Frontiers in Sustainable Food Systems

Original Research

Published on 02 Sep 2025

Agroecological engagement among beginning livestock farmers’ farms in France: a marginal but emerging trend

in Agroecology and Ecosystem Services

L. Vincent
C. Aubron
J. N. Depeyrot
P. Lescoat
M. O. Nozières-Petit

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1624405

293 views

Original Research

Published on 02 Sep 2025

Artificial intelligence tool for cassava viral diseases diagnosis using participatory surveillance in Burkina Faso

in Crop Biology and Sustainability

Seydou Sawadogo
Fidèle Tiendrebeogo
Ezechiel B. Tibiri
Pakyendou E. Name
Florencia Djigma
Lassina Traoré
Justin S. Pita
Angela O. Eni

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1597039

441 views

Original Research

Published on 02 Sep 2025

Gendered behavioral drivers in the adoption and sustained use of improved common bean varieties in Eastern Uganda

in Climate-Smart Food Systems

Cosmas Kweyu Lutomia
Oscar Ingasia Ayuya
Jummai Othniel Yila
Allan Bomuhangi
Eileen Bogweh Nchanji

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1648376

170 views

Review

Accepted on 01 Sep 2025

Comparing National Food Security Policies in Indonesia and Thailand: A Systematic Meta-Synthesis Approach

in Land, Livelihoods and Food Security

Agus Subhan Prasetyo
Kim Dooley
Khoiriyatun Widyastuti
Annisa Firdauzi

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1676641

Original Research

Accepted on 01 Sep 2025

What regulates decomposition in agroecosystems? Insights from reading the tea leaves

in Agroecology and Ecosystem Services

Marshall Douglas McDaniel
Parvin Mohammadiarvejeh
Guipin Hu
Teresa E Middleton

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1665233

Original Research

Accepted on 01 Sep 2025

Assessing the Effect of Land Psychological Ownership on the Adoption of Pro-environmental Fertilization Technology among Rice Farmers in Southern China

in Land, Livelihoods and Food Security

Wolin Zheng
Zhenhan Gong
Weikun Zhang
Longhai Tang

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1644535

Original Research

Accepted on 01 Sep 2025

Rosemary extract as a natural antioxidant in structured lipid systems: A sustainable approach to enhance stability of Perilla seed oil based omega-3 fatty acid rich margarine

in Sustainable Food Processing

AISHWARYA DHIMAN
Rajni Chopra

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1654058

Correction

Accepted on 01 Sep 2025

"Correction: Assessing cropping systems and mustard varieties for enhanced system yield and profitability: strategies for climate resilience in arid Western Rajasthan

in Climate-Smart Food Systems

Hanuman Singh Jatav

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1688226

Original Research

Accepted on 01 Sep 2025

·Study on the Evolution Characteristics of spatial network structure of regional agricultural carbon emission reduction capacity based on SNA

in Agricultural and Food Economics

Yue Li
Zhong Wang
Yuqing Cao
Yundi Wang
Lefei Yu
Yue Zhang
Hao Tang

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1660573

Original Research

Accepted on 01 Sep 2025

Digital Factors Spur Rural Industrial Integration: Mediating Roles of Rural Entrepreneurship and Agricultural Innovation in China

in Agricultural and Food Economics

Xingmei Jia
Tingting Zhu

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1649953

Original Research

Published on 01 Sep 2025

Carbon and nitrogen footprints of major corn production systems in China

in Agroecology and Ecosystem Services

Jianya Zhao
Fanhao Yang
Yanglan Zhang
Shu Wang

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1647853

505 views

Original Research

Published on 01 Sep 2025

The impact of industrial policies oriented toward the digital economy on the resilience of the agricultural industrial chain

in Agricultural and Food Economics

Aruna Bao
Meixuan He
Quan Zhou
Honggui Gao

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1634474

367 views

Review

Published on 01 Sep 2025

Transportation resilience and food security: developing a conceptual framework through literature review

in Social Movements, Institutions and Governance

Shahadat Hossain
Shakil Bin Kashem

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1569474

385 views

Original Research

Accepted on 31 Aug 2025

Closing the Loop: Crop Yield Response and Soil Health Implications of Human Excreta-Derived Fertilizer Application in Dryland Agriculture

in Waste Management in Agroecosystems

William Musazura
Nqobile Nkomo
Benton Otieno
Taruvinga Badza
Alfred Oduor Odindo
Steven Ojwach

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1616479

252 views

Original Research

Accepted on 31 Aug 2025

Influence of public agricultural extension services on sustainable land management practice (SLMP) adoption among smallholder farmers in Fetakgomo Tubatse Local Municipality, South Africa

in Agricultural and Food Economics

Ephias Mugari
Norman Mathebula
Tlou E Mogale
Emogine Mamabolo
Makgabo Johanna Mashala
Kabisheng Mabitsela
Kwabena K Ayisi

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1618938

392 views

Original Research

Accepted on 31 Aug 2025

Can Smart Rural Construction Improve Agricultural Products Supply Chain Resilience?---- Empirical Evidence of 31 Provinces in China

in Agricultural and Food Economics

Hongzhi Wang
Jiaojiao Zheng
Haojie Ran

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1659012