CONCEPTUAL ANALYSIS article

Front. Sustain. Food Syst.

Sec. Climate-Smart Food Systems

Volume 9 - 2025 | doi: 10.3389/fsufs.2025.1504312

This article is part of the Research TopicTransforming African Food SystemsView all 18 articles

A framework for researching African food systems

Provisionally accepted
Julian  MayJulian May1Frans  SwanepoelFrans Swanepoel2Claire  Helen QuinnClaire Helen Quinn3*Melody  Mentz-CoetzeeMelody Mentz-Coetzee2Elizabeth  MkandawireElizabeth Mkandawire2Andrew  John DougillAndrew John Dougill4
  • 1Department of Science and Technology/National Research Foundation Centre of Excellence in Food Security, University of the Western Cape, Cape Town, South Africa
  • 2African Research Universities Alliance Centre of Excellence in Sustainable Food Systems, University of Pretoria, Pretoria, Gauteng, South Africa
  • 3Sustainability Research Institute, School of Earth and Environment, Faculty of Environment, University of Leeds, Leeds, England, United Kingdom
  • 4Department of Environment and Geography, Faculty of Sciences, University of York, York, United Kingdom

The final, formatted version of the article will be published soon.

The structure and functioning of current African food systems, together with unfavourable terms of trade and climate change impacts, pose significant challenges to achieving sustainability and more equitable outcomes. A contextually grounded evidence base is essential to identify feasible and resilient transformation pathways. Global food systems research has focused on industrialised food systems, with less attention given to Africa and to other differently structured systems. A framework for food systems analysis in Africa is needed to guide analysis and promote transformation while ensuring equitable opportunities for vulnerable communities amidst diverse cultural contexts. The Food Systems Research Network for Africa (FSNet-Africa) project developed a tailored analytical framework aimed at enabling holistic African food systems analysis. A co-production, iterative approach that built on existing models, the research of twenty early career scholars, and feedback from African scholars culminated in the development of the FSNet-Africa Food Systems Framework presented here. The process has demonstrated the effectiveness of a co-creation approach in developing applicable conceptual models for African food systems research. The Framework describes, from the lens of African food systems, a set of food systems drivers, the food system itself, and food system outcomes. Applications of the framework in research, teaching and policy spheres has demonstrated its wide relevance and applicability to addressing complex issues across the African food system.

Keywords: transformation1, African food systems2, systems analysis3, just transitions4, research frameworks5

Received: 30 Sep 2024; Accepted: 08 May 2025.

Copyright: © 2025 May, Swanepoel, Quinn, Mentz-Coetzee, Mkandawire and Dougill. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) or licensor are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.

* Correspondence: Claire Helen Quinn, Sustainability Research Institute, School of Earth and Environment, Faculty of Environment, University of Leeds, Leeds, LS2 9JT, England, United Kingdom

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