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Life sciences

22 Aug 2023

City-living may make male song sparrows more doting ‘super’ fathers

By Deborah Pirchner, Frontiers science writer Image: Rob Lachlan New behavioral traits are often the first response of animals to changing environmental conditions. As cities increasingly become habitats of wildlife, researchers have studied behavioral changes in birds and examined how urbanization impacts parental care behavior of male song sparrows. The team found that in cities, where male song sparrows are known to be more aggressive than in rural surroundings, male birds visited nests more often than rural conspecifics visited countryside nests.   When animals settle in new environments, or when their natural habitats are rapidly changed by human influence, their behaviors change. One such behavioral change that has been observed in several bird species that settled in cities is increased aggression, born out of the need to defend territories. City-living sparrows have, due to lower species density, fewer encounters with their kin than in the countryside. Yet, urban song sparrows have been shown to be consistently more aggressive in defending their territories. Now, a team of researchers in the US has investigated the effects of urbanization and the associated increase in male aggression on the parental care provided by male birds. “Male songbirds in temperate zones are thought to reduce […]

Health

18 Aug 2023

A simple mouth rinse could spot early heart disease risk

by Angharad Brewer Gillham, Frontiers science writer Image/Shutterstock.com Periodontitis, a common oral health problem that involves infected gums, is linked to cardiovascular disease. Scientists studying the inflammation that precedes periodontitis have found that higher inflammation, reflected by higher levels of white blood cells in saliva, is linked to less healthy arteries and a potentially higher risk of cardiovascular disease even in young, apparently healthy people. What if we could identify the earliest warning signs of cardiovascular disease from a simple saliva sample? Scientists think they have found a way to do so. Gum inflammation leads to periodontitis, which is linked with cardiovascular disease. The team used a simple oral rinse to see if levels of white blood cells — an indicator of gum inflammation — in the saliva of healthy adults could be linked to warning signs for cardiovascular disease. They found that high levels correlated with compromised flow-mediated dilation, an early indicator of poor arterial health. “Even in young healthy adults, low levels of oral inflammatory load may have an impact on cardiovascular health — one of the leading causes of death in North America,” said Dr Trevor King of Mount Royal University, corresponding author of the study published […]

Space sciences and astronomy

16 Aug 2023

Sustainability in space travel can aid efforts here on Earth

by Angelo Vermeulen/Deborah Pirchner, Frontiers science writer Image: E|A|S (Evolving Asteroid Starships)/Joris Putteneers Dr Angelo Vermeulen is a space systems researcher at Delft University of Technology in the Netherlands, where he explores advanced concepts for interstellar exploration. Over the past decade, he has collaborated closely with the European Space Agency’s (ESA) MELiSSA program, developing concepts for bioregenerative life support systems for space. In such systems, a variety of microorganisms progressively break down human waste and the resulting compounds are harnessed by plants to produce oxygen and food for the crew. Beyond his scientific pursuits, Dr Vermeulen is also an accomplished artist and a co-founder of the SEADS (Space Ecologies Art and Design) collective. SEADS creates artworks that seamlessly integrate concepts and technologies from a diverse array of scientific disciplines, including biology, neuroscience, computer science, and astrophysics. He is the author of a recently published Frontiers in Astronomy and Space Sciences article in which he and his co-authors describe a new model that theoretically produces all required food and oxygen during long-duration and remote space missions, removing the necessity for resupply from Earth. In this latest entry to the Frontier Scientists series, he has caught up with us on his current […]

Microbiome

15 Aug 2023

Scientists pinpoint the microbes essential to making traditional mozzarella

by Angharad Brewer Gillham, Frontiers science writer Image/Shutterstock.com Scientists studied the microbes present at different stages of the mozzarella-making process at different dairies using DNA analysis. Most of the bacteria were either Lactobacillus or Streptococcus, but at a smaller dairy, more minor bacterial families were found. The general similarity of the microbiota involved between dairies suggests that, despite minor differences between manufacturers, the same microbes make the mozzarella. Mozzarella is far more than just a pizza topping. A unique Italian cheese, buffalo mozzarella from Campania has been recognized as a delicacy and protected under EU law for nearly 30 years. But what makes this mozzarella so special? The ingredients are simple: water buffalo milk, rennet, and natural whey starter, processed using fresh water and brine. But the natural whey starter contains microbes that are crucial to developing the mozzarella. Scientists from Italy used high-throughput 16S rRNA amplicon sequencing, which gives a detailed picture of what microbes are present and in what proportions, to understand how microbes make mozzarella. “This study sheds light on the intricate interactions of microorganisms throughout the manufacturing process and fosters a deeper understanding of the craftsmanship behind this esteemed Italian cheese,” said Dr Alessia Levante of […]

Robotics and AI

10 Aug 2023

New high-tech microscope using AI successfully detects malaria in returning travelers

By Deborah Pirchner, Frontiers science writer Image: Shutterstock.com Malaria is an infectious disease claiming more than half a million lives each year. Because traditional diagnosis takes expertise and the workload is high, an international team of researchers investigated if diagnosis using a new system combining an automatic scanning microscope and AI is feasible in clinical settings. They found that the system identified malaria parasites almost as accurately as experts staffing microscopes used in standard diagnostic procedures. This may help reduce the burden on microscopists and increase the feasible patient load. Each year, more than 200 million people fall sick with malaria and more than half a million of these infections lead to death. The World Health Organization recommends parasite-based diagnosis before starting treatment for the disease caused by Plasmodium parasites. There are various diagnostic methods, including conventional light microscopy, rapid diagnostic tests and PCR. The standard for malaria diagnosis, however, remains manual light microscopy, during which a specialist examines blood films with a microscope to confirm the presence of malaria parasites. Yet, the accuracy of the results depends critically on the skills of the microscopist and can be hampered by fatigue caused by excessive workloads of the professionals doing the […]

Climate action

08 Aug 2023

Antarctic extreme events: ‘All-time records are being shattered not from decades ago, but from the last few years and months’

By Prof Martin Siegert, University of Exeter (Cornwall) Image: Shutterstock.com 42 governments around the world have agreed to protect Antarctica’s environment. While the main focus has been on operational activities in Antarctica, global warming caused by fossil-fuel burning by these (and other) countries has left Antarctica on the brink of irreversible change. A new study published in Frontiers in Environmental Science has revealed that, in addition to the influence of gradual global heating, Antarctica is increasingly affected by extreme environmental events; a recognized and predicted outcome of our heating world. Writing as part of Frontiers’ guest editorials series, the study’s lead author – Prof Martin Siegert, deputy vice chancellor of the University of Exeter (Cornwall) – discusses how without there being a rapid shift to net-zero greenhouse gas emissions by 2050, the Antarctic environment will experience ever more drastic changes. Extreme weather events appear to be increasing in size and occurrence, with disastrous outcomes for lives and livelihoods, whether it be from intense heatwaves, severe droughts, deluge rainfall, flooding, and deep storms. All-time records are being shattered not from those of decades ago, but from the last few years and months, exemplifying the human-induced forces we are subjecting our planet […]

Health

08 Aug 2023

Holidaymakers be warned: Short, intense sun-seeking trips can disrupt skin’s microbiome

By Deborah Pirchner, Frontiers science writer Image: Shutterstock.com Heightened exposure to ultraviolet radiation (UVR) is the leading cause of preventable skin cancer and other skin problems. To prevent sun-induced damage, protecting the skin is crucial. If no protection measures are taken, new research by The University of Manchester scientists in collaboration with the No7 Beauty Company, has shown that the skin microbiota composition can change in as little as seven days. Although the bacterial communities living on the skin bounced back to their original structure within a few weeks, researchers pointed out that damaging effects on skin health cannot be ruled out. Skin, the largest organ of the human body, is home to a vast array of bacteria, fungi, and viruses – microorganisms that compose the skin microbiota. Among other things, these microbial populations, which are organized in complex community structures, protect against pathogens. Prolonged exposure to UVR is associated with damage to DNA in skin cells, inflammation, and premature skin aging, yet intentional sun-seeking behaviors remain common. Due to a lack of studies focusing on how individual behavior influences UVR-associated microbiota shifts, and how this may relate to skin health, researchers in the UK have now examined the effects […]

Health

04 Aug 2023

Consuming added sugars may increase risk of kidney stones

By Mischa Dijkstra, Frontiers science writer In an observational study, researchers showed that consuming more added sugars is consistently associated with greater odds of developing kidney stones in the US, especially for ethnicities such as Native Americans or Asians, or for people with a relatively higher income. The mechanisms of this relationship, and whether it is directly causal, aren’t yet known. Between 7% and 15% of people in North America, between 5% and 9% of people in Europe, and between 1% and 5% of people in Asia suffer from kidney stones. Common symptoms are severe pain, nausea, vomiting, fever, chills, and bloody urine. But kidney stones don’t just reduce the quality of life: in the long run, they may lead to infections, swollen kidneys (hydronephrosis), renal insufficiency, and end-stage renal disease. Known risk factors for developing kidney stones include being an adult male, obesity, chronic diarrhea, dehydration, and having inflammatory bowel disease, diabetes, or gout. Now, a study in Frontiers in Nutrition has shown for the first time that an elevated consumption of added sugars should probably be added to the list of risk factors for kidney stones. Added sugars occur in many processed foods, but are especially abundant in […]

Health

02 Aug 2023

Fighting chronic pain with food: Here are five Frontiers articles you won’t want to miss

By Deborah Pirchner, Frontiers science writer Image: Shutterstock.com At Frontiers, we bring some of the world’s best research to a global audience. But with tens of thousands of articles published each year, it’s impossible to cover all of them. Here are just five amazing papers you may have missed. Certain foods help ease chronic pain Chronic pain caused by rheumatic diseases often requires prolonged treatment using drugs which are associated with side effects. Eating a certain diet, however, has been suggested as a possible way to alleviate chronic pain symptoms. Recommended foods include berries, fatty fish, and avocados. In a pilot study, researchers in Spain have evaluated the efficacy of an anti-inflammatory diet in patients with chronic pain. They have published their findings in Frontiers in Nutrition. In a first step, the researchers designed a 13-item anti-inflammatory dietary guide, including anti-inflammatory foods like curcumin and coffee. Foods with inflammatory properties, for example red meat, gluten, and cow’s milk, were excluded from the list. In the second part of the study, participants followed the diet for four months. The researchers found a positive correlation between the anti-inflammatory food participants ate and physical characteristics, stress, and pain. Consuming the anti-inflammatory diet also […]

Life sciences

31 Jul 2023

Scientists solve ‘enigma’ of pygmy right whales’ feeding habits

By Mischa Dijkstra, Frontiers science writer A pygmy right whales in the wild. Image credit: Henry Cordell Researchers have shown from stable isotope ratios in the baleen of pygmy right whales that this ‘most enigmatic’ species of baleen whales remains in waters off southern Australia year-round and feeds on Australian krill and copepods. Unlike larger relatives, they don’t make seasonal migrations to Antarctic regions. Pygmy right whales (Caperea marginata) are the smallest, ‘most enigmatic’, and probably least studied of all baleen whales. Baleen act like sieves in the mouth of baleen whales, which allow seawater to pass but trap small prey items like zooplankton and small fish. Pygmy right whales are rarely seen in the wild. Reason for this may be their relatively small size – up to 6.5 meters long and weighing up to 3.5 tons –, sparse distribution, and inconspicuous behavior, especially compared to the boisterous humpback whales. Historically, whalers rarely bothered hunting them. The little we know about them is mainly based on beached animals. “Here we show that pygmy right whales don’t behave like most other baleen whales: they don’t make long cross-ocean migrations,” said Dr Tracey Rogers, a professor of ecology and evolution at the […]

Health

27 Jul 2023

Low fiber intake during pregnancy may delay development in infants’ brains

By Deborah Pirchner, Frontiers science writer Image: Shutterstock.com Certain nutrients – including dietary fiber, vitamin C, and folic acid – are often consumed in too small amounts. Previous research has shown that during pregnancy these nutrients are essential for the development of offspring. In a new cohort study, researchers have confirmed the link between children’s brain development and maternal fiber consumption. They found that neurodevelopmental delays correlated with the amount of dietary fiber expectant mothers did – or did not – consume during pregnancy. Maternal dietary fiber insufficiency affected several domains related to children’s brain function, including communication, and personal-social skills. Undernutrition during pregnancy is one of the factors linked to an increased risk of diseases in children as they grow older. Yet, maternal malnutrition remains a problem for women worldwide. Animal studies have shown that a low-fiber diet during pregnancy impairs brain nerve function in offspring. Now, in the first human cohort study on the relation of maternal nutritional imbalance and infants’ brain development, researchers in Japan have investigated if the same effects can be found in humans. “Most pregnant women in Japan consume far less dietary fiber than what is the recommended intake,” said Dr Kunio Miyake, a […]

Health

24 Jul 2023

Meet a scientist who studies how to save lives in a nuclear disaster

by Prof Hiroshi Yasuda/Angharad Brewer Gillham, Frontiers science writer Prof Yasuda pictured at the Hiroshima Peace Memorial Park. Image: Hiroshi Yasuda. Prof Hiroshi Yasuda has been studying the consequences of radioactive contamination since he was a student at Kyoto University, inspired by the Chernobyl accident of April 1986. A pioneer of research into radiological protection for astronauts and aircraft crew members, he has worked for international bodies such as the United Nations and the International Atomic Energy Agency (IAEA) as an expert on radiological impact assessment. After the Fukushima Daiichi accident of March 2011, he led the effort to assess the exposure to radiation of Fukushima residents, and led the official report on the accident for the United Nations Scientific Committee on the Effects of Atomic Radiation (UNSCEAR). He now works at Hiroshima University, continuing his research and teaching a new generation of students about radiation sciences. Yasuda is the author of a new article in Frontiers in Public Health which discusses how best to protect hospital patients during nuclear emergencies, and has kindly taken the time to share some thoughts about his career and research as part of the Frontiers Scientist series. What inspired you to become a researcher? […]

Environment

21 Jul 2023

Tourists help scientists reveal microplastic pollution on remote Arctic beaches

by Angharad Brewer Gillham, Frontiers science writer Image/Shutterstock.com We know that microplastic contamination has reached the Arctic, but quantifying the amount that appears on beaches and understanding where it came from is difficult. Scientists asked tourists on Arctic cruises to take part in a program of sample collection while visiting Svalbard and used these samples to identify microplastics that probably originated from ships and fishing net. Tourists acting as citizen scientists have helped a research team detect microplastics on remote Arctic beaches. The global scale of plastic production means that these tiny fragments of plastic are now ubiquitous, and scientists fear that ocean currents will cause plastic to accumulate in the Arctic, damaging ecosystems. But our knowledge of the scale and type of plastic pollution in the Arctic is incomplete. Researchers recruited holidaymakers to carry out sample collection during cruises, hoping to fill in some of the gaps in their knowledge. “Plastic pollution is now ubiquitous. It is found on land and in soil and most rivers of the world,” said Dr Bruno Walther of the Alfred Wegener Institute, Helmholtz Centre for Polar and Marine Research, author of the study in Frontiers in Environmental Science. “It is even found in […]

Sustainability

19 Jul 2023

Uniting generations for a sustainable future: Insights from the 2023 Villars Symposium

Established in 2022, the Villars Institute is a non-profit foundation dedicated to accelerating the transition to net-zero emissions. It aims to create a healthier planet through intergenerational collaboration and systems leadership. Last month, a team of Frontiers staff led our first collaboration with the Villars Institute by taking part in its 2023 Villars Symposium, an event that fosters intergenerational collaboration and promotes transdisciplinary cooperation. Young minds embarking on their journey toward becoming lifelong systems leaders. The Symposium was created to unite the Villars Institute’s Knowledge Partners with a group of exceptional young minds who are embarking on their journey toward becoming lifelong systems leaders. The blog, Five traits to look for in a Systems Leader, explains more about what this concept is and represents. The Villars Symposium unites high school-aged youth and sustainability experts worldwide to address urgent global challenges. Participants, future systems leaders, explore intricate complex systems (ecological, economic, political, and social) while developing skills for driving systemic change. By engaging with professionals in sustainability and international affairs, they gain insights, forge connections, and align their passions with a sustainable future. Representatives from the Frontiers family of outreach and engagement initiatives led two sessions during the Symposium. “Mobilizing Science […]

Health

18 Jul 2023

Smiles all round: clinical trial shows that a toothpaste containing synthetic tooth minerals can prevent cavities as effectively as fluoride

by Angharad Brewer Gillham, Frontiers science writer Image/Shutterstock.com Scientists studying alternatives to fluoride toothpastes tested out hydroxyapatite toothpaste, which is already known to help people who are at particular risk for cavities or have trouble with dental sensitivity and periodontitis, but which hasn’t been trialed in adults with healthy teeth. Patients used either a hydroxyapatite toothpaste or a fluoride toothpaste for 18 months. At the end of this period, the patients using hydroxyapatite toothpaste were no more likely to develop cavities than the patients using fluoride. Brushing twice a day keeps the dentist away – but can we improve on the toothpaste we use to maintain clean teeth, preventing medical issues that spiral from poor dental health? Most toothpastes use fluoride, a powerful tool for oral hygiene. However, fluoride can pose health problems in some cases, especially for children who consume too much fluoride by swallowing most of their toothpaste: children normally use only a tiny dose of toothpaste to avoid these problems, but that reduces toothbrushing efficacy. In the search for alternatives, a team of international scientists and Polish clinicians have identified a hydroxyapatite toothpaste that works just as well as fluoride toothpaste to protect against cavities. “Hydroxyapatite is […]