Original Research
Accepted on 06 Feb 2026
Ecological intensification of maize-kale systems in Kenya by biofertilization and push-pull management
in Agroecology and Ecosystem Services
Frontiers in Sustainable Food Systems
- 750 views
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5,045 articles
articles
Original Research
Accepted on 06 Feb 2026
Livelihood Vulnerability of Food Systems in Agro-Ecological Region I of Southern Zambia
in Land, Livelihoods and Food Security
Frontiers in Sustainable Food Systems
- 257 views
Original Research
Accepted on 06 Feb 2026
Tomato Crop Resilience via Grafting by improving the Yield Stability and Nutritional Quality under Drought Conditions
in Land, Livelihoods and Food Security
Frontiers in Sustainable Food Systems
- 136 views
Original Research
Accepted on 06 Feb 2026
Structural, Climatic, and Cost Drivers of Wheat Production in South Africa: An ARDL Analysis (1990–2022)
in Agricultural and Food Economics
Frontiers in Sustainable Food Systems
Original Research
Published on 06 Feb 2026
A scientometric retrospective of the livestock long shadow report
in Land, Livelihoods and Food Security
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2025.1656562
- 576 views
Original Research
Published on 06 Feb 2026
Farm input subsidies and household food security: evidence from the Punjab Kissan Card Program in Pakistan
in Agricultural and Food Economics
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2026.1714558
- 494 views
Systematic Review
Published on 06 Feb 2026
Analyzing business model innovation and market entry strategies for agri-based enterprises: a financial perspective
in Agricultural and Food Economics
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2025.1719231
- 395 views
Original Research
Published on 06 Feb 2026
Danger ahead! How Canadians respond to information about the risks of eating meat
in Nutrition and Sustainable Diets
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2026.1656344
- 350 views
Original Research
Published on 06 Feb 2026
Rural community empowerment: strengthening the capacity of rice farmers based on cyber extension in Konda District South Konawe Regency
in Land, Livelihoods and Food Security
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2026.1742508
- 357 views
Original Research
Accepted on 05 Feb 2026
Effects of multi-dimensional urbanization on land use carbon emissions in the Wuhan urban agglomeration: Evidence from social network analysis and spatial regression analysis
in Land, Livelihoods and Food Security
Frontiers in Sustainable Food Systems
Original Research
Accepted on 05 Feb 2026
Green intention or green action? Bivariate studies on attitudes and purchase intentions towards sustainable packaging
in Sustainable Food Processing
Frontiers in Sustainable Food Systems
Original Research
Accepted on 05 Feb 2026
Beyond Networks: Can Social Capital Bridge the Microcredit Gap for China's Relocated Households?
in Agricultural and Food Economics
Frontiers in Sustainable Food Systems
Opinion
Accepted on 05 Feb 2026
Yellow mealworm as a next-generation nutrient source for aquafeeds: Critical thoughts on current problems and future development
in Nutrition and Sustainable Diets
Frontiers in Sustainable Food Systems
Original Research
Published on 05 Feb 2026
AI-driven smart packaging: enhancing sustainability and cybersecurity in food supply chains
in Sustainable Food Processing
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2025.1712080
- 423 views
Systematic Review
Published on 05 Feb 2026
Is the relationship between agricultural performance and land tenure security uniform across the world? Evidence from meta-analysis
in Land, Livelihoods and Food Security
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2026.1752236
- 365 views
Mini Review
Published on 05 Feb 2026
Sustainable diets, indigenous food systems, and planetary health: a regionally grounded review with Meghalaya, India as a case study
in Nutrition and Sustainable Diets
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2026.1770461
- 404 views
Original Research
Published on 05 Feb 2026
Blockchain traceability of Danzhou Tiaosheng cultural creative products and sustainable rural economy: digital empowerment path of innovation-entrepreneurship talent cultivation in vocational education
in Agricultural and Food Economics
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2025.1743006
- 243 views
Editorial
Accepted on 04 Feb 2026
Editorial to the Research Topic: Food System Resilience, Disaster Preparedness & Response
in Social Movements, Institutions and Governance
Frontiers in Sustainable Food Systems
Policy Brief
Accepted on 04 Feb 2026
Water Rights and Land Reform in South Africa: Policy Intentions and Lived Outcomes
in Agricultural and Food Economics
Frontiers in Sustainable Food Systems
- 349 views
Original Research
Published on 04 Feb 2026
The impact of farmland property rights stability on China’s food production resilience: evidence from the new round of land ownership clarification reform
in Land, Livelihoods and Food Security
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2026.1726373
- 369 views
Original Research
Published on 04 Feb 2026
Evaluating agroecological practices using the FAO TAPE (tool for agroecological performance evaluation): a case study of the Lake Bosomtwe Biosphere Reserve, Ghana
in Climate-Smart Food Systems
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2026.1665695
- 466 views
Original Research
Published on 04 Feb 2026
Assessing the effectiveness of AGRI UDAAN accelerator program on agri-startups in India: an integrated PCA and machine learning approach
in Agricultural and Food Economics
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2026.1705691
- 341 views
Systematic Review
Published on 04 Feb 2026
Understanding farmers’ acceptance of digital technologies: a meta-analytic structural equation modeling approach based on the technology acceptance model
in Land, Livelihoods and Food Security
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2026.1723715
- 451 views
Original Research
Published on 04 Feb 2026
Making climate-smart technologies work for women farmers: insights from cases of bundling innovations in India
in Climate-Smart Food Systems
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2026.1648400
- 643 views