Frontiers in Sustainable Food Systems

Original Research

Accepted on 27 Jun 2025

The impact effect of county urbanization on rural revitalization and its spatial gradient in Northeast China

in Agricultural and Food Economics

Jiaxin He
Liuqing Wei
HUI KANG
Ying Wang
Zixuan Zhao
Xiaohong Chen

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1596177

107 views

Original Research

Accepted on 27 Jun 2025

Digital Transformation in Agricultural Circulation: Enhancing Rural Modernization and Sustainability through Technological Innovation

in Agricultural and Food Economics

Hengli Wang
Lili Zhang
Zhongyin An

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1538024

205 views

Original Research

Accepted on 27 Jun 2025

Can Correcting the Market Failures of Credence Goods Promote Corporate Innovation? Evidence from Compulsory Food Safety Liability Insurance

in Agricultural and Food Economics

Yaodong Wang
Maoguo Wu

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1510759

168 views

Original Research

Accepted on 27 Jun 2025

Achieving more sustainable agricultural production: Investigating the impact of agricultural machinery services on fertilizer reduction based on survey data from wheat farmers

in Land, Livelihoods and Food Security

Chenyang Liu
Wei Guo
Ling Xin

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1555509

Original Research

Accepted on 27 Jun 2025

Dynamic Relationship among China's Economic Development, Food Safety and Health Production from a Global Perspective

in Agro-Food Safety

Minjie Teng
Hua Wei
Quanshan Tao

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1629967

145 views

Original Research

Accepted on 27 Jun 2025

Economic Factors Affecting Point-of-Sale Systems in Saudi Arabia’s Food Sectors

in Agricultural and Food Economics

Mohamad Alnafissa
Yosef Alamri
Alaa Kotb
Emad Aljohani

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1543833

132 views

Original Research

Accepted on 27 Jun 2025

Coupling Coordination of Agricultural Water-Economy Systems in China: Evidence from High-Stress Hydrological Zones in a Major Grain-Producing Province

in Water-Smart Food Production

Yang Yang

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1608329

Original Research

Published on 27 Jun 2025

Evaluating the thermal behavior and structural integrity of potato cold storage facilities: insights for design optimization

in Agro-Food Safety

Ismail Cengiz Yilmaz
Deniz Yilmaz
Ebru Mancuhan
Ibrahim Timucin Ince

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1596969

356 views

Original Research

Published on 27 Jun 2025

The impact of high-standard farmland construction on farmers’ agricultural green production technologies adoption behavior

in Land, Livelihoods and Food Security

Chao Chen
Ruohan Peng
Zanzan Wu
Feng Ye

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1581894

273 views

Original Research

Published on 27 Jun 2025

Bridging the divide: how agricultural technological innovation narrows the urban–rural income gap in China

in Agricultural and Food Economics

Ruofan Liao
Yuheng Wei
Yu Bai
Jianxu Liu

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1595161

285 views

Original Research

Published on 27 Jun 2025

Revisiting economies of scale: the moderating role of efficiency in corn farming

in Nutrition and Sustainable Diets

Nianning Zhang
Qing Zhang
Xianhui Geng

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1621038

337 views

Correction

Published on 27 Jun 2025

Correction: Does institutional openness improve the trade efficiency of China's agricultural products imported from Central Asian countries? A time-varying stochastic frontier gravity model

in Agricultural and Food Economics

Fangfang Cao
Xiande Li
Zhexi Zhang

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1645833

188 views

Original Research

Published on 27 Jun 2025

Measuring the benefits of insect-based food among Chinese consumers: a mixed-method approach

in Nutrition and Sustainable Diets

Yunyao Liu
Seongseop Kim
Jacey Ja Young Choe
Shengpeng Wang

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1577140

280 views

Review

Published on 27 Jun 2025

Underutilized fruit crops as a sustainable approach to enhancing nutritional security and promoting economic growth

in Agricultural and Food Economics

Kumaresan Marappan
Shakila Sadasivam
Naveena Natarajan
Vijai Ananth Arumugam
Kathari Lakshmaiah
Meera Thangaraj
Madhumita Giridhar Gopal
Akino Asokan

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1618112

345 views

Original Research

Accepted on 26 Jun 2025

Spatial Coupling Mechanisms of Food Security and Regional Economies: Empirical Examination of Core-Periphery Dynamics in Jiangsu Province (2001-2024)

in Land, Livelihoods and Food Security

Ben Yongqing
Xu Jinhai
Zhang Yu

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1614887

Original Research

Accepted on 26 Jun 2025

Measuring the Determinants of Women's Empowerment in Agricultural Index in Bangladesh: Application of the Structural Equation Modeling Modelling Approach

in Land, Livelihoods and Food Security

Dr. Paresh Kumar Sarma
Mohammad Jahangir Alam
Ismat Ara Begum
Dilshad Zahan Ethen
Farzana Yeasmin
Lin Crase
Andrew McKenzie

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1547804

124 views