alyne delaney
Tohoku University
Sendai, Japan
Community Reviewer
Aquatic Foods
Community reviewers
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Community Reviewers
jonathan eya
West Virginia State University
Institute, United States
Community Reviewer
Aquatic Foods
anna k. farmery
Australian National Centre for Ocean Resources and Security, University of Wollongong
Wollongong, Australia
Community Reviewer
Aquatic Foods
helena fernandes
Department of Chemical Engineering, School of Industrial Engineering, University of Vigo
Vigo, Spain
Community Reviewer
Aquatic Foods
mark flaherty
University of Victoria
Victoria, Canada
Community Reviewer
Aquatic Foods
maria a. gasalla
Oceanographic Institute, University of São Paulo
São Paulo, Brazil
Community Reviewer
Aquatic Foods
kelvin d. gorospe
Other
Remote, United States
Community Reviewer
Aquatic Foods
stephanie green
University of Alberta
Edmonton, Canada
Community Reviewer
Aquatic Foods
mohammad mahfujul haque
Bangladesh Agricultural University
Mymensingh, Bangladesh
Community Reviewer
Aquatic Foods
mafaniso hara
University of the Western Cape
Bellville, South Africa
Community Reviewer
Aquatic Foods
seyed fakhreddin hosseini
Tarbiat Modares University
Tehran, Iran
Community Reviewer
Aquatic Foods
narriman saleh jiddawi
State University of Zanzibar
Zanzibar, Tanzania
Community Reviewer
Aquatic Foods
kelli faye johnson
Northwest Fisheries Science Center, National Oceanic and Atmospheric Administration (NOAA)
Seattle, United States
Community Reviewer
Aquatic Foods
robert jones
The Nature Conservancy
Arlington, United States
Community Reviewer
Aquatic Foods
robert nesta kagali
Nagasaki University
Nagasaki, Japan
Community Reviewer
Aquatic Foods
brooks a kaiser
University of Southern Denmark
Odense, Denmark
Community Reviewer
Aquatic Foods