Frontiers in Sustainable Food Systems | Agricultural and Food Economics

Methods

Published on 30 Jul 2024

Does cooperative intervention affect pricing decisions in the agricultural supply chain?

in Agricultural and Food Economics

Jiabin Han
Zhentian Sun

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1434711

1,747 views

Original Research

Published on 29 Jul 2024

Knowledge graph for integration and quality traceability of agricultural product information

in Agricultural and Food Economics

Rongzhi Jing
Ping Li

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1389945

1,817 views
3 citations

Original Research

Published on 26 Jul 2024

Analysis of the driving path of e-commerce to high-quality agricultural development in China: empirical evidence from mediating effect models

in Agricultural and Food Economics

Yanfang Kong
Xue Zhang
Xiaoxu Li
Pathairat Pastpipatkul
Jianxu Liu
Chuhui Feng

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1371254

6,712 views
3 citations

Original Research

Published on 22 Jul 2024

County-level total factor productivity of food in China and its spatio-temporal evolution and drivers

in Agricultural and Food Economics

Yang Liu
Hui Jiang
JunFu Cui

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1325915

1,614 views
1 citation

Original Research

Published on 22 Jul 2024

A methodological framework proposal for managing risk in small-scale farming through the integration of knowledge and data analytics

in Agricultural and Food Economics

Juan Fernando Casanova Olaya
Juan Carlos Corrales

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1363744

3,003 views

Perspective

Published on 17 Jul 2024

The role of agricultural extension services on supporting circular bioeconomy in Indonesia

in Agricultural and Food Economics

Helvi Yanfika
Irwan Effendi
Sumaryo
Andrianto Ansari

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1428069

3,255 views
3 citations

Original Research

Published on 15 Jul 2024

The trade potential of grain crops in the countries along the Belt and Road: evidence from a stochastic frontier model

in Agricultural and Food Economics

Ting Miao
Pathairat Pastpipatkul
Xinhua Liu
Jianxu Liu

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1404232

3,752 views
3 citations

Original Research

Published on 15 Jul 2024

The impact of digital literacy on farmers' pro-environmental behavior: an analysis with the Theory of Planned Behavior

in Agricultural and Food Economics

Shen Lu
Zenan Sun
Man Huang

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1432184

4,273 views
15 citations

Original Research

Published on 15 Jul 2024

Digital agricultural technology services and farmers’ willingness to choose digital production technology in Sichuan province, China

in Agricultural and Food Economics

Wei Gong
Ruiyao Ma
Haixia Zhang

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1401316

4,889 views
5 citations

Original Research

Published on 10 Jul 2024

Innovation in isolation: diffusion of local foods purchasing and online shopping methods during the pandemic

in Agricultural and Food Economics

Cheng-Xian Yang
Lauri M. Baker
Anissa M. Mattox
Hikaru H. Peterson

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1377212

2,691 views
1 citation

Original Research

Published on 09 Jul 2024

Does digital technology service foster income gains in rural villages? Evidence from China’s third agricultural census

in Agricultural and Food Economics

Shunbin Zhong
Weiteng Shen
Peng Yang

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1427824

2,621 views
1 citation

Original Research

Published on 02 Jul 2024

A sequential mediation model for the effect of food safety consciousness on the intention to purchase organic food

in Agricultural and Food Economics

JiaLiang Pan
Kun-Shan Wu

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1402286

3,045 views
4 citations

Original Research

Published on 01 Jul 2024

Disembedding and re-embedding practices of social innovation at the nexus of migration and labour exploitation in agriculture

in Agricultural and Food Economics

Lucia Palmioli
Domenico Dentoni
Gianluca Brunori

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1324465

1,513 views

Original Research

Published on 01 Jul 2024

Enhancing women's empowerment as an effective strategy to improve food security in rural Bangladesh: a pathway to achieving SDG-2

in Agricultural and Food Economics

Tanwne Sarker
Rana Roy
Sabina Yeasmin
Muhammad Asaduzzaman

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1436949

4,012 views
4 citations

Original Research

Published on 28 Jun 2024

How does geographical branding improve the efficiency of the apple supply chain?

in Agricultural and Food Economics

Siavash Noori
Mehrdad Niknami
Mohammad Sadegh Sabouri
Hamed Rafiee

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1410737

2,549 views
1 citation

Original Research

Published on 26 Jun 2024

Investigating college students' green food consumption intentions in China: integrating the Theory of Planned Behavior and Norm Activation Theory

in Agricultural and Food Economics

Jiaxin He
Dangchen Sui

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1404465

3,980 views
10 citations