ORIGINAL RESEARCH
Published on 24 Jul 2025
Physicochemical properties, antibacterial activity, and antioxidant capacity of mixed Sidr honey from Saudi Arabia
doi 10.3389/fsufs.2025.1631572
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- Frontiers in Sustainable Food Systems
- Agro-Food Safety
- Research Topics
- Nutritional and Pharmacological Potential of Bioactive Compounds Present in Wild Edible Plants and Their Utilization in Food Industry to Achieve Zero Hunger Goal of Sustainable Development
Nutritional and Pharmacological Potential of Bioactive Compounds Present in Wild Edible Plants and Their Utilization in Food Industry to Achieve Zero Hunger Goal of Sustainable Development
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