for HM use were beliefs in its effectiveness (58.7%) and safety (20.6%), along with family traditions and cultural influences (20.6%). However, the majority of non-users decided not to use HM because they were satisfied with conventional medicine (Table 6).

TABLE 6

VariablesFrequencyPercentage
Indications for usea (n = 63)
 Nausea/vomiting3758.7
 Heartburn/indigestion3047.6
 Anxiety/stress2031.7
 Cough/cold/flu1727.0
 Back pain/joint pain1625.4
 Urinary tract infection1422.2
Fatigue1117.5
 Stomach problems/constipation69.5
 Protect against COVID-1957.9
 Prepare for easy labor46.3
 Improve general health status34.8
 Fetal health promotion23.2
 Others914.3
Source of recommendationa (n = 63)
 Family/friends/neighbor3961.9
 Doctor1523.8
 Midwife or health worker914.3
 TV/radio/internet23.2
 Others1117.5
 Reason for HM usea (n = 63)
 I believe it’s effective3758.7
 I believe it’s safe1320.6
 Family, tradition, or culture1320.6
 It was recommended by the doctor/midwife1117.5
 It’s cheap and accessible914.3
 Others1930.2
Reason for non-usea (n = 270)
 I am satisfied with conventional medicine19170.7
 It is not effective134.8
 It is expensive and difficult to get62.2
 My family did not let me use62.2
 It is not safe41.5
 My doctor/nurse did not let me use20.7
 Others5821.5
Disclosure of HM use (n = 63)
 Yes3250.8
 No3149.2
Reason for non-disclosurea (n = 31)
 The doctor did not ask1135.5
 No specific reason1135.5
 Did not think physicians needed to know722.6
 Should have informed but forgot26.5
 Did not have time to discuss with the doctor13.2
Intention to disclose HM use if doctor inquired (n = 63)
 Yes5587.3
 No812.7

Patterns of HM use during pregnancy.

a

Columns do not add up to 100% due to the selection of multiple answers.

3.6 Potential predictors of HM use during pregnancy

The results of the multivariate logistic regression analysis revealed that belonging to a minor ethnicity (OR: 5.536; CI: 1.402–21.862) and having previous experience with HM use (OR: 16.216; CI: 7.244–36.300) were identified as potential predictors of HM use during pregnancy (Table 7).

TABLE 7

VariablesOR95% CIp-value
Ethnicity
Caucasian1Ref.
Mulatto1.4100.497–3.9980.519
Black0.8880.327–2.4110.816
Others5.5361.402–21.8620.015
Homeownership
 No (rented)1Ref.
 Yes1.7140.798–3.6810.167
 Travel time to the nearest health facility
 Less than 30 min1Ref.
 30 min to 1 h2.5780.990–6.7080.052
 More than 1 h1.3670.544–3.4340.506
Medication intake
 No1Ref.
 Yes1.9390.821–4.5790.131
Complications during/after childbirth
 No1Ref.
 Yes1.0610.467–2.4100.888
 Prior use of HM
 No1Ref.
 Yes16.2167.244–36.300<0.001
Challenges and struggles faced during the COVID-19 pandemic
 Yes1Ref.
 No0.7310.330–1.6200.440
Health status compared to before the pandemic
 Worse1Ref.
 About the same3.0630.756–12.4140.117
 Better0.6270.212–1.8510.398
Diagnosed with COVID-19
 No1Ref.
 Yes1.0400.506–2.1410.914

Potential predictors of HM use during pregnancy.

4 Discussion

This cross-sectional study investigated the use of HM among pregnant women in São Paulo, Brazil, and our findings revealed that approximately 20% of Brazilian women used HM during pregnancy. The observed prevalence was lower than the findings reported in a previous study conducted in the northeastern part of Brazil, and this discrepancy can be attributed to variations in sample sizes of the studies and cultural diversity in the studied regions (). However, when comparing the prevalence with that of Brazilian adults, as reported in the National Health Survey, pregnant women demonstrated a higher prevalence of complementary medicine use (; ). This suggests that pregnant women are more likely to explore natural treatment options for alleviating physical discomforts, as the women are trying to protect their developing fetus from any teratogenic and fetotoxic effects of conventional medications (; ). Similarly, a significant number of women in our study reported using HM during pregnancy based on their perceived effectiveness and safety (). These findings provide insights into the beliefs and perceptions of Brazilian pregnant women regarding HM as a safe and viable treatment option.

In line with previous findings, minor ethnicity and previous experience of HM use were found as potential predictors of HM use during pregnancy (; ; ; ). Many minor ethnic groups have a longstanding history of traditional medicine use, and the use of HM is often rooted in traditional health practices (; ). Consequently, individuals who belong to minor ethnic groups and have a cultural background in the use of HM may have a greater tendency to use such remedies. Furthermore, having prior experience of HM use and being familiar with HM could influence the women to be more comfortable using HM; therefore, women who have previously used HM are more likely to continue its use during pregnancy (; ; ).

Our study identified the use of 20 different types of HM during pregnancy, and 40% of these herbs were found to be contraindicated or recommended with caution. Among the herbs that should be used with caution, the prevalence of C. aurantifolia intake was most prevalent. C. aurantifolia is commonly used as both a food product and a phytomedicine, due to its diverse range of beneficial properties, such as antibacterial, anticancer, and anti-inflammatory effects (; ; ; ). Also, it is a popular home remedy among pregnant women for the treatment of morning sickness and urinary tract infections (; ). However, an animal study found an abortifacient effect of lime juice, raising concerns about its safety during pregnancy (). Furthermore, excessive consumption of citrus fruits can lead to heartburn and indigestion, posing additional risks (; ). Furthermore, using its essential oil at high concentration may result in necrosis and trigger an inflammatory response (). Previous reviews have also advised against the use of C. aurantifolia due to the lack of sufficient clinical evidence regarding its safety (; ). Therefore, despite its widespread use and perceived safety, the current scientific evidence suggests that the therapeutic use of C. aurantifolia during pregnancy should be approached with caution.

Moreover, even herbs that are considered safe can have adverse effects if it is consumed in amounts more than typically found in food. For example, M. recutita is commonly used among pregnant women for flu, gastrointestinal irritation, and anxiety management (; ; ). Despite being considered safe for pregnancy (; ; ), prolonged administration of M. recutita was associated with a greater risk of preterm labor or miscarriage (; ; ; ). Moreover, the Brazilian Resolution - SES/RJ No. 1757 categorizes M. recutita as contraindicated due to its emmenagogue properties (; ). Similarly, A. sativum, another widely used HM among pregnant women in Brazil, has been identified as safe during pregnancy with no major adverse effects (; ; ; ). Nevertheless, consuming excessive amounts of A. sativum can result in gastrointestinal discomfort, and when used concomitantly with anticoagulants or antiretroviral drugs, it may cause drug-drug interactions (; ; ). Considering that many herbs still lack comprehensive scientific investigations to definitively establish their safety, further clinical research is necessary to evaluate their potential toxicity during pregnancy. Moreover, maintaining active pharmacovigilance reporting is crucial to systematically record any adverse events that may arise.

In addition to the concerns regarding the lack of sufficient clinical evidence supporting the safety of HM, there are concerns related to the quality control of herbal products available in the market (; ). Even though some HM possess potent pharmacological properties, they are often classified as food or food additives and are not strictly regulated as pharmaceutical products (). Consequently, there are potential risks associated with the quality of herbal products in the market, such as heavy metal contamination, inadequate supply chain management, and difficulties in controlling the potency of HM (; ; ; ). Consumption of contaminated or adulterated HM can have detrimental effects on health (). Therefore, it is crucial for pregnant women to exercise caution when using HM and consult their obstetric care providers before use.

Nevertheless, consistent with previous research, a significant number of pregnant women in our study obtained information about HM from family and friends, rather than healthcare professionals (; ; ; ). In addition, almost half of the women chose not to disclose their HM use to the obstetric care providers, either due to a lack of inquiry from the healthcare providers or for no specific reason. Such reliance on informal sources of information and the hesitancy to disclose HM use highlight the need for improved communication between pregnant women and obstetric care providers regarding HM. Furthermore, considering most women were willing to discuss HM use if the doctors initiated the conversation, obstetric care providers should play a proactive role in providing appropriate guidance and feedback regarding the use of HM during antenatal care consultations. Through these efforts, healthcare providers can effectively contribute to preventing potential health risks associated with the inappropriate use of HM during pregnancy by helping pregnant women make informed decisions and safer healthcare choices ().

The current study has several limitations that should be considered when interpreting the results. Firstly, the generalizability of the study findings may be limited as the survey was conducted retrospectively at a single hospital in São Paulo. However, the data was collected from one of the public teaching hospitals that handle a substantial number of deliveries annually (>4,000 deliveries). In addition, to minimize the potential recall bias of the survey data, information was collected from postpartum women admitted to the maternal wards before discharge and those who had given birth within the last 6 weeks. Furthermore, due to the low frequency of delivery complications and congenital anomalies within our sample of 333 participants, we were unable to establish a significant association between HM use and pregnancy outcomes. This warrants further study with a more extensive and diverse sample size to draw more conclusive findings. Lastly, due to the cross-sectional study design, we could only establish associations between the variables and could not determine causality. Despite these limitations, our study provides valuable insights into HM use among pregnant women in Brazil based on current available evidence. In addition, our findings highlight the importance of developing reliable and evidence-based clinical guidelines to manage inappropriate HM use during pregnancy.

5 Conclusion

This study revealed that driven by misconceptions about the safety and effectiveness of HM, pregnant women in Brazil unknowingly jeopardize their own health and that of the newborns by using herbs that are contraindicated or potentially harmful during pregnancy. Updating antenatal care guidelines based on the latest scientific evidence and fostering transparent communication on HM use during consultations can help obstetric care providers make better clinical decisions and effectively monitor the health of both pregnant women and their babies. Lastly, sustained efforts must be taken to generate scientific evidence concerning the safety and clinical efficacy of commonly used HM, providing the foundation for informed medical practices and ultimately contributing to improved maternal and neonatal outcomes.

Statements

Data availability statement

The raw data supporting the conclusion of this article will be made available by the authors, without undue reservation.

Ethics statement

The studies involving humans were approved by the Human Research Ethics Committee at Hospital e Maternidade Amador Aguiar in Brazil (CEP-HMAA No. 24/22). The studies were conducted in accordance with the local legislation and institutional requirements. The participants provided their written informed consent to participate in this study.

Author contributions

HI: Conceptualization, Methodology, Formal Analysis, Writing–original draft, Writing–review and editing. RG: Conceptualization, Data curation, Writing–review and editing. CP: Conceptualization, Data curation, Writing–review and editing. JH: Conceptualization, Writing–review and editing. DC: Conceptualization, Writing–review and editing. SK: Conceptualization, Writing–review and editing. SM: Data curation, Writing–review and editing. DH: Conceptualization, Methodology, Formal Analysis, Writing–original draft, Writing–review and editing, Supervision.

Funding

The author(s) declare that no financial support was received for the research, authorship, and/or publication of this article.

Acknowledgments

The authors would like to thank all the participants for their cooperation and willingness to share their experiences.

Conflict of interest

The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.

Publisher’s note

All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article, or claim that may be made by its manufacturer, is not guaranteed or endorsed by the publisher.

Abbreviations

HM, herbal medicine.

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Summary

Keywords

herbal medicine, safety classification, pregnant women, cross-sectional study, Brazil

Citation

Im HB, Ghelman R, Portella CFS, Hwang JH, Choi D, Kunwor SK, Moraes SDTA and Han D (2023) Assessing the safety and use of medicinal herbs during pregnancy: a cross-sectional study in São Paulo, Brazil. Front. Pharmacol. 14:1268185. doi: 10.3389/fphar.2023.1268185

Received

27 July 2023

Accepted

08 September 2023

Published

19 September 2023

Volume

14 - 2023

Edited by

Adolfo Andrade-Cetto, National Autonomous University of Mexico, Mexico

Reviewed by

Lone Holst, University of Bergen, Norway

Armando Caceres, Galileo University, Guatemala

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*Correspondence: Dongwoon Han,

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