ORIGINAL RESEARCH article
Front. Robot. AI
Sec. Computational Intelligence in Robotics
Volume 12 - 2025 | doi: 10.3389/frobt.2025.1682031
Everything Robots Need to Know About Cooking Actions: Creating Actionable Knowledge Graphs to Support Robotic Meal Preparation
Provisionally accepted- 1Institute for Artificial Intelligence, Bremen University, Bremen, Germany
- 2Medical Assistance Systems Group, Medical School OWL, Bielefeld University, Bielefeld, Germany
- 3Universitat Bielefeld Center for Cognitive Interaction Technology, Bielefeld, Germany
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This paper addresses the challenge of enabling robots to autonomously prepare meals by bridging natural language recipe instructions and robotic action execution. We propose a novel methodology leveraging Actionable Knowledge Graphs (AKGs) to map recipe instructions into six core categories of robotic manipulation tasks, termed Action Cores (ACs): cutting, pouring, mixing, preparing, pick & place, and cook & cool. Each AC is subdivided into Action Groups (AGs), which represent a specific motion parameterization required for task execution. Using the Recipe1M+ dataset (Mar´ın et al., 2021), encompassing over one million recipes, we systematically analysed action verbs and matched them to ACs by using direct matching and cosine similarity, achieving a coverage of 76.5%. For the unmatched verbs, we employ a neuro-symbolic approach, matching verbs to existing AGs or generating new action cores utilizing a Large Language Model (LLM). Our findings highlight the versatility of AKGs in adapting general plans to specific robotic tasks, validated through an experimental application in a meal preparation scenario. This work sets a foundation for adaptive robotic systems capable of performing a wide array of complex culinary tasks with minimal human intervention.
Keywords: Robot Manipulation, knowledge graph, Recipe analysis, Meal preparation, Large language models
Received: 08 Aug 2025; Accepted: 23 Sep 2025.
Copyright: © 2025 Kümpel, Scheibl, Töberg, Hassouna, Cimiano, Wrede and Beetz. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) or licensor are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
* Correspondence:
Michaela Kümpel, michaela.kuempel@uni-bremen.de
Manuel Scheibl, manuel.scheibl@uni-bielefeld.de
Jan-Philipp Töberg, jtoeberg@techfak.uni-bielefeld.de
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