Frontiers in Sustainable Food Systems

Original Research

Published on 17 Jul 2024

Gender-based approaches for improving milk safety, value addition, and marketing among smallholder livestock farmers

in Land, Livelihoods and Food Security

Judith Irene Nagasha
Michael Ocaido
Elisabeth Rajala
Assem Abu Hatab
Linley Chiwona-Karltun

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1392020

2,008 views
1 citation

Original Research

Published on 17 Jul 2024

Perceived effects of climate change on aquaculture production in Zambia: status, vulnerability factors, and adaptation strategies

in Climate-Smart Food Systems

Sahya Maulu
Oliver J. Hasimuna
Moses Chibesa
Ian Bbole
Joseph Mphande
Mazuba Mwanachingwala
Kundananji Nawanzi
Doubt Chibeya
Sillah Siavwapa
Joyce Mbewe

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1348984

6,544 views
8 citations

Original Research

Published on 17 Jul 2024

Why are farmers reluctant to accept biological inputs? a structural equation model of technology adoption

in Land, Livelihoods and Food Security

Masoumeh Forouzani
Abolmohammed Bondori
Ameneh Savari Mombini

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1360887

2,069 views
1 citation

Perspective

Published on 17 Jul 2024

The role of agricultural extension services on supporting circular bioeconomy in Indonesia

in Agricultural and Food Economics

Helvi Yanfika
Irwan Effendi
Sumaryo
Andrianto Ansari

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1428069

3,337 views
3 citations

Original Research

Published on 17 Jul 2024

Investigating the anti-inflammatory and immune-modulatory effects of “Gola” guava fruit and leaf extract in alleviating papain-induced knee osteoarthritis

in Nutrition and Sustainable Diets

Arashi Shahid
Muhammad Inam-Ur-Raheem
Claudia Terezia Socol
Cristina Maria Maerescu
Florin Leontin Criste
Hafiz Bilal Murtaza
Zuhaib F. Bhat
Shahzad Hussain
Rana Muhammad Aadil

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1442219

3,394 views
2 citations

Original Research

Published on 17 Jul 2024

Kansas agriculture in 2050: a pathway for climate-resilient crop production

in Climate-Smart Food Systems

Kelly M. Suttles
Brian V. Smoliak
Aditya P. Ranade
Samuel F. Potter
Marika Jaeger
Eileen L. McLellan

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1404315

3,219 views
1 citation

Methods

Published on 16 Jul 2024

Why building participatory dashboards is key for sustainable food system transformation

in Social Movements, Institutions and Governance

Christophe Béné
Christine Kiria Chege
Brice Even
Ricardo A. Hernandez
Mark Lundy
Steven D. Prager
Jennifer Wiegel

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1405670

3,459 views
3 citations

Original Research

Published on 16 Jul 2024

Climate vulnerability of agroecological and conventional smallholders in Mvomero district, Tanzania: using mixed-methods to uncover local experiences and motivations of farming for the future

in Land, Livelihoods and Food Security

Emma Johansson
Respikius Martin
Kenneth Mapunda

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1423861

4,534 views
1 citation

Original Research

Published on 16 Jul 2024

Costly, confusing, polarizing, and suspect: public perceptions of plant- based eating from a thematic analysis of social media comments

in Nutrition and Sustainable Diets

Katherine F. Eckert
Sabrina Douglas
Flora Zhang
Paula Brauer
Alison M. Duncan
Jess Haines

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1397004

3,091 views
1 citation

Original Research

Published on 15 Jul 2024

Insights into the cashew production system in Guinea-Bissau: implications for agroecosystem sustainability

in Crop Biology and Sustainability

Paola Sierra-Baquero
Sílvia Catarino
Gonçalo João Costa
Amidu Barai
Zinha Correia
Maria Rosa Ferreira
Edgar Varón-Devia
Maria M. Romeiras
Luís Catarino
Maria Cristina Duarte

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1439820

5,216 views
4 citations

Original Research

Published on 15 Jul 2024

The trade potential of grain crops in the countries along the Belt and Road: evidence from a stochastic frontier model

in Agricultural and Food Economics

Ting Miao
Pathairat Pastpipatkul
Xinhua Liu
Jianxu Liu

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1404232

3,872 views
3 citations

Original Research

Published on 15 Jul 2024

Response of tomato to innovative organo-mineral fertilizers

in Waste Management in Agroecosystems

Tomas Javier Sitzmann
Andrea Alpigiano
Cristina Lerda
Barbara Moretti
Laura Zavattaro
Carlo Grignani

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1385828

2,164 views
2 citations

Original Research

Published on 15 Jul 2024

The impact of digital literacy on farmers' pro-environmental behavior: an analysis with the Theory of Planned Behavior

in Agricultural and Food Economics

Shen Lu
Zenan Sun
Man Huang

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1432184

4,393 views
15 citations

Original Research

Published on 15 Jul 2024

Knowledge and attitudes toward food sustainability among Kuwait University students

in Nutrition and Sustainable Diets

Dana AlTarrah
Aisha Malik
Amrizal Nur

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1364085

3,568 views
1 citation

Original Research

Published on 15 Jul 2024

Assessment of bacterial and parasitic contamination of fruits gathered from specific local markets in Addis Ababa, Ethiopia

in Agro-Food Safety

Kelelaw Nigusie Demisie
Daniel Molla Melese

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1402898

4,157 views
1 citation

Original Research

Published on 15 Jul 2024

Digital agricultural technology services and farmers’ willingness to choose digital production technology in Sichuan province, China

in Agricultural and Food Economics

Wei Gong
Ruiyao Ma
Haixia Zhang

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1401316

5,073 views
5 citations