ORIGINAL RESEARCH article
Front. Public Health
Sec. Occupational Health and Safety
Volume 13 - 2025 | doi: 10.3389/fpubh.2025.1529436
Utilization of Personal Protective Equipment and Its key Factors among WA Oil Factory Workers in Debre Markos town, Ethiopia
Provisionally accepted- 1Department of Environmental Health, College of health Science,Debre Markos University, Debre Markos, Ethiopia, Debre Markos Town, Ethiopia
- 2Department of Pharmacy, College of Health Science, Debre Markos University, Debre Markos, Amhara, Ethiopia
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Background: Edible oil manufacturing is a labor-intensive sector with significant technological demands, where employees face various occupational hazards. The use of personal protective equipment (PPE) is not only a legal obligation but also a key measure for safeguarding workers against job-related injuries and health risks. Despite these challenges, this industry often remains under-researched and overlooked.Objective: To assess utilization of personal protective equipment and its key factors among workers in the WA edible oil factory in Debre Markos town, Ethiopia, in 2024.A cross-sectional study was conducted among employees of the WA Edible Oil Factory in Debre Markos. Using a simple random sampling method, 387 workers were selected to participate. Data were collected through an interviewer-administered structured questionnaire, focusing on the use of protective equipment, as well as socio-demographic, work-related, environmental, and organizational characteristics. The data were analyzed using SPSS version 26.Logistic regression analysis was employed to identify factors influencing the use of protective equipment, with the strength of associations expressed as odds ratios at a 95% confidence level.Results: Out of the total workforce, 214 individuals (55.3%) reported using personal protective equipment while on duty. The study identified several significant factors influencing personal protective equipment utilization, including receiving safety training, having access to protective equipment, regular occupational health and safety inspections, the presence of workplace safety protocols, having three or more years of work experience, and abstaining from alcohol consumption and smoking.The utilization level of personal protective equipment among workers at the WA edible oil factory was found to be moderate when compared to findings from other developing countries. Key factors influencing personal protective equipment usage included access to safety training, availability of protective gear, workplace supervision, the presence of safety protocols, work experience, and lifestyle behaviors such as alcohol and tobacco use. To improve personal protective equipment utilization, it is recommended to strengthen workplace supervision, offer comprehensive safety training, and ensure the consistent availability of safety guidelines.
Keywords: utilization, Personal protective equipment, edible oil factory, Factory worker, Ethiopia
Received: 16 Nov 2024; Accepted: 09 May 2025.
Copyright: © 2025 Teym and Zeleke. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) or licensor are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
* Correspondence: Abraham Teym, Department of Environmental Health, College of health Science,Debre Markos University, Debre Markos, Ethiopia, Debre Markos Town, Ethiopia
Disclaimer: All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article or claim that may be made by its manufacturer is not guaranteed or endorsed by the publisher.