Frontiers in Sustainable Food Systems | Crop Biology and Sustainability

Original Research

Published on 10 Feb 2023

Plant-beneficial Bacillus, Pseudomonas, and Staphylococcus spp. from Kumaon Himalayas and their drought tolerance response

in Crop Biology and Sustainability

Diksha Sati
Veni Pande
Mukesh Samant

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2023.1085223

2,326 views
6 citations

Original Research

Published on 06 Feb 2023

Maximizing the crop wild relative resources available to plant breeders for crop improvement

in Crop Biology and Sustainability

Nigel Maxted
Joana Magos Brehm

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2023.1010204

2,482 views
13 citations

Original Research

Published on 03 Feb 2023

Distribution of Bemisia tabaci in different agro-ecological regions in Uganda and the threat of vector-borne pandemics into new cassava growing areas

in Crop Biology and Sustainability

Annet Namuddu
Susan Seal
Sharon van Brunschot
Osnat Malka
Richard Kabaalu
Shai Morin
Christopher Omongo
John Colvin

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2023.1068109

2,443 views
3 citations

Original Research

Published on 30 Jan 2023

Diversity and enzymatic activity of the microbiota isolated from compost based on restaurant waste and yard trimmings

in Crop Biology and Sustainability

Suelen da Silva Gaspar
Lucas Lenin Resende de Assis
Maria Paula Ramos do Prado
Maria Gabriela Pedroso Miguel
Gustavo Magno dos Reis Ferreira
Rosane Freitas Schwan
Moacir Pasqual
Everlon Cid Rigobelo
Rafael Peron Castro
Victor Hugo Buttrós

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2023.1013361

2,397 views
5 citations

Original Research

Published on 25 Jan 2023

Economic viability in the integrated crop-livestock system with nitrogen fertilization system and sward canopy heights

in Crop Biology and Sustainability

Denise Adelaide Gomes Elejalde
André Brugnara Soares
José Donizetti de Lima
Regis Luis Missio
Tangriani Simioni Assmann
Wilson Henrique Tatto
Felipe Luiz Chiamulera Deifeld
Marcos Antônio de Bortolli
Angela Bernardon
Flávia Levinski-Huf

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2022.940946

3,204 views
3 citations

Editorial

Published on 20 Jan 2023

Editorial: Biotechnology for agricultural sustainability

in Crop Biology and Sustainability

Praveen Guleria
Vineet Kumar
Beixin Mo

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2023.1128411

3,520 views
3 citations

Original Research

Published on 19 Jan 2023

Phenotypic screening and molecular characterization of cassava mosaic disease resistance in Côte d'Ivoire cassava germplasm

in Crop Biology and Sustainability

William J-L. Amoakon
Mariam Combala
Justin S. Pita
J. Musembi Mutuku
Boni N'Zué
Daniel H. Otron
Edwige F. Yéo
Nazaire K. Kouassi
Raoul Sié

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2022.1052437

3,107 views
3 citations

Original Research

Published on 19 Jan 2023

Survey of cassava brown streak disease and association of factors influencing its epidemics in smallholder cassava cropping systems of coastal Kenya

in Crop Biology and Sustainability

Florence Mutave Munguti
Evans Nyaega Nyaboga
Dora Chao Kilalo
Hillary Kipkoech Yegon
Isaac Macharia
Agnes Wakesho Mwango'mbe

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2022.1015315

3,962 views
10 citations

Original Research

Published on 18 Jan 2023

Symbiotic effectiveness of Bradyrhizobium strains on soybean growth and productivity in Northern Mozambique

in Crop Biology and Sustainability

Stephen Kyei-Boahen
Canon Engoke Norris Savala
Carlos Pedro Muananamuale
Carlos Malita
Alexander Nimo Wiredu
Amaral Machaculeha Chibeba
Patrick Elia
David Chikoye

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2022.1084745

2,615 views
6 citations

Review

Published on 16 Jan 2023

Mitigating the repercussions of climate change on diseases affecting important crop commodities in Southeast Asia, for food security and environmental sustainability—A review

in Crop Biology and Sustainability

Jie Ann Lim
Jamilah Syafawati Yaacob
Siti Rasila Ainaa Mohd Rasli
Jennifer Edwina Eyahmalay
Hesham Ali El Enshasy
Mohd Rezuwan Shah Zakaria

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2022.1030540

10,338 views
29 citations

Original Research

Published on 13 Jan 2023

Growth enhancement and extenuation of drought stress in maize inoculated with multifaceted ACC deaminase producing rhizobacteria

in Crop Biology and Sustainability

Omena Bernard Ojuederie
Olubukola Oluranti Babalola

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2022.1076844

3,089 views
20 citations

Original Research

Published on 10 Jan 2023

Vertical migration of nutrients and water-soluble organic matter in the soil profile under pre-sowing seed treatment with plant growth promoting rhizobacteria

in Crop Biology and Sustainability

Vitaliy V. Volkogon
Lyudmyla V. Potapenko
Mykola V. Volkogon

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2022.1054113

2,555 views
3 citations

Original Research

Published on 09 Jan 2023

Local action of moderate heating and illumination induces propagation of hyperpolarization electrical signals in wheat plants

in Crop Biology and Sustainability

Lyubov Yudina
Ekaterina Sukhova
Alyona Popova
Yuriy Zolin
Karina Abasheva
Kseniya Grebneva
Vladimir Sukhov

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2022.1062449

1,489 views
11 citations

Original Research

Published on 09 Jan 2023

Normalized Difference Vegetation Index (NDVI) for soybean biomass and nutrient uptake estimation in response to production systems and fertilization strategies

in Crop Biology and Sustainability

Gustavo Duarte Farias
Carolina Bremm
Christian Bredemeier
Jeferson de Lima Menezes
Lucas Aquino Alves
Tales Tiecher
Amanda Posselt Martins
Gabriela Paiva Fioravanço
Gabriela Petry da Silva
Paulo César de Faccio Carvalho

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2022.959681

7,723 views
34 citations

Original Research

Published on 09 Jan 2023

Pseudomonas 42P4 and Cellulosimicrobium 60I1 as a sustainable approach to increase growth, development, and productivity in pepper plants

in Crop Biology and Sustainability

Miguel Andrés Lobato-Ureche
María Micaela Pérez-Rodriguez
Diana Segura
Romina Monasterio
Ana Carmen Cohen

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2022.1111573

1,113 views
1 citation

Original Research

Published on 04 Jan 2023

Transcriptome and metabolome profiling provide insights into hormone-mediated enhanced growth in autotetraploid seedlings of banana (Musa spp.)

in Crop Biology and Sustainability

Ni Zhan
Li Li
Liping Zhang
Weidi He
Qiaosong Yang
Fangcheng Bi
Guiming Deng
Andrew Kiggundu
Ganjun Yi
Ou Sheng

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2022.1070108

1,694 views